15 minEnvío $7.00
Kirkland, WA · Pedido mínimo $150.00
fresh signature tamales with carnitas, mole sauce, baked pineapple, chili peppers and cilantro
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with salsa & sour cream
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with salsa & sour cream
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served with cheese, lettuce and tomato
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served with teriyaki and soy sauces
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roma tomatoes marinated in a variety of savory spices with onions and fresh herbs, served with sun-dried tomato toast points
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stuffed with pesto & herb cream cheese
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grape tomatoes, fresh mozzerella balls and basil on bamboo skewers with a balsamic & white truffle oil drizzle
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fettuccine noodles tossed in white truffle oil with fresh scallops, shrimp, and alaskan salmon, served with your choice of sauce: pesto garlic cream, sun-dried tomato cream, fresh lemon cream or alfredo, accompanied by freshly shaved parmesan cheese
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fresh chicken breast breaded with herbs and parmesan cheese, served alongside fettuccine noodles tossed in white truffle oil, accompanied by our marinara sauce and freshly shaved parmesan cheese
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roasted eggplant bowl stuffed with rainbow cheese tortellini and marinara primavera sauce
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mushrooms, cherry tomatoes, bell peppers, onions and zucchini
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stuffed with wild rice and sautéed vegetables, topped with a three cheese blend
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minnesota brown and wild rice, sour cream, zucchini, tomatoes, cashews and cheddar cheese
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breaded and baked eggplant rounds topped with our marinara sauce with a side of fettuccine noodles tossed in white truffle oil
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selections of fresh strawberry, lemon or blueberry curd topped with chantilly cream in assorted pastry shells
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our signature truffles are made with a 71% gourmet spanish chocolate, then rolled in cacao barry cocoa powder for a great chocolate experience
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layers of shortcake, strawberries and fresh chantilly cream, served in petite square shot glasses with demitasse spoons
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creamy cheesecake studded with raspberries on a graham cracker crust, topped with a swirl of dark chocolate
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selections of vanilla bean cake bites and rich chocolate cake bites, hand-dipped in ganache and rolled in assorted sprinkles
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bite-sized rice krispy treats on lollipop sticks, rolled in the chef's selection of toppings and served with fresh strawberries
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