15 minEnvío $7.00
Bellevue, WA
$12.10
Crab, shrimp, masago, cucumber, tomato, greens, and choice of citrus mayo or ginger dressing.
$14.10
Mixed greens, tomato, cucumber, and ginger dressing.
$9.90
Served with sanbaizu vinaigrette.
$8.60
Served with ginger dressing.
$6.40
Aka (red), Shiro (white) miso, tofu, seaweed, and scallions.
$3.30
Nameko mushroom scallions.
$4.70
Manila clam and scallions.
$4.70
$2.00
$3.30
$2.70
$2.70
$2.70
$3.30
Broiled soybean sea salt.
$6.90
Fried bean curd tofu.
$5.50
Marinated Japanese-style fried boneless chicken.
$9.10
Fried pork dumpling.
$8.00
Great with leftover rice.
$6.90
Fried vegetable dumpling.
$8.00
Fried veggie bread roll.
$8.00
$2.50
Tuna, chopped fatty tuna, salmon, yellowtail, albacore, shrimp, freshwater eel, Masago with fresh wasabi
$27.00
Salmon with nigiri joy (umami soy sauce) with fresh wasabi and yuzu kosho (pepper).
$20.80
Tuna, salmon, crab salad, seaweed salad, cucumber, masago choice of sauce: yuzu (Japanese citrus) soy or sweet-spicy. Bowl or salad.
$22.90
Salmon, crab salad, seaweed salad, cucumber, masago choice of sauce: yuzu (Japanese citrus) soy or sweet-spicy.
$22.90
Tofu, fried bean curd, seaweed salad, cucumber choice of sauce: yuzu (Japanese citrus) soy or sweet-spicy. Bowl or salad.
$20.10
Chosen from one of the most popular staff meals, must try. Spicy salmon, spicy crab salad, and masago.
$22.20
Soy-marinated tuna.
$23.60
Mixed rice w/ sukiyaki beef, kinpira gobo (braised burdock root), kimchi, sunny-side-up egg, sweet gochujang sauce
$21.80
Marinated chicken.
$17.90
Chicken cutlet.
$19.30
Frosh pork loin.
$20.90
Fresh pork loin and chicken cutlet.
$21.80
Grilled beef short ribs with sweet soy.
$27.80
Thinly sliced beef and vegetables in a sweet and savory dashi broth.
$23.10
$18.60
$29.20
Unagi and sukiyaki beef.
$27.80
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