15 minEnvío $7.00
Atlanta, GA · Pedido mínimo $10.00
tomatoes, cucumbers, lettuce, onions, green peppers, kalamata olives, and feta cheese. served over our homemade potato salad with our secret greek dressing.
El precio varía · Personalizable
$8.00
traditional greek egg and lemon soup with shredded chicken and rice.
$4.00
$4.00
$9.00
freshly baked daily and topped with our garlic olive oil.
$4.00
baked warm pita with a touch of imported kalamata olive oil.
$1.00
our signature oven roasted potatoes, richly seasoned with fresh lemon juice and greek herbs and spices.
$4.00
seasoned with fresh lemon juice and oregano.
$4.00
$4.00
fresh kalamata olives seasoned with red vinegar and oregano.
$3.00
the cheese of celebration-kefalograviera cheese flambe served over a slice of tomato.
$12.00
a combination of charcoal grilled shrimp, scallops, and calamari.
$15.00
choice of sauteed shrimp or green shelled mussels with fresh tomatoes, basil, garlic, and feta cheese served with pita bread.
$12.00
spinach pie with scallions, feta cheese and dill, baked to order in phyllo dough.
$8.00
hand rolled greek meatballs, broiled with onions and garlic.
$9.00
fried calamari, fried eggplant, fried zucchini, served with dolmades, spanakopita, and skordalia with a side of tzatziki.
$13.00
hand rolled stuffed grape leaves.
$8.00
choice of hummus, tzatziki, skordalia or tyrokafteri served with pita.
$7.00
assortment of homemade traditional greek spreads- hummus, tzatziki, skordalia, and tyrokafteri served with two pitas.
$11.00
served as a 1/2 dozen or dozen. mild, medium, hot, or teriyaki.
El precio varía · Personalizable
choice of greek seasoned fried or marinated broiled squid.
$10.00
hummus tzatziki, skordalia, and tyrokafteri served with dolmades, slices of feta cheese, and two pitas.
$15.00
shrimp, half lobster tail, scallops, mussels, and greek sausage tossed in spinach and plum tomatoes and served with corn on the cob and chefs potatoes.
$22.00
fresh filet of flounder, jumbo shrimp, and sea scallops served broiled with a hint of lemon or fried with a side of tartar sauce.
$22.00
grilled jumbo shrimp marinated in lemon and kalamata olive oil and seasoned to perfection.
$19.00
norwegian salmon seasoned with fresh herbs and kalamata olive oil. stuffed with spinach and feta 2 and crabmeat 5.
$17.00
broiled to perfection in a lemon butter sauce. stuffed with spinach and feta 2 and crabmeat 5.
$19.00
order it either broiled with our delicate lemon butter sauce or fried to perfection with a hint of lemon and a side of our tartar sauce. stuffed with spinach and feta 2 or crabmeat 5.
$19.00
hand cut 16oz ribeye, shrimp, and a 4oz maine lobster tail served with chefs potatoes and the vegetable of the day.
$26.00
gyro or chicken gyro platter served with kalamata olive oil touched pita and filled with lettuce, tomatoes, onions, and homemade tzatziki sauce
El precio varía · Personalizable
pork, chicken, beef, or lamb souvlaki (medallions) served with kalamata touched pita, lettuce, tomatoes, onions and tzatziki sauce
El precio varía · Personalizable
marinated angus beef or marinated leg of lamb, peppers, onions, and tomatoes served over rice with vegetables
$19.00
marinated chicken breast, peppers, onions, and tomatoes served over rice with vegetables.
$16.00
tender whole rack of lamb, marinated, seasoned, and cooked to order.
$26.00
tender baby lamb chops marinated in fresh lemon and herbs and cooked to order.
$21.00
braised lamb shanks served over mykonos signature orzo youvetsi sauce.
$17.00
aged angus 16oz rib-eye steak basted with lemon, and herbs.
$21.00
chicken breasts stuffed with spinach and feta cheese baked and topped with our homemade cheese sauce.
$16.00
greek oven roasted chicken cooked to order. please allow 25 minutes to prepare.
$15.00
layers of eggplant, potatoes, and ground beef topped with bechamel cream
$13.00
layers of eggplant, potatoes, zucchini, yellow squash, spinach, and greek cheeses topped with our bechamel cream.
$12.00
spanakopita, vegetable moussaka, rice and hummus.
$14.00
spinach pie with scallions, feta cheese and dill, baked to order in phyllo dough. served with rice and vegetables.
$12.00
half lobster tail, jumbo shrimp, and sea scallops with grilled chicken and onions, peppers, fresh tomatoes, and basil served in our signature island red sauce over rice.
$21.00
jumbo shrimp and scallops sauteed with fresh tomatoes, garlic and basil served over spaghetti with our signature island sauce.
$19.00
broiled chicken breast with jumbo shrimp, sun dried tomatoes, fresh spinach, and mushrooms sauteed with kalamata olive oil and garlic served over pasta.
$16.00
sauteed jumbo shrimp and sea scallops served in creamy lump crab meat alfredo sauce over fettuccini.
$18.00
the healthiest premium strained chobani yogurt topped with greek honey and walnuts.
El precio varía
premium handmade rice pudding served creamy with a touch of cinnamon.
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homemade greek baklava, a classic at any meal.
El precio varía
greek pastry made of cream custard filled phyllo dough.
El precio varía
a delectable cream filled delight.
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a mykonos original, our baklava cheesecake is a chef signature dessert, where the rich delicacy of creamy cheesecake meets the robust honey and nut flavor of baklava.
El precio varía
strawberry topped, light, and creamy.
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creamy with layers of chocolate that bring different textures and sensations of flavor.
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moist and rich shortcake divided by layers of cream and topped with fresh strawberries.
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sweet and rich with layers of cream.
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a classic. deliciously cream filled and coffee flavored complete with lady fingers.
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layers of cookies and cream topped with oreos.
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a blend of lemon zest with rich chocolate, create an unforgettable taste.
El precio varía
filled with a layer of every other cake we offer.
El precio varía
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