15 minEnvío $7.00
New Orleans, LA
Lemongrass & butterfly pea flower tea with tea ice cube and fresh squeezed lemon juice.
$5.50
Thai tea filled with Thai tea ice cubes and topped with salted caramel cream cold foam.
$5.50
Thai coffee filled with Thai coffee ice cubes, topped with salted, cold caramel cream foam
$6.60
Seared scallops with toasted quinoa, lemongrass, ginger, green apple served with Miang Kham dressing
$29.20
Seared duck breast, red onion, scallion, lime, roasted chili and toasted rice served on sesame chip bowl and arugula
$25.30
Toasted quinoa, green apple, lemongrass, fresh ginger, seared shimeji mushroom served with Miang Kham dressing
$17.60
Hot & spicy sour soup with lemongrass, kaffir lime, galangal, chili and shimeji mushroom
$18.20
Hot & spicy sour soup with tofu blossom, lemongrass, galangal, kaffir lime, basil and white shimeji mushroom
$16.50
Deep fried giant shrimp marinated with lemongrass and garlic wrapped with rice paper
$14.30
Ribeye steak marinated with Thai herbs served with spicy tamarind sauce. Price is per skewer
$13.20
Thai crispy chicken poppers tossed with spicy green curry sauce
$13.20
Grilled tofu marinated in coconut milk & turmeric served with peanut sauce and sweet pickle cucumber
$11.00
Deep fried frog legs marinated in red curry
$17.10
Fresh watermelon with sweet dried catfish & crispy shallot dip
$11.00
Deep fried tofu and lotus root tossed with spicy Thai seasoning
$9.90
Northern style yellow curry noodle soup served with fried egg noodle, pickled mustard green, cilantro, and crispy chicken
$19.30
Spicy Northern Thai style curry (without coconut milk) pork belly stew, peanut & fresh ginger
$23.10
Spicy noodle soup with ground pork, rice noodle, soft boiled egg & crushed peanut
$19.30
Northern style yellow curry noodle soup with tofu, crispy soy protein and lotus root
$19.30
Ribeye stew in red curry sauce with Indian spices, potatoes, and peanuts
$27.50
Red curry Kabocha pumpkin and tofu served with Jasmine rice
$19.30
Fried eggplant with jumbo shrimp in spicy garlic and basil served with jasmine rice
$25.30
Louisiana crawfish and eggplant in green curry served with tortellini cheese pasta
$25.30
Stir-fried squid ink pasta with jumbo shrimp, crispy bacon in spicy basil sauce and salmon roe
$25.30
Kabocha pumpkin in red curry sauce with chicken roulade
$23.10
Spicy basil stir-fried with local farm picked mushrooms & tofu served over rice
$17.10
Louisiana crabmeat with egg, soy sauce and green onion
$27.50
Deep fried eggplant with spicy garlic, bean paste sauce, tofu and Thai basil served with jasmine rice
$19.30
Deep fried soft shell crab served with garlic, onion, black pepper sauce and arugula
$29.70
Northern style yellow curry noodle soup served with fried egg noodle, pickled mustard green, cilantro, and shrimp
$24.20
Stir-fried rice noodles with tamarind sauce, sliced saffron egg sheet, crushed peanut, and Gulf shrimp
$23.10
Stir-fried rice noodles with tamarind sauce, sliced saffron egg sheet, crushed peanut, and deep fried soft shell crab
$28.60
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