Costa del Sol

15 minEnvío $7.00

Hartford, CT · Pedido mínimo $10.00

Solomillo Con Salsa De Shitakes

$28.00

Entrecote A La Vasca

$26.00

Mariscada A La Marinera O En Salsa Verde

$25.00

Codillo De Cerdo

$25.00

Bacalao Al Horno

$22.00

Corvina Con Salsa De Mango Y Pina

$22.00

Linguini Con Camarones Y Almejas En Salsa Verde

$22.00

Salmon A La Naranja

$20.00

Tapas - Appetizers

Tabla Iberica

serrano ham, cured spanish sausage, cured pork loin, manchego cheese, san simon cheese

$12.00

Piquillos Rellenos De Bacalao Y Espinacas

salted cod fish and spinach filled fire roasted piquillo peppers with yellow pepper saffron coulis

$11.00

Almejas A La Marinera

clams in a spanish style tomato seafood broth

$11.00

Calamares A La Plancha

grilled squid with paprika olive oil and crispy garlic fillets

$10.00

Camarones Al Ajillo

shrimp sauteed with garlic, olive oil, and white wine

$12.00

Pulpo A La Gallega

galician style octopus with spanish paprika, sea salt and extra virgin olive oil

$11.00

Ensalada De Pulpo

octopus salad with red and yellow peppers, cucumbers, onions and scallions with moscatel wine vinaigrette

$11.00

Chorizo Al Rioja

spanish sausage sauteed with shallots and rioja red wine

$9.00

Pan Catalan

catalan style country bread with tomato, garlic and herbed olive oil topped with spanish serrano ham

$7.00

Sopas - Soups

Caldo Gallego

hearty galician style vegetable soup with potatoes, white beans, collard greens, spanish sausage and cured ham

$6.00

Sopa De Pescado

mediterranean style fish and mussel soup

$6.00

Ensaladas - Salads

Ensalada De Pollo Y Arugula

salad of baby arugula, grilled chicken breast, white asparagus, manchego cheese, granny smith apple with a blood orange vinaigrette

$11.00

Ensalada De Babilla

grilled sliced sirloin served medium-rare with red and yellow tomatoes, roasted red peppers, eggplant and greens in a cucumber ring with sherry-balsamic cilantro vinaigrette

$12.00

Plato Principal - Entree

Bacalao Al Horno

house-cured codfish with onion and red pepper confit over sauteed baby spinach

$22.00

Salmon A La Naranja

grilled north atlantic salmon with orange brandy sauce and piquillo pepper toile

$20.00

Corvina Con Salsa De Mango Y Pina

grilled corvina with mango pine apple salsa and cuban style rice

$22.00

Mariscada A La Marinera O En Salsa Verde

seafood casserole with clams, mussels, shrimp, scallops, squid and fish in either tomato garlic broth or parsley garlic seafood broth

$25.00

Linguini Con Camarones Y Almejas En Salsa Verde

linguini tossed with shrimp and clams in a garlic parsley sauce

$22.00

Pollo Con Gambas

catalan style sauteed chicken breast with shrimp in and cream sherry sauce

$20.00

Codillo De Cerdo

pork osso buco with oloroso sherry demi-glase and garlic smashed red potatoes

$25.00

Entrecote A La Vasca

grilled rib eye steak with fire roasted red peppers and garlic filets

$26.00

Solomillo Con Salsa De Shitakes

grilled beef tenderloin with sauteed shitake mushroom amontillado sherry sauce

$28.00

Parrillada De Mariscos

grilled assortment of seafood including: shrimp, scallops, clams, squid, mussels, fish and jumbo prawns

El precio varía · Personalizable

Paellas

Paella De La Casa

with clams, mussels, shrimp, chicken and chorizo

El precio varía · Personalizable

Paella Marinera (2)

clams, mussels, shrimp, scallops and fish

El precio varía · Personalizable

Paella De Pollo Y Chorizo

chicken and chorizo

El precio varía · Personalizable

Paella Vegetariana

with seasonal vegetables

El precio varía · Personalizable

Información del restaurante

Dirección

901 Wethersfield Ave
Hartford, CT 06114

Teléfono

8602961714

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