15 min$7.00 delivery
Lafayette, IN · $10.00 minimum
five strips served with your choice of buffalo, teriyaki or bbq sauce
$7.00
lightly breaded and served with a garlic and olive oil sauce
$9.00
five poached shrimp with cocktail sauce
$12.00
thinly sliced onions hand battered and then deep fried
$6.00
marinated and grilled portabella mushroom stuffed with spinach, bacon, red peppers and parmesan cheese
$8.00
with gruyere and apple cider
$5.00
Price varies · Customizable
fresh, crisp spinach garnished with apples and sprinkled with toasted walnuts and bleu cheese
$10.00
strips of steak, greens, cucumbers and cherry tomatoes with fried shoestring onions
$17.00
crisp lettuce tossed with parmesan croutons and grilled chicken
$12.00
a hearty wedge of iceberg lettuce filled with amazing textures and flavors
$9.00
fresh, crisp greens sprinkled with roasted squash and cranberries
$8.00
the cadillac of tender beef
$33.00
the business cut
$25.00
the best of the best: a prime cut of angus-certified mouth-watering prime rib. the perfect way to end your week
$25.00
a juicy cut that beats the rest for sheer flavor
$26.00
marinated tips, grilled medium and drizzled with our own jack daniel’s teriyaki butter sauce
$19.00
an 8 oz. premium cut of certified corn fed beef for the best in tenderness and flavor
$18.00
pan-seared fillet glazed with honey bourbon reduction and served with seasonal vegetables
$21.00
served with white wine butter sauce and rice pilaf
$24.00
lightly breaded and served with lemon pepper cream sauce and seasonal vegetables
$19.00
pan-seared and black sesame crusted with honey soy wasabi sauce.8 oz
Price varies
two whole battered deep fried catfish served with seasonal vegetables
$16.00
a grilled chicken breast topped with avocado, provolone cheese and lemon pepper cream sauce
$20.00
grilled 14 oz. chop served with pomegranate molasses demi glace and seasonal vegetables
$19.00
sauteed spinach, peppers, mushrooms, and garlic. grilled chicken or seafood available upon request
$15.00
from seabass, halibut, trout, and scallops, our chef chooses the finest fish to fill your plate. experience a perfectly prepared seafood meal while enjoying your view of the river
Price varies
tough week? we have the cure. tender, mouth-watering angus certified prime rib is waiting for you every friday and saturday at mcgraw's
$25.00
$0.99
$1.00
$1.50
$4.95
$4.95
to any entrée
$2.95
$2.25
$2.50
$2.25
$3.95
with tomato sauce
$2.95
$2.25
$2.50
$2.25
$2.95
$2.95
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