Davani's Restaurant

15 minEnvío $7.00

Greenville, SC · Pedido mínimo $10.00

Filet Mignon

$32.00

Grilled Lamb Chops

$32.00

N.y. Strip

$30.00

Veal Oscar

$28.00

Sashimi Grade Ahi

$28.00

Linguine Fra Diavolo

$28.00

Veal Marsala

$26.00

Osso Buco Milanese

$25.00

Appetizers

Maine Blue Mussels

simmered with garlic, fresh tomato in white wine & lemon broth.

$9.00

Tuna Tartare

award wining dish, w/ 1 tuna, sesame dressed & cucumber wrapped, with pickled vegetables & wasabi creme fraiche.

$10.00

Baked Oysters rockyfeller

saute spinach, arugula, apple wood bacon and parmigiano.

$12.00

Fried Calamari

crispy & tender with spicy marinara & remoulade sauces.

$10.00

Bacon Bleu Shrimp

jumbo shrimp, apple wood bacon & buttermilk bleu cheese in a brandy cream.

$10.00

Coquille St. Jacques

pan seared sea scallops in a rich momay sauce.

$12.00

Escargoten Croute

french snails in a sauce of butter, garlic and herbs presented in a pastry shell.

$8.00

Jack Daniels Pecan Smoked Trout

from cold maine waters, with a piquant horseradish sauce.

$10.00

Bruschetta

fresh tomato, basil, onion & evoo in a toasted bread bowl.

$8.00

Stuffed Mushrooms

with ground veal, roasted peppers, spinach and pine nuts.

$8.00

Carpaccio

sliced angus tenderloin chilled, with capers, parmigiano lemon basil dressing & black truffle oil.

$10.00

Soups & Salads

Soup Du Jour

$7.00

Lobster Bisque

$7.00

Caesar

the classic with parmigiano reggiano.

$7.00

Spinach & Arugula

baby greens, tomato, mushroom, onion & warm bacon vinaigrette.

$7.00

Fresh Mozzarella & Tomato

hearts of palm, olives, evoo & balsamic dressing.

$9.00

The Wedge

crisp iceberg, tomatoes, crumbled blue cheese, apple wood smoked bacon & buttermilk bleu cheese dressing.

$7.00

Entrees

N.y. Strip

14 oz certified angus beef strips loin with maitre d' butter.

$30.00

Filet Mignon

8 oz center cut certified angus beef tenderloin with mushroom bordelaise sauce.

$32.00

Osso Buco Milanese

braised in an aromatic blend of wine & vegetables over saffron risotto with gremolada.

$25.00

Veal Marsala

scaloppini sauteed with wild mushrooms in a delicate marsala wine sauce.

$26.00

Veal Piccata

scaloppini sauteed with lemon, butter, white wine & capers.

$24.00

Veal Oscar

scaloppini topped with crabmeat, asparagus & hollandaise.

$28.00

Veal Parmigiana

breaded veal cutlet baked with rich marinara fresh mozzarella & parmigiano cheese.

$24.00

Grilled Lamb Chops

twin domestic rib chops with red pepper jelly.

$32.00

Chicken Scaloppini

classic veal dishes prepared with chicken & your choice.

El precio varía · Personalizable

Muscovy Duck

pan seared breast with port wine & sundried cherry demi-glace candied hazelnuts & chevre.

$25.00

A "tail" Or Two From Rocky

5 oz cold water lobster tail prepared your choice of broiled grilled or beer battered.

El precio varía · Personalizable

Catch

fresh fish received daily & prepared with chef's whimsy.

El precio varía

Crab Cakes

jumbo lump crab, green onions & roasted peppers, served with remoulade sauce.

El precio varía · Personalizable

Grilled Salmon

with a ragout of flame roasted creamed corn, bell pepper leek, spinach & apple wood smoked bacon.

$24.00

Sashimi Grade Ahi

sesame crusted & grilled rare with asian honey aioli.

$28.00

Linguine & Clams

simmered in garlic, evoo & basil, available red or white.

$19.00

Linguine Fra Diavolo

shrimp, scallops, crab, clams and mussels in a spicy marinara sauce.

$28.00

Scampi & Scallops Provencal

caramelized garlic, fresh tomatoes, white wine lemon & butter tossed with fettuccine.

$20.00

Pasta

Penne Alla Vodka

italian sausage, fresh basil and hot cherry peppers sauteed in light cream, marinara, vodka, & parmigiano reggiano cheese.

$16.00

Lasagna

layered with ground beef, ricotta & mozzarella, baked with tomato basil sauce.

$16.00

Cannelloni

pasta tubes stuffed with ricotta, veal, spinach, pine nuts and roasted red peppers, baked with marinara and bechamel sauce

$15.00

Vegetarian Pasta Medley

whole wheat pasta prepared with a medley of seasonal vegetables and your choice of sauce: basil pesto - basil, garlic, parmesan & olive oil. red marinara sauce - tomatoes, garlic, olive oil. white wine sauce - lemon, butter, white wine, capers.

$15.00

Fettuccine Alfredo

traditional cream sauce with mushrooms prosciutto, parmigiano and butter.

El precio varía · Personalizable

Información del restaurante

Dirección

1922 Augusta St
Greenville, SC 29605

Teléfono

8643739013

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