15 minEnvío $7.00
Nashville, GA
zucchini parmesan, chicken tenders and spinach and artichoke dip. with grilled garlic sourdough baguette and dipping sauces
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six crispy tenders served with spicy buffalo sauce and ranch dressing
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with sundried tomatoes and four cheeses
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hand breaded fresh zucchini spears
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griddled to order with citrus remoulade and balsamic baby greens
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glazed pork pot stickers, spicy soy chicken tenders and ginger coconut shrimp with sesame slaw
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original and sundried tomato hummus with basil and feta. served with baked whole wheat flatbread chips and cucumbers
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a blend of cream, sweet corn and chunky potatoes
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a traditional favorite with swiss, mozzarella and parmesan cheeses
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baby greens, dried cranberries, bacon, tomatoes and strawberries tossed in balsamic vinaigrette
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flat iron steak, baby greens, griddled peppers & onions, feta, tomatoes and bleu cheese fritters with pomegranate berry dressing
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turkey, bacon, avocado, green onions, egg, tomatoes and crumbled bleu cheese
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roasted chicken breast, cabbage, romaine, carrots, cilantro, wontons, green onions and red & green peppers tossed in sesame dressing
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diced chicken tenders, romaine, cheddar cheese, tomatoes, egg, green onions and corn with buffalo sauce and ranch
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crisp romaine lettuce tossed with homemade croutons and mimi's caesar dressing
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baby greens, feta cheese, tomatoes, pistachios and dried cranberries tossed in balsamic vinaigrette
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seasoned chuck patties with cheddar cheese and griddled red onions. served with chipotle ketchup
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tender pulled pork with griddled red onions and pickles. served with bbq sauce
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tender pulled bbq pork, jack cheese and green onions with coleslaw
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crisp iceberg lettuce topped with bacon, diced tomatoes, red onions and bleu cheese crumbles. served with your choice of dressing
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artisan whole wheat flatbread topped with marinara, fresh basil, pesto and mozzarella
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crispy fried fritters filled with crab, spinach and artichoke hearts. served with citrus remoulade
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tossed with mushrooms, spinach and tomato asiago cream sauce. topped with jumbo seared scallops, a garlic shrimp skewer and diced tomatoes
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tossed with spinach, sundried tomatoes, artichoke hearts and tomato asiago cream sauce. topped with fresh diced tomatoes and grated parmesan cheese. add grilled chicken, add shrimp
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with homemade marinara sauce and melted mozzarella on spaghettini
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chicken breast, shrimp, cajun sausage and pork loin in creole tomato sauce, piled high on penne pasta
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cajun-spiced chicken, roasted pork loin, chicken andouille sausage and red & green peppers in a cajun alfredo over penne pasta. topped with diced tomatoes and green onions
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broiled chicken with honey dijon glaze, melted brie cheese, seasonal vegetables and mashed potatoes
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golden chicken breast layered with grilled ham, swiss cheese and dijon cream sauce. served with mashed potatoes and fresh vegetables
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mixed greens, cucumber, feta, egg, diced tomatoes and low-fat citrus vinaigrette. topped with artichokes and a grilled salmon filet
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roasted chicken, mushrooms, spinach and tomatoes, sauteed with brie cheese and asiago sauce. served with balsamic baby greens and a cup of soup
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tender chuck roast simmered in a flavorful vegetable stew with mushrooms, carrots, red onions and seasonal vegetables. served with mashed potatoes
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thinly sliced top round roast served on a grilled sourdough baguette. bbq sauce, horseradish
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fresh roasted turkey, bacon, mozzarella, tomato, avocado and basil pesto mayonnaise
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bacon, cheddar cheese and mimi's bbq sauce. served with lettuce, tomato, onions and pickles
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broiled chicken breast, smoky bacon, jack cheese, avocado and basil pesto aioli. served with lettuce, tomato, onions, and pickles
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avocado, bacon, swiss cheese and 1000 island on grilled garlic parmesan sourdough. served with lettuce, tomato, onions and pickles
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served with fresh vegetables. also available blackened
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with tuscan artichoke ragout and fresh vegetables
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with glazed ginger sweet and sour vegetables on your choice of white or brown rice
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with grilled asparagus, drizzled with dijon cream sauce. served with sauteed spinach and mashed potatoes
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tender sauteed white fish with fresh vegetables
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grilled with lemon caper butter sauce or blackened. served with fresh vegetables and brown rice, white rice or choice of potato
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flaky and juicy haddock filets dipped into sam adams beer-batter, fried until golden
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sam adams beer-battered fish and golden buttermilk shrimp. served with coleslaw and french fries
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with homemade mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange cranberry relish
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chicken breast, cream sauce and vegetables topped with a flaky crust, fresh from the oven
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with grilled onions, sauteed mushrooms or crisp bacon, or all three. with mashed potatoes and fresh vegetables
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house-made and slow cooked. served with mashed potatoes and fresh vegetables
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with country gravy, mashed potatoes and fresh vegetables
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slowly braised chuck roast with mashed potatoes and fresh vegetables
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broiled chicken breast topped with garlic mushrooms and lemon caper butter sauce. served with mashed potatoes and seaonal vegetables
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grilled or honey mustard glazed. served with fresh vegetables and choice of potato
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smothered in garlic mushrooms and griddled sweet onions. served with fresh vegetables and choice of potato
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pan seared with cajun spices or flame broiled. served with fresh vegetables and choice of potato
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broiled center cut beef tenderloin topped with basil butter. served with mashed potatoes and fresh vegetables
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(no dressing)
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signature trio of petite desserts including mimis bread pudding, fresh apple cinnamon crisp and a triple chocolate brownie served a la mode
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served warm with vanilla bean ice cream and topped with chocolate and caramel sauces
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baked from scratch with plump raisins, vanilla and a special spice blend. served warm with buttery whiskey sauce
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topped with golden buttery crumbles and served warm with vanilla bean ice cream
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beignets filled with sweet cream and served with three dipping sauces
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warm chocolate cake with a soft, creamy center, drizzled with chocolate ganache. served with fresh strawberries
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