15 minEnvío $7.00
Hoboken, NJ
Steamed green fruit soybeans in the pod seasoned with sea salt.
$6.60
Steamed or pan-fried Japanese pork or vegetable dumplings with house made sweet and sour soy sauce.
$6.60 · Personalizable
Steamed or pan fried shumai with house soy sauce.
$7.70 · Personalizable
Deep-fried Tofu in Yuzu dashi with Katsuobushi, Scallion and Japanese Mayo.
$7.70
Japanese deep fried chicken with garlic soy sauce.
$7.70
Barbequed spicy pork with cucumber and lettuce in a steamed bun.
$7.70
Deep fried jumbo size shrimps.
$12.10
Variety of seaweed mixture with sesame seed oil.
$9.90
Mixed young greens with soy sauce vinaigrette dressing.
$7.70
Fermented Napa with spicy sauce.
$6.60
3 kinds of Japanese pickle.
$6.60
$9.90
$15.40
Choice of Soy or Spicy flavor of deep-fried chicken.
$7.70 · Personalizable
Chicken and egg over rice with sauteed onions, negi, koma and nori flakes.
$14.30
Slow cooked marinated pork over rice with sauteed onions and house soy sauce dressing.
$14.30
Shredded barbequed spicy pork over rice with sauteed onions and negi.
$14.30
Pan fried tofu, assorted mushrooms, and soy beans over rice with soy sauce dressing.
$14.30
Roasted Fresh Water Eel over rice
$25.30
Thin-sliced and marinated rib-eye steak over rice with sauteed onion, negi and koma.
$16.50
Light clear chicken broth.
$17.60 · Personalizable
Soy sauce based chicken broth.
$17.60
Miso based pork broth with toppings.
$18.70
Miso based pork broth with spicy sauce on top.
$18.70
Miso based vegetable dashi.
$18.70
24 hours slow boiled rich & creamy pork broth.
$17.60
Fresh Oyster topping on 24 hours slow boiled rich and creamy pork broth.
$19.80
Chopped Kimchi in Tonkotsu Ramen
$19.80
2 shrimp or vegetable tempura with fish cake served on udon noodle in dashi broth.
$18.70 · Personalizable
Assorted vegetables served on udon noodles in dashi broth.
$17.60
Chicken breast skewed with scallion.
$5.50
Chicken wings.
$5.50
Pork
$5.50
Chicken thigh.
$5.50
Chicken meatball.
$5.50
Marinated Beef Flank Steak
$6.60
Sea scallop.
$7.70
Giant Head On Red Shrimp
$7.70
Fresh shitake mushroom.
$5.50
Japanese shishito pepper.
$4.40
Marinated Beef Short Rib
$6.60
Tear drop or cherry tomato (Chef's Choice)
$4.40
About three quarters to one pound size whole red snapper, lightly seasoned with salt and cha-broiled,
$25.30
Chilean Sea Bass Collar, the most fatty and juicy part of the fish, lightly seasoned with salt and char-broiled.
$28.60
Skin-on Salmon Fillet lightly marinated with Miso and char-broiled.
$19.80
Big and Thick fresh water eel roasted with Kabayai Sauce.
$41.80
$4.40
$4.40
$3.30
$2.20
Small bottle.
$3.30
$2.20 · Personalizable
Ramen Noodle Refill
$5.50
Sliced BBQ Pork
$3.90
Mung Bean Sprout
$1.40
Napa or Cabbage
$1.40
Bamboo Shoot
$1.40
Chopped Scallion
$1.40
Soft boiled Egg
$1.70
Dried and Sliced Wood Ear Mushroom
$1.70
Dried Seaweed
$3.30
$2.20
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