15 minEnvío $7.00
Dubuque, IA
Fresh chopped Asian greens, diced red peppers, sweet Thai chili sauce, cilantro, fried wonton noodles, and sesame seeds. Served with our pan-Asian dressing.
$14.30
Romaine lettuce, caesar dressing, asiago cheese, and croutons.
$8.80
Mixed greens, tortilla strips, red onions, sunflower seeds, chevre cheese, tomato pesto, cilantro, chipotle, and garlic grilled chicken breast. Served with cheese quesadilla and Tony’s southwest vinaigrette dressing.
$14.30
Shrimp sautéed with garlic, tomatoes, and chipotle. Served over linguine, topped with asiago cheese and basil. Served with wild rice and a fresh vegetable.
$18.70
Grilled salmon, topped with shrimp in a lemon caper wine sauce. Served with wild rice and a fresh vegetable.
$22.00
Eight hand-breaded jumbo shrimp served on a bed of french fries with coleslaw and cocktail sauce. Served with wild rice and a fresh vegetable.
$20.90
Grilled salmon, topped with shrimp in a lemon caper wine sauce. Served with wild rice and a fresh vegetable.
$25.30
Seasoned mahi-mahi, basted with Tony’s citrus and brown mustard mojo sauce and topped with house-made pineapple salsa. Served with wild rice and a fresh vegetable.
$20.90
Grilled all-natural chicken breast, sun-dried tomatoes, and spinach. Tossed in a lemon alfredo sauce over linguine. Topped with asiago cheese and parsley. Served with wild rice and a fresh vegetable unless otherwise noted.
$16.50
Served with wild rice and a fresh vegetable unless otherwise noted.
$16.50
A juicy half chicken basted in TR’s original BBQ sauce and charbroiled. Served with french fries and coleslaw. Served with wild rice and a fresh vegetable unless otherwise noted.
$16.50
Seasoned, grilled all-natural chicken breasts basted with Tony’s citrus and brown mustard mojo sauce. Topped with our house-made pineapple salsa. Served with wild rice and a fresh vegetable unless otherwise noted.
$17.60
Bacardi Limon rum blended with lime juice, strawberries, and sweet and sour.
$13.20
Cabernet demi-glace, Havarti cheese, rosemary bacon, lettuce, tomato, and pickles. Served with french fries and a pickle.
$15.40
Cheddar cheese, bacon, red onion, pickles, pulled pork, and Memphis BBQ sauce. Served with french fries and a pickle.
$15.40
Fried onion rings, TR’s original BBQ sauce, and cheddar cheese. Served with french fries and a pickle.
$14.30
Hand-pulled pork, Memphis dry rub, and Memphis BBQ sauce. Served with french fries and a pickle.
$12.10
Grilled chicken breast, monterey jack cheese, bacon, tomato, romaine lettuce, red onion rings, honey mustard, and toasted bun. Served with french fries and a pickle.
$12.10
Smoked turkey, genoa salami, Havarti cheese, Italian spiced pepperoncini and caper sauce, and toasted Italian bread. Served with french fries and a pickle.
$12.10
Havarti cheese and sautéed wild mushrooms. Served with french fries and a pickle.
$14.30
Fried shrimp and spicy cream sauce.
$13.20
Grilled beef tenderloin, Havarti cheese, crumbled bleu cheese, wild mushrooms, red peppers, chives, and horseradish sauce.
$14.30
Breaded chicken breast, buffalo sauce, Asian greens, and bleu cheese dressing.
$11.00
A trio of appetizers - boneless bites, spinach artichoke dip, onion loaf, bleu cheese dressing, salsa, sour cream, and warm TR’s original BBQ sauce.
$16.50
Spanish onions, breaded, deep-fried, and warm TR’s original BBQ sauce.
$7.70
Grilled chicken, Italian cheeses, tomatoes, basil, caesar dressing, and asiago cheese.
$13.20
Spinach, artichoke hearts, asiago, provolone, mozzarella cheeses, tortilla chips, sour cream, and salsa.
$11.00
Cheddar cheese, bacon, and chives.
$4.40
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