The Earle

15 minEnvío $7.00

Ann Arbor, MI · Pedido mínimo $10.00

Penne with Asparagus

$120.95

Lamb

$34.95

Beef Dijoinnaise

$32.95

Sautéed Beef Tenderloin with Roquefort

$32.95

Sautéed Beef Tenderloin with Black Pepper

$31.95

Grilled Delmonico Steak

$29.95

Sea Scallops

$29.95

Veal

$29.95

Appetizers

Tortellini

Cheese filled tortellini baked with prosciutto and freshly grated nutmeg.

$9.95

Calamari

Deep fried squid rings, served with aioli.

$11.95

Roasted Garlic

Served with crostini and a variety of accompaniments.

$10.95

Caprese

Tomato slices with fresh mozzarella, drizzled with olive oil...with pesto.

$9.95

Risotto

Risotto balls stuffed with mozzarella, breaded and deep fried, served with a tomato-basil sauce.

$9.95

Crab Cakes

Served with a roasted red pepper sauce.

$12.95

Artichoke

Grilled artichoke with a lemon, garlic, and mint enhanced butter.

$10.95

Mushroom Caps

Mushroom caps baked with a zesty eggplant paté. Sprinkled with Parmesan cheese.

$9.95

Spicy Shrimp

Spicy shrimp sautéed with tomatoes, garlic, and rosemary...with a white wine deglaze...on arugula leaves.

$11.95

Goat Cheese

French goat cheese rolled in sesame seeds and baked...served with greens tossed in a walnut vinaigrette.

$9.95

Antipasto Platter

Sopressata and finocchiona salami served with provolone, marinated mushrooms, and olives.

$9.95

Escargot

In a puff pastry shell with shallots, garlic, white wine, chives, butter...and a hint of pernod.

$10.95

Smoked Salmon

Smoked salmon slices with asparagus and avocado...sprinkled with olive oil, lemon juice, and fresh basil.

$10.95

Soups

French Onion

Traditional French onion soup enhanced with shallots and chives, topped with gruyére and finished under the broiler.

$6.95

Vegetable Purée

Apurée of spinach, carrots, turnips, potato and watercress...with chicken broth and cream.

$5.95

Minestra

A cool summer soup of tomatoes, cucumbers, sweet peppers, garlic, onions, and basil

$5.95

Salads

Panzanella

Cucumber, onion, tomatoes and Tuscan-style bread, olive oil and vinegar, with basil, capers, and anchovies.

$4.95

Tossed Dinner Salad

Romaine, bibb, chicory, radicchio, and tomato wedges. Choice of creamy garlic, creamy pepper, Roquefort, olive oil vinaigrette, or balsamic vinaigrette dressings.

$3.95

Nicoise

A Mediterranean combination of fresh vegetables, tuna, tomatoes, hard-boiled egg, anchovies, and olives.

$9.95

Gorgonzola

Romaine lettuce tossed with gorgonzola, walnuts, and vinaigrette.

$5.95

Caesar

Romaine tossed with a dressing of olive oil, egg, garlic, anchovies, and parmesan.

El precio varía · Personalizable

Mint

Mixed greens tossed with fresh mint, chives, tomatoes, cucumbers, sweet peppers, garlic onions, and basil.

$6.95

Entrees

Salmon en Croute

Fresh fillet of salmon wrapped in puff pastry with a lining of spinach-basil mousse...served with a basil cream sauce.

$24.95

Sautéed Duck Breasts

Boneless duck breasts sautéed medium-rare...deglazed with applejack brandy...pan-sauced with cider, apples, and brown sugar...with rum-plumped raisins...served with a potato-turnip purée.

$27.95

Grilled Delmonico Steak

Grilled Prime Delmonico steak served with two sauces: a dijon green peppercorn sauce and a mushroom enhanced soubise. Served with potatoes.

$29.95

Sea Scallops

Sautéed with mushrooms and garlic, pan-sauced with sherry and cream. Served with rice.

$29.95

Beef Dijoinnaise

Cross cut sections of beef tenderloin sautéed and served in a dijon and green peppercorn sauce...with tarragon...served with potatoes

$32.95

Sautéed Beef Tenderloin with Roquefort

Deglazed with Madeira and pan-sauced with cream and Roquefort, topped with walnuts and pine nuts. Served with potatoes.

$32.95

Sautéed Beef Tenderloin with Black Pepper

Rolled in coarsely ground black pepper, and served with a brandy sauce, garnished with mushrooms. Served with potatoes.

