Bombay Blue's Modern Indian Cuisine

15 minEnvío $7.00

Glen Burnie, MD · Pedido mínimo $10.00

Lamb Chops

$23.00

Shrimp Tandoori

$20.00

Nalli Gosht Platter

$20.00

Tandoori Salmon

$19.00

Paturi Maach Platter

$19.00

Goda Duck Platter

$19.00

Kurkuri Bhindi

$18.00

Shrimp Malvani

$18.00

Vegetarian

Dum Aloo Banarasi

Baby potatoes, cumin, fennel, cashew nuts, honey and spices.

$13.00

Channa Masala

Chickpeas, onion, tomato, garlic and spices.

$13.00

Tofu Kofta

Tofu dumplings in a spinach curry.

$13.00

Paneer Makhani

Homemade cheese, onion, tomato, fenugreek and spices.

$14.00

Karahi Paneer

Homemade cheese tossed with onions, ginger, tomatoes, crushed chilies and fennel.

$14.00

Saag Paneer

Spinach homemade cheese cooked with fenugreek leaves and spices.

$16.00

Bagara Baingan

Baby eggplant, cashew, peanuts, sesame and spices.

$17.00

Kurkuri Bhindi

Okra, lentil flour, black salt, mango powder and cumin.

$18.00

Poriyal of the Day

Seasonal veggies tempered with mustard, whole red chili, lentils and coconut.

$17.00

First Taste

Spiced Cod with Dill and Mustard

House spiced cod grilled and served with dill mustard sauce.

$8.00

Crab Papad Cone

Maryland crab with shallots, green chilies and coconut in a papad shell.

$8.00

Drunken Mussels

Prince Edward Island mussels stewed in its own juices with garlic, shallots, tomato, coconut milk and curry leaves.

$8.00

Calamari

Tossed with shallots, ginger, peppers, mustard seeds and spices.

$8.00

Karwari Fried Fish

Semolina crusted fish with karwari spices.

$8.00

Shrimp Vepudu

Cooked with onions, tomatoes, spices and served with rice.

$8.00

Beef Coconut Fry

Tenderloin tossed with shallots, garlic, coconut, curry leaves and spices.

$8.00

Paneer Hariyali

A homemade cheese brochette with cilantro, house spice onion, tomato and green pepper.

$8.00

Mini Oothapam

A mini savory pancake made with ground lentils and rice with vegetable or chicken and assorted chutneys.

$7.00

Mini Appam

Spongy rice bread traditionally served with a vegetable or meat stew.

$7.00

Mysore Mini Dosa

Savory crepe stuffed with vegetable or chicken, served with assorted chutneys.

$8.00

Bhel Puri

Rice puffs and crisp gram flour noodles tossed with cilantro and tamarind chutney.

$5.00

Vegetable Samosa Chaat

Served with chickpeas.

$5.00

Galouti Kebab

Spiced bean and cheese patties served with assorted chutneys.

$6.00

Tandoori Wings

Chicken wings marinated in yogurt, ginger, garlic, spices and cooked in tandoor.

$7.00

Papri Chaat

Flour crisps, chick peas, potato, yogurt, cilantro and tamarind chutney.

$6.00

Garlic Gobi

Cauliflower florets tossed with chilli, garlic, tomatoes and scallions.

$7.00

Mini Chole Bhature

Puffy bread served with chickpeas masala.

$8.00

Soups

Seafood Malabari Soup

A seafood broth with ginger, curry leaves and coconut.

$7.00

Soup of the Day

Call restaurant for the daily soup selection.

$5.00

Salads

Chef Salad

Spiced chicken or shrimp with seasonal greens and house dressing.

$8.00

Green Salad

Mixed baby greens with mushrooms, red onion, cucumber, papad and house dressing.

$6.00

Curry Entrees

Kori Ghassi

A Manglorean chicken curry cooked with coconut and southern spice.

$16.00

Nellore Chapla Koora

Fish fillet cooked with chillies, sesame, tamarind and curry leaves.

