15 minEnvío $7.00
Hartford, CT · Pedido mínimo $10.00
house made traditional italian style vegetable, ham & bean soup
$6.00
wild mushrooms & garlic on crisp ciabatta bread, camembert cheese & pine nuts
$10.00
crispy bacon warpped chicken and hot stuffed cherry pepper skewers
$10.00
tender fried squid rings, hot cherry pepper with marinara sauce
$11.00
traditional fried arborio rice cake, fresh mozzarella filling, served with marinara sauce
$12.00
baked anise laced sweet pepper, onion & bacon stuffed little neck clams
$12.00
sauteed shrimp with capers in a horseradish dijon mustard cream sauce
$14.00
prince edward island mussels, fresh tomatoes, green onions in white wine lobster sauce
$14.00
crispy bread slices with di parma ham, vine ripe tomato and buffalo mozzarella
$14.00
crisp greens & garnishes with our house made balsamic vinaigrette
$7.00
baby green beans, roasted beets, mixed greens, sherry vinaigrette, pistachio crusted goat cheese
$10.00
romaine, red onions, bacon, kalamata olives, grape tomato & gorgonzola dressing
$12.00
our signature tableside presentation for more than 50 years
$10.00
ricotta cheese filled ravioli with plum tomatoes, garlic and fresh basil
$21.00
potato gnocchi, four cheese alfredo sauce, broccoli rabe & toasted oreganatto bread crumbs
$22.00
sweet italian sausage, bacon, prosciutto, onions, romano cheese, sweet peas
$22.00
sauteed chicken, sweet peppers, eggplant pesto, mascarpone cheese & wide ribbon pasta
$23.00
little neck clams with garlic, fresh basil & red pepper seed in your choice of white or red sauce
$26.00
lobster meat, oven cured tomatoes, lobster broth & mascarpone cheese with arborio rice
$30.00
roasted mushrooms, garlic & shallots in marsala wine, veal demi glace
$24.00
spinach & provolone cheese stuffed tenderloin filet, bacon mushroom brandy sauce
$29.00
new york sirloin grilled and topped with gorgonzola buebella sauce & fried onions
$32.00
tenderloin filets with a cognac and dijon mustard sauce
$32.00
pepper crusted tenderloin, brandy infused veal glace with melted dolce gorgonzola cheese
$32.00
grilled & crusted with dijon & pine nut crumbs with red wine bordelaise sauce
$30.00
grilled pork prime rib chop with mashed potatoes & roasted garlic au jus
$28.00
prosciutto, sharp cheese stuffed veal, artichokes, sherry wine lemon sauce
$28.00
veal scaloppini with oven cured tomatoes, mushrooms, shallots, marsala & toasted pine nuts
$28.00
veal & eggplant cutlet, ricotta cheese, sausage, basil pesto, mascarpone marinara & mozzarella
$27.00
boneless breast with sausage and hot & sweet peppers, lemon, sherrt wine sauce
$26.00
artichokes sundried tomatoes, capers, lemon & white wine with portabella spinach ravioli
$26.00
with roasted eggplant companata lemon garlic aioli and baby arugula
$28.00
oregano & romano cheese crusted large sea scallops with white garlic, lemon butter sauce
$28.00
sauteed prosciutto wrapped fillet, fresh sage leaves in sherry wine & lemon butter sauce
$28.00
with broccoli rabe, san marsano plumtomatoes & white bean vegetable broth
$28.00
$24.00
$18.00
$26.00
$28.00
$28.00
$28.00
with ricotta
$6.00
$6.00
$6.00
$6.00
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