$31.95

Veal

Veal scallops sautéed with mushrooms, shallots, and garlic...with mozzarella and prosciutto wrapped asparagus...with a marsala deglaze.

$29.95

Chicken

Boneless chicken breasts stuffed with pesto, seared then baked...pan sauced with shallots, garlic, white wine, tomatoes and basil...served with orzo

$24.95

White fish

Fresh fillet of whitefish coated with ground hazelnuts and breadcrumbs, sautéed and sauced with a chive beurre blanc...on a bed of sautéed spinach. Served with potatoes.

$23.95

Vegetable Phyllo

Spinach, artichokes, and three varieties of mushrooms wrapped in phyllo dough, with rosemary and goat cheese...baked and served on a tomato vinaigrette...with rice.

$22.95

Lamb

Lamb chops sautéed...served in a port wine and tarragon sauce...with turnip-potato purée.

$34.95

Grilled Salmon

Fresh fillet of salmon grilled with shrimp and served in a lemon-herb beurre blanc...on spinach...served with potatoes.

$25.95

Pork

Slices of pork tenderloin marinated in olive oil with garlic, fresh rosemary, sage, basil and chives...grilled and served on potatoes...with a horseradish sauce.

$25.95

Pastas

Linguine with Garlic Sausage

Linguini tossed with crumbled garlic sausage, Capocolla ham, sliced hot peppers, olive oil, and Romano cheese.

$19.95

Linguine with vegetables

Linguine tossed with roasted red peppers, eggplant, garlic, black olives, tomatoes and basil...topped with romano cheese and breadcrumbs.

$18.95

Linguine with Shrimp

Linguini tossed with shrimp, sun-dried tomato strips and pesto...with parmesan and romano cheese.

$20.95

Penne with Asparagus

Penne tossed with asparagus, spinach, and prosciutto...with garlic, basil, and ricotta cheese...topped with parmesan. (also available without meat).

$120.95

Penne with Chicken

Tube-shaped pasta tossed with chicken in a sweet pepper-tomato sauce with black olives and basil, with Romano cheese.

$19.95

Desserts & Pastries

Desserts & Pastries

Please ask your server for today's selections. All ice cream, sorbets and pastries are made in-house.

El precio varía

Appetizers & Small Plates

Roasted Garlic

Served with crostini and a variety of accompaniments.

El precio varía · Personalizable

Spicy Shrimp

Spicy shrimp sautéed with tomatoes, garlic, and rosemary...with a white wine deglaze...on arugula leaves.

El precio varía · Personalizable

Stuffed Mushroom Caps

Baked with a zesty eggplant pâté... sprinkled with parmesan cheese.

El precio varía · Personalizable

Antipasto Platter

Sopressata and finocchiona salami served with provolone, marinated mushrooms, and olives.

El precio varía · Personalizable

Risotto

Risotto balls stuffed with mozzarella, breaded and deep-fried, with tomato-basil sauce.

El precio varía · Personalizable

Smoked Salmon

Smoked salmon slices with asparagus and avocalo...sprinkled with olive oil, lemon juice, and fresh basil.

El precio varía · Personalizable

Calamari

Deep-fried squid rings served with aïoli.

El precio varía · Personalizable

Caprese

Tomato slices with fresh mozzarella, drizzled with olive oil...with pesto.

El precio varía · Personalizable

Goat Cheese

French goat cheese rolled in sesame seeds and baked...served with greens tossed in a walnut vinaigrette.

El precio varía · Personalizable

Artichoke

Grilled artichoke with a lemon, garlic, and mint enhanced butter.

El precio varía · Personalizable

Crab Cakes

Served with a roasted red pepper sauce.

El precio varía · Personalizable

Tortellini with Prosciutto

Cheese-filled tortellini baked with prosciutto, cream, Parmesan, and freshly grated nutmeg.

El precio varía · Personalizable

Cheese Plate

A sampler of our cheeses, including Doux de Montagne and fresh goat cheese.

El precio varía · Personalizable

Bruschette

House made Earle bread grilled and rubbed with garlic and drizzled with olive oil, with three toppings: shallot-garlic cheese and roasted peppers, tomato-basil relish, and Tuscan white bean dip.

El precio varía · Personalizable

Soups

Onion

Traditional French onion soup, enhanced with shallots and chives, topped with gruyère and finished under the broiler.

El precio varía · Personalizable

Purée

A purée of spinach, carrots, turnips, potato and watercress...with chicken broth and cream.

