15 min$7.00 delivery
Norwalk, CT
Homemade baked mozzarella wrapped with prosciutto, topped with arugula, and cherry tomatoes drizzled with balsamic dressing.
$15.40
Egg battered breaded and pan-fried with homemade mozzarella, finished with capers and a garlic oil sauce.
$14.30
Serves for 2. Prosciutto di parma, pistachio mortadella, soppressata, imported Italian cheeses, and mixed olives.
$19.80
Homemade polenta baked with a light pomodoro sauce and melted Gorgonzola cheese.
$13.20
Clams baked with grandma-style bread crumb finished with lemon, and white wine sauce.
$16.50
Clams baked with a vegetable puree, crisp bacon, finished with lemon, and white wine sauce.
$16.50
Pan-fried to perfection and served with fra diavolo sauce.
$16.50
Mini meatballs served with tomato basil sauce topped with pecorino cheese.
$15.40
Baby arugula, radicchio, Belgium endive, and tossed with homemade balsamic vinaigrette.
$13.20 · Customizable
Mixed greens, black olives, fresh tomatoes, tossed with homemade balsamic dressing, and Grana Padano cheese.
$13.20 · Customizable
Roasted red beets served with caramelized walnuts and red onions with a drizzle of olive oil.
$13.20 · Customizable
Romaine lettuce tossed with homemade Caesar dressing, toasted croutons, and Grana Padano cheese.
$13.20 · Customizable
Creamy buffalo mozzarella, fresh tomatoes, basil, extra virgin olive oil, basil leaves, and balsamic glaze.
$16.50
Baby spinach served with poached pear, goat cheese, and tossed with homemade lemon vinaigrette.
$13.20
Soup made with pasta and beans.
$12.10
Soup made from meat broth and shredded cheese and egg mixture.
$12.10
Homemade orecchiette sauteed with broccoli rabe and sausage in a roasted garlic sauce.
$26.40 · Customizable
Little neck clams sauteed over linguine.
$28.60 · Customizable
Pappardelle served with a chunky home style meat sauce.
$25.30 · Customizable
Freshly baked homemade lasagna layered with ground beef, fresh mozzarella, and ricotta cheese.
$25.30 · Customizable
Homemade egg noodles sauteed with Italian bacon, onions, and olive oil in a delicate bechamel sauce.
$24.20 · Customizable
Classic Roman dish loaded with pancetta, onions, basil, plum tomatoes, and pecorino Romano.
$24.20 · Customizable
Rigatoni sauteed with wild mushrooms, peas, and sausage in a brown cognac sauce.
$25.30 · Customizable
Narrow tube shaped pasta.
$24.20 · Customizable
Arborio risotto sauteed with wild mushrooms and sharp cheese with a drizzle of truffle oil.
$28.60
Arborio risotto sauteed with pancetta, snow peas, and onions finished in a light saffron sauce.
$28.60
Arborio risotto sauteed with baby langostino, lobster tail, calamari, jumbo shrimp in a white wine seafood sauce.
$39.60
Veal scaloppini crusted with Parmigiano Reggiano and pan fried. Served in a white wine and fresh herb sauce.
$34.10
Veal scaloppini topped with fire-roasted peppers, eggplant, and homemade mozzarella, finished in a light brown sauce.
$34.10
Veal scaloppini sauteed with mushrooms and finished in a light marsala wine glaze.
$34.10
Breaded veal scaloppini pan-fried and baked with homemade mozzarella and pomodoro sauce.
$34.10
Veal scaloppini topped with prosciutto and sage and served with sauteed spinach.
$34.10
Veal sauteed with sausage, sweet, and hot pepper finished in a light brown sauce.
$34.10
Veal Scaloppine, sautéed with cappers in a white wine & lemon sauce
$34.10
Fillet of trout, boneless and butterflied, topped with roasted almonds, and finished in a white wine herb sauce.
$30.80
Shrimp seared over linguine. Served with garlic, oil, and cherry tomatoes.
$34.10
Fresh fillet of sole baked with breadcrumbs and finished with a light seafood fume.
$30.80
Fillet of wild salmon seared to perfection with fresh herbs, lemon, and white wine sauce.
$34.10
Filet of Branzino booneless and butterflied, seared in a whiite wine & roasted garlic sauce
$33.00
Breaded chicken breast pan-fried and oven-baked with homemade mozzarella and pomodoro sauce.
$27.50
Lightly sauteed chicken breast with mushrooms and finished with a light Marsala wine glaze.
$27.50
Chicken breast sauteed with shallots and capers in a lemony white wine sauce.
$27.50
Lightly sauteed chicken breast topped with prosciutto, fire-roasted peppers, homemade mozzarella, and olives. Finished with fresh herbs and a natural demi-glace.
$29.70
Oven-roasted half chicken marinated with fresh herbs.
$30.80
Chicken crusted with sharp cheese, pan fried, and served in an Italian sparkling wine sauce.
$28.60
Lightly sauteed chicken breast with sausage, sweet and hot peppers, and fresh herbs.
$30.80
$11.00
Spinach sauteed with roasted garlic and olive oil.
$11.00
$11.00 · Customizable
14 oz. steak marinate and grilled to the perfection served with potatoes and mixed vegetables.
$45.10 · Customizable
Baked eggplant with homemade mozzarella, tomato sauce, and basil.
$24.20
Spaghetti pasta sauteed with roasted seasonal mixed vegetable in a roasted garlic sauce.
$24.20
Handmade ricotta cavatelli sauteed with cognac, wild mushrooms, and finished with truffle oil.
$25.30 · Customizable
Gluten-free penne pasta, sauteed in our rustic tomato sauce fresh basil, finished with Parmesan cheese.
$25.30
Italian style light and heavenly ricotta cheesecake.
$11.00
Espresso dipped ladyfingers swimming in a luscious mascarpone cream.
$11.00
Homemade apple tart paired with creamy vanilla gelato and drizzled with caramel syrup.
$11.00
Flakey puff pastry loaded with creamy Nutella drenched in zabaglione.
$11.00
Cream puffs surrounded by vanilla and chocolate cream finished with whipped cream.
$11.00
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