Belford's Savannah Seafood and Steaks

Fried Green Tomatoes

Spicy rémoulade.

$12.10

Crispy Calamari

Blistered shishito peppers, black pepper Parmesan aioli.

$20.90

Belford's Jumbo Lump Crab Cake

Spiced tomato jam, jalapeño aioli.

$25.30

Steamed PEI Mussels

San Marzano tomatoes, garlic, basil, white wine, grilled pita.

$19.80

Charred Brussel Sprouts

Andouille sausage, honey cayenne.

$16.50

Smoked Halibut Dip

Toasted pita chips, charred jalapeño hot sauce.

$17.60

Char-Grilled Octopus

Arugula, heirloom tomatoes, lemon chive vinaigrette.

$22.00

Charcuterie & Artisanal Cheeses

Chef's selection of two specialty meats, two premium cheeses & accompaniments.

$33.00

She Crab Soup

$15.40

Baby Iceberg Wedge

Applewood smoked bacon, heirloom tomatoes, radishes, Asher blue cheese dressing.

$16.50

Arugula Salad

Roasted butternut squash, dried cranberries, toasted pumpkin seeds, feta, balsamic vinaigrette.

$17.60

Artisan Greens

Heirloom tomatoes, English cucumber, carrot ribbons, lemon chive vinaigrette.

$13.20

Shrimp, Greens & Grits

Shrimp, collard greens, smoked gouda grit cake, Applewood smoked bacon, chardonnay butter sauce, heirloom tomatoes, green onion, Parmesan.

$35.20

Grilled Faroe Islands Salmon

Gulf shrimp, smoked gouda grits, broccolini, jalapeño purple cabbage slaw.

$38.50

Seared Sea Scallops

Saffron risotto, broccolini, scampi sauce.

$41.80

Braised Beef Short Rib

15 oz., 32-day wet aged, smoked gouda grits, root vegetables, malbec jus.

$50.60

Southern Fried Chicken

Smoked gouda mac & cheese, collard greens.

$35.20

Seafood Linguine

Atlantic cod, Gulf shrimp, bay scallops, baby clams, mussels, heirloom tomatoes, arugula, Parmesan, lemon butter caper sauce.

$41.80

Duck Gnocchi

Pan Seared Culver Farms duck breast, house made gnocchi, carrot & English pea blueberry demi.

$39.60

Crisp Whole Local Flounder

Winter hash, sautéed spinach, spicy rémoulade.

$44.00

Pan Seared Halibut

Saffron risotto, charred Brussel sprouts, roasted heirloom carrots rosemary Dijon cream.

$48.40

Filet Mignon

8 oz., 38-day wet aged

$61.60 · Personalizable

USDA Prime NY Strip Steak

12 oz., 55-day wet aged.

$66.00 · Personalizable

Durham Ranch Elk Chops

10 oz.

$50.60 · Personalizable

Bone-In Grass Fed Strip Steak

18 oz., 50-day dry aged.

$85.80 · Personalizable

USDA Prime Bone-In Rib Eye Steak

18 oz., 40-day wet aged.

$105.60 · Personalizable

Patuxent Farms Bone-In Pork Chop

12 oz.

$39.60

Béarnaise

$4.40

Hollandaise

$4.40

Sautéed Wild Mushrooms

$11.00

Peppercorn Sauce

$4.40

Crusted Blue Cheese

$8.80

8 oz. Lobster Tail

$49.50

Brownie Chocolate Mousse Stack

Chocolate sauce, fresh whipped cream, strawberries.

$11.00

Meyer Lemon Bars

House-churned blueberry ice cream, mint.

$12.10

Blueberries & Cream

$12.10

White Chocolate Bread Pudding

Jim Beam whiskey sauce, fresh whipped cream.

$8.80

Kids Pasta

$8.80 · Personalizable

Kids Fried Gulf Shrimp

Choice of side.

$13.20 · Personalizable

Kids Mac & Cheese

$9.90

Fried Potatoes

$4.40

Fresh Fruit

$6.60

Vegetables

$6.60