El precio varía · Personalizable

Minestra

A cool summer soup of tomatoes, cucumbers, sweet peppers, garlic, onions, and basil.

El precio varía · Personalizable

Salads

Gorgonzola

Romaine with gorgonzola, walnuts, and vinaigrette.

El precio varía · Personalizable

Panzanella

Cucumber, onion, tomatoes, bread, olive oil, vinegar, basil, capers, and anchovies.

El precio varía · Personalizable

Tossed Dinner Salad

Romaine, bibb, chicory, radicchio, tomato. Choice of creamy garlic, creamy pepper, olive oil vinaigrette or balsamic vinaigrette.

El precio varía · Personalizable

Caesar

Romaine with a dressing of olive oil, egg, garlic, anchovies, and parmesan.

El precio varía · Personalizable

Niçoise

Fresh vegetables, tuna, tomatoes, hard- boiled egg, anchovies, and olives.

El precio varía · Personalizable

Mint

Mixed greens tossed with fresh mint, chives, tomatoes, cucumbers, sweet peppers, garlic, onions, and basil.

El precio varía · Personalizable

Pizza

Meat

Crumbled garlic sausage, capocolla, sliced hot peppers, mozzarella, tomato sauce.

El precio varía · Personalizable

Veggie

Spinach, wild mushrooms, domestic mushrooms, garlic, mozzarella.

El precio varía · Personalizable

Seafood

Shrimp, bacon, garlic, goat cheese, arugula, mozzarella.

El precio varía · Personalizable

Chicken

Chicken,pesto, red onions, black olives, mozzarella.

El precio varía · Personalizable

Warps, Sandwiches, Panini

Tenderloin Tip Sandwich

Sautéed with mushrooms and onions, on Earle bread with melted mozzarella. With a small vinaigrette tossed salad.

El precio varía · Personalizable

Chicken Pesto Sandwich

Grilled chicken breast on grilled Earle bread with pesto, sliced tomatoes, and red onion.

El precio varía · Personalizable

Veggie Panino

On garlic-rubbed toasted Earle bread with avocado, tomatoes, red onions, spring mix, fontina, and vinaigrette.

El precio varía · Personalizable

Veggie Wrap

Pesto, tomatoes, red onions, arugula, fresh mozzarella.

El precio varía · Personalizable

Chicken Wrap

Sautéed chicken, pesto, tomato, fontina, arugula, and red wine vinaigrette.

El precio varía · Personalizable

The Earle Burger

Roquefort stuffed on toasted garlic-rubbed Earle bread with creamy pepper and caramelized onions....with fried redskin potatoes

El precio varía · Personalizable

Pasta

Linguini with Garlic Sausage

With capocolla ham, sliced hot peppers, and romano cheese.

El precio varía · Personalizable

Penne with Asparagus

Penne tossed with asparagus, spinach, and prosciutto...with garlic, basil, and ricotta cheese...topped with parmesan. (also available without meat).

El precio varía · Personalizable

Penne with Chicken

Tube-shaped pasta tossed with chicken in a sweet pepper-tomato sauce, with black olives and basil ...with romano cheese.

El precio varía · Personalizable

Linguine with Shrimp

Linguini tossed with sautéed shrimp, sun-dried tomato strips and pesto...with parmesan and romano cheese.

El precio varía · Personalizable

Vegetable Linguine

Linguine tossed with roasted peppers, eggplant, garlic, black olives, tomatoes and basil...topped with romano cheese and breadcrumbs

El precio varía · Personalizable

Wine Bar Special Skirt Steak

Wine Bar Special Skirt Steak

8oz. skirt steak marinated in balsamic vinegar, garlic, Dijon, and fresh rosemary and grilled... with potatoes and vegetable.

$14.95

Offers

5:00 - 8:00 - Receive 20% off items on our wine bar (food) menu, as well as most beverages by the glass.

El precio varía

5:00 - 6:30 - Enjoy mussels steamed in white wine, with garlic and tomatoes for $3.75.

El precio varía

Wine Bar Specials

Monday-Wednesday All Night - All draft beers $3 off regular price

El precio varía

Monday-Wednesday All Night - Whitefish entree

$12.00

Thursday - Selected martinis (Featured martinis)

$6.00

Main

Mussels

available Monday-Friday from 5:00 to 6:30pm

El precio varía · Personalizable

Información del restaurante

Dirección

121 W Washington St
Ann Arbor, MI 48104

Teléfono

7349940211

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