15 min$7.00 delivery
Roswell, GA
lightly fried and sautéedwith bell peppers, onions, and annas special sauce
$12.00
fresh mozzarella wrapped in our own bread, then fried to a golden crisp, served with our special sauce
$9.00
fried tender and crisp with our wonderful marinara sauce
$9.00
fresh maine mussel’s sautéed in a light tomato or white wine and garlic sauce
$9.00
fresh new england little neck clams, sautéed in garlic, white wine, and e.v. olive oil
$12.00
a variety of toasted bread, topped with a daily selection of garden fresh vegetables
$9.00
albacore canned tuna with cannellini and red beans tossed with e.v. olive oil, onions, and lemon juice
$7.00
smoked salmon with capers, onions, lemon juice, and e.v. olive oil
$12.00
assorted italian specialty meats and cheese with daily marinated vegetables
$12.00
thinly sliced beef over a bed of fresh arugola, shaved parmigiano, and e.v. olive oil
$12.00
classic neapolitan pasta and bean soup, with pancetta and anna’s special touch
$6.00
mixed vegetables and tubettini pasta in a rich broth
$6.00
our own roasted bell peppers, marinated with fresh garlic, e.v. olive oil, and an aged balsamic vinegar, topped with a fresh milky mozzarella
$7.00
half of romaine heart topped with our own caesar dressing, shaved parmigiano, toasted croutons and roma tomatoes
$8.00
mixed field greens tossed in e.v. olive oil, aged balsamic vinegar, and our own special blend of spices. served with sliced tomatoes and onions
$5.00
fresh mozzarella over beefsteak tomatoes with basil, drizzled with e.v. olive oil and balsamic vinegar
$7.00
fresh spinach lightly sautéed in garlic and e.v. olive oil
$7.00
a variety of mushrooms pan fried with garlic, e.v. olive oil, and anna’s unique blend of fresh herbs
$7.00
steamed cauliflower dipped in our own batter, fried to a golden crisp, along with roasted potatoes
$7.00
homemade pasta filled with spinach and ricotta cheese in a light cream sauce
$14.00
angel hair pasta sautéed with a fresh tomato sauce and basil
$13.00
pasta sautéed with pancetta, onions, white wine, and tomato sauce
$15.00
sautéed with fresh cherry tomatoes and basil,topped with fresh mozzarella cheese
$15.00
made with ham and mushrooms in a fresh tomato sauce with a light touch of cream
$16.00
large gulf shrimp sauteed in white wine and garlic, served over linguine with a touch of pepper
$18.00
topped with shrimp, mussels, clams, and scallops, in a white wine or light tomato sauce
$20.00
fresh little neck clams sauteed with garlic and e.v. olive oil, on a bed of pasta
$18.00
homemade potato dumpling prepared in a slow cooked ragout with diced fresh mozzarella cheese
$16.00
homemade lasagna with a meaty bolognese sauce and a touch of cream
$16.00
broiled, served with black olives, capers, and onions in a fresh tomato sauce and our own herbs
$19.00
fresh atlantic salmon broiled and served with jumbo shrimp, capers, lemon, and a garlic sauce
$20.00
egg dipped grouper pan fried with fresh lemon, garlic, and e.v. olive oil
$18.00
thin veal scallopini, topped with fresh crab meat, spinach, and a melted fontina cheese
$18.00
veal scallopini sauteed in white wine, lemon, and capers
$17.00
veal scallopini breaded a fried to a golden, with a fresh tomato sauce and melted mozzarella
$17.00
veal scallopini sauteed with three types of mushrooms in a glazed marsala wine sauce
$19.00
veal scallopini sauteed with sweet bell peppers and mushrooms, in a fresh tomato sauce
$18.00
thin sliced eggplant, egg dipped, then fried golden, layered with tomato sauce and mozzarella
$13.00
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