15 min$7.00 delivery
New Britain, CT · $10.00 minimum
fried to a golden brown, served with hot peppers and marinara
$8.95
iced jumbo shrimp offered by the piece with cocktail sauce and lemon
$2.25
iced rhode island count necks with cocktail sauce and lemon
$1.50
clam abundant new englander favorite
$3.95
always an imaginative and flavorful creation by our chef
$2.95
baby field greens, avocado, bacon, grilled chicken, tomato, and grilled chicken
$7.95
a medley of sonoma greens combined with grape tomatoes, red onion, gorgonzola crumbles tossed with balsamic vinaigrette and topped with skewered beef
$9.95
a whisked dressing of oil and yoke infused with garlic, lemon, anchovy, pepper, and parmesan tossed with crisp romaine and laced with garlic croutons
Price varies · Customizable
fresh clams steeped in a tomato or clam broth sauce
$14.95
tender north atlantic squid sauteed with garlic and pepper flake combined with sauce marinara and served atop linguine
$14.95
jumbo shrimp sauteed with garlic, lemon, capers and tossed in linguine
$16.95
tomatoes simmered with garlic and fresh basil served atop your favorite pasta
$10.95
boneless breast flour dusted, egg dipped and sauteed to a golden brown with a lemon, white wine deglaze. served atop spinach and choice of potato or pasta
$12.95
diced breast sauteed in garlic and oil and tossed with fresh broccoli and cavatelli
$12.95
fork tender, breaded cutlets mozzarella and marinara topped, served with pasta
$12.95
lightly breaded eggplant sauteed and layered with ricotta and marinara topped with mozzarella, baked to a golden finish
$12.95
fresh filet drizzled with lemon, butter and white wine, sprinkled with panko bread crumbs and baked to a flaky doneness
$14.95
12 oz black angus charbroiled perfectly to your specification topped with maitre dhotel butter accompanied with potato and vegetable
$17.95
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