$17.00

Chicken Tikka Makhani

Marinated boneless pieces of chicken cooked in tandoor and finished with a flavorful tomato based gravy.

$16.00

Lamb Kashmiri

An exotic lamb curry cooked with an assortment of spices and tomatoes.

$17.00

Shrimp Malvani

Bay shrimp cooked with coconut, green chilli, cilantro and spices.

$18.00

Lamb Vindaloo

Cooked in a tangy, hot and spicy sauce with potatoes.

$17.00

Fish and Coconut Curry

Fish filet cooked with ginger, chille, onions and coconut milk.

$18.00

Niligiri Korma

Chicken or lamb cooked in a green herb masala with cilantro and hot peppers.

$17.00

Tandoor

Shrimp Tandoori

Shrimps marinated with lemon juice, ginger, garlic and spices.

$20.00

Tandoori Salmon

Atlantic salmon marinated with house spice.

$19.00

Chicken Nawabi Kebab

Chicken marinated in yogurt, cream cheese, fenugreek and spices.

$16.00

Tandoori Chicken

Chicken marinated in yogurt, ginger, garlic, spices and cooked in tandoor.

$16.00

Lamb Chops

Lamb chops marinated with house spices and tandoor cooked.

$23.00

Kakori Kebab

Minced lamb with ginger, garlic and spices.

$16.00

Tandoori Peppers

Peppers stuffed with chicken or lentil served with tomato gravy.

$14.00

Stuffed Mushroom

Mushroom stuffed with seasoned homemade cheese, spinach and spices.

$14.00

Biriyani

Lamb Biriyani

Flavorful long grained basmati prepared with aromatic herbs spices.

$17.00

Chicken Biriyani

Flavorful long grained basmati prepared with aromatic herbs spices.

$16.00

Shrimp Biriyani

Flavorful long grained basmati prepared with aromatic herbs spices.

$17.00

Vegetable Biriyani

Flavorful long grained basmati prepared with aromatic herbs spices.

$15.00

Special Platters

Paturi Maach Platter

Red snapper fillet wrap in banana leaf with mustard, ginger and spices. Served with basmati rice and vegetables.

$19.00

Shrimp and Scallop Masaledar Platter

Pan-seared shrimp and scallop with mango curry. Served with basmati rice and vegetables.

$17.00

Dum Ka Murg Platter

Chicken cooked aromatically in a mild almond sauce. Served with basmati rice and vegetables.

$17.00

Telecherry Chicken Platter

With coriander and toasted peppercorns. Served with basmati rice and vegetables.

$17.00

Nalli Gosht Platter

Spiced braised lamb shanks with vegetables and basmati rice.

$20.00

Goda Duck Platter

Pan roasted breast and goda sauce served with vegetable and basmati rice.

$19.00

Salli Boti Platter

Lamb cooked with apricots, tomato, and onion. Served with vegetables and basmati rice.

$18.00

Breads

Naan

$3.00

Garlic Naan

$3.00

Roti

$3.00

Achari Aloo Roti

$4.00

Paratha

$4.00

Pudina Paratha

$4.00

Cilantro Pesto Naan

$5.00

Onion Cheese Kulcha

$5.00

Spiced Crab Kulcha

$8.00

Accompaniments

Dal Makhani

Black lentils cooked with tomatoes, ginger, garlic and spices.

$9.00

Yellow Dal Tadka

Yellow lentils tempered with chili, mustard and cumin.

$9.00

Assorted Papad with Chutney

$7.00

Mango Chutney

$3.00

Cucumber Raita

Homemade yogurt with cucumber, roasted cumin and cilantro.

$3.00

Información del restaurante

Dirección

7514 Ritchie Hwy
Glen Burnie, MD 21061

Teléfono

4438833547

¿Eres dueño de Bombay Blue's Modern Indian Cuisine?

Reclama tu restaurante para administrar tu menú, pedidos, horario y pagos.

Reclamar este restaurante
Premium members save $4.99 on this order