15 minEnvío $7.00
Bellevue, WA
Seared new york steak with shaved red onions, garlic chips, kaiware, ponzu.
$24.00 · Personalizable
Wilted spinach with roasted black sesame sauce and katsuobushi.
$6.50
Soy vinaigrette, wakame, daikon, and cucumber.
$6.00
Soy vinaigrette, wakame, daikon, and cucumber.
$9.00
Soy vinaigrette, wakame, daikon, and cucumber.
$11.00
Soy vinaigrette, wakame, daikon, and cucumber.
$12.00
Mixed greens, yamagobo, shaved bonito, kaiware with Japanese vinaigrette.
$12.00
Assortment of sea kelp lightly seasoned with Japanese vinaigrette.
$12.50
Cured salmon with avocado salsa, lime ponzu, and a hint of jalapeno jam.
$17.00
Comes with blend of soy sauce, shichimi togarashi, scallions, and cilantro.
$20.00
Capers and red onions served with aonori infused olive oil, with ponzu sauce.
$20.00
Jalapeno and garlic chips served with a light soy ponzu sauce.
$20.00
Boiled soy bean seasoned with sea salt.
$6.50
Deep-fried tofu served in a sweet soy-broth with shaved bonito and grated daikon.
$7.50
Pan fried pork and vegetable pot stickers, served with gyoza sauce.
$11.00
Bread crusted and lightly fried in rice oil and served with a cilantro aioli.
$11.00
Lightly fried in rice oil and served with nori sea salt and tempura sauce.
$15.00
Scallion, asparagus and carrot wrapped in thin sliced rib-eye and topped with teriyaki sauce.
$15.00
Snow crab, bay scallop, asparagus, mushroom, tobiko with creamy spicy sauce.
$17.00
Broiled hamachi collar served with ponzu sauce, scallion and grated spicy daikon.
$18.00
Served with sautéed seasonal vegetables and served with teriyaki sauce.
$18.00
3 shrimp and seasonal vegetables lightly deep-fried in rice oil.
$20.00
Broiled black cod marinated in house made saikyo miso sauce with tempura enoki mushrooms.
$29.00
Bone-out slow braised beef ribs with shimeji, carrot.
$32.00 · Personalizable
8 pieces of nigri with tuna roll (maguro, albacore, salmon, hamachi, ebi, hottate, surf clam and tako).
$32.00
Assortment of sashimi and vegetable over sushi rice.
$32.00
Tuna sashimi over sushi rice.
$29.00
Broiled fresh water eel over rice with unagi sauce.
$29.00
Custom platter created just for you by our chef.
El precio varía · Personalizable
Sweet shrimp.
$10.00
Broiled sea eel.
$8.00
Cooked shrimp.
$6.50
$6.50
Yellowtail.
$8.00
Hokkaido scallop.
$9.50
Squid.
$6.50
Salmon roe.
$9.00
Snow Crab Leg.
$12.00
Tuna.
$8.00
Mackerel.
$7.00
Salmon.
$7.50
Albacore.
$7.00
$8.50
Octopus.
$8.00
Egg omelet.
$5.50
Flying fish roe.
$7.00
Fresh water eel.
$8.50
Sweet shrimp.
$24.00
Broiled sea eel.
$19.50
Cooked shrimp.
$16.25
$16.25
Yellowtail.
$19.50
Hokkaido scallop.
$17.00
Squid.
$16.00
Salmon roe.
$20.00
Snow Crab Leg.
$22.00
Tuna.
$19.50
Mackerel.
$17.50
Salmon.
$18.50
Albacore.
$17.50
$21.00
Octopus.
$19.50
Egg omelet.
$13.50
Flying fish roe.
$17.50
Fresh water eel.
$21.00
Tomago, cucumber, spinach, kampyo, shiitake and sesame seed.
$8.50
Comes with chili-mayo, cucumber sesame seed.
$9.00
Tuna roll.
$7.00
Comes with kalware, negi, cucumber, gobo, katsuobushi.
$8.00
Spicy salmon, cucumber. negi, tempura crisp and topped with masago.
$9.50
Spicy tuna, cucumber, negi, tempura crisp and topped with masago.
$10.00
Spicy hamachi, cucumber, Negi topped with tempura crisps.
$10.00
Comes with spicy sauce, cucumber and negi.
$9.50
Comes with masago, topped with avocado, unagi sauce, and sesame seed.
$10.50
Avocado, cream cheese, asparagus and cucumber, fried in rice oil, with sumiso.
$11.50
Comes with cucumber, unagi sauce and sesame seed.
$10.50
Salmon, avocado, cream cheese, chili sauce fried in rice oil, with unagi sauce.
$12.50
Shrimp tempura, cucumber, avocado, chili-mayo.
$10.50
Snow crab, avocado, cucumber, *masago, mayo and sesame seed.
$14.50
Tempura shrimp, avocado, *masago, cucumber, gobo, chili sauce and tempura crisp.
$12.50
Tempura softshell crab cucumber, avocado chili-mayo, *masago.
$13.00
Comes with cucumber, avocado, *masago, chili-mayo.
$14.00
Snow crab, Salmon, shrimp, avocado, asparagus, cucumber, *masago and chili-mayo.
$15.50
Lobster, avocado, cucumber, *masago and sesame seed (no mayo).
$18.50
Shrimp tempura, avocado, cucumber with spicy tune, spicy mayo, *masago.
$18.50
Torch seared salmon on top of shrimp tempura, avocado, chili-mayo and *masago.
$18.50
Kaiware, cucumber, *masago topped with maguro, hamachi, salmon and ebi.
$18.00
Shrimp tempura, kaiware, *masago, cucumber with unagi, avocado, sesame seed.
$19.50
Lobster, shrimp tempura, avocado, *masago, cucumber, chili sauce and tempura crisps.
$23.00
Green tea, strawberry, mango, chocolate.
$6.00 · Personalizable
Filo crisps and your choice of ice cream.
$9.00 · Personalizable
Creamy Belgian milk chocolate topped with white chocolate flakes and served with fresh fruits (Serves two).
$13.00
12 oz.
$6.00
12 oz.
$6.00
500 ml.
$5.00
1 Liter.
$6.00
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