Tre Bicchieri

Bruschetta

crostini topped with fresh grape tomatoes, fresh basil and olive oil

$6.00

Chef Bills' Stewed Meatball

veal, pork, beef 1/3 lb meatball stewed in marinara with parmesan cheese

$5.00

Pei Mussels

sautéed in a white wine butter herb sauce

$8.00

Walnut-encrusted Goat Cheese

walnut crusted goat cheese served with tomato chutney with crostini

$9.00

Calamari

fried calamari served with marinara sauce & spicy peppercorn dressing

$9.00

Grilled Lamb Lolipops

with bleu cheese bordelaise and fried onions

$9.00

Soups Of The Day

Price varies · Customizable

Tre Bicchieri House

mixed greens, tomatoes, carrots, cucumber, red onion, red wine vinaigrette

Price varies · Customizable

Caesar

romaine, parmesan, garlic croutons, anchovy & caper dressing

Price varies · Customizable

Mediterranean

romaine, roma tomato, cucumber, red onion, olives, pepperocini, feta cheese, red wine vinaigrette

Price varies · Customizable

Prosciutto & Bleu Cheese

romaine, bleu cheese, baked prosciutto, cherry tomatoes, parmesan peppercorn dressing

Price varies · Customizable

Maple Butternut Squash & Apple

mixed greens, dried cranberries, maple roasted butternut squash & apples, feta, toasted pumpkin seeds, sweet apple vinaigrette

Price varies · Customizable

Lasagna

traditional pork & beef lasagna with ricotta, mozzarella and asiago

$16.00

House Ravioli

chef’s choice house-made ravioli with sauce

Price varies

Chicken Vesuvio

pan-seared chicken breast halves, yukon gold potatoes, sugar snap peas, scallions with a garlic, oregano, white wine sauce

$18.00

Lamb Kabobs

mediterranean-rubbed lamb, yukon gold potatoes, local mushrooms, spinach with honey parsley sauce

$22.00

Seared Sea Scallops

browned butter sauce, creamed orzo with roasted red peppers, asparagus & feta

$22.00

Grilled Salmon

bruschetta topping, spinach & mushroom risotto

$20.00

Seafood Diablo

scallops, salmon, mussels, shrimp in a spicy vodka cream over linguine

$19.00

Catch Of The Week

chef’s choice fresh fish special, ask server for more details

Price varies

Osso Bucco

braised veal shank over roasted red pepper polenta cakes

$23.95

Chicken Florentine Conchiglioni

jumbo pasta shells stuffed with chicken, spinach, ricotta, garlic & herbs topped with pesto cream

$16.00

Chicken Scallopini

pan-seared chicken with peppers, onions, mushrooms in marinara sauce over linguine

$17.00

Pan Seared Pork Chop

sage butter, yukon gold potatoes, crispy pancetta, artichoke hearts & brussel sprouts

$20.00

Sausage & Peppers

smoking goose italian sausage, bell peppers, onion, portabella, garlic, cherry tomatoes, herb garlic butter sauce over linguine

$16.00

Stuffed Portabellas

baby portabellas stuffed with goat cheese, roasted red peppers over vegetable couscous

$15.00

Fettuccini, Linguine, Spaghetti, Penne

Price varies · Customizable

Whole Wheat Penne

$8.00

Cheese Tortellini

$9.00

Mixed Vegetables

$2.00

Sausage

$4.00

Chicken or Meatball

$5.00

Shrimp

$6.00

Tiramisu

"pick-me-up" in italian this dessert is a delicious blend of creamy marscapone, espresso, chocolate and lady fingers

Price varies

Panna Cotta

the italian version of creme brulee, made with only cream and no eggs it is a lighter alternative. a great creamy, cool dessert on a hot summer night. made in a variety of flavors

Price varies

Spumoni

the traditional italian ice cream made for us by dag's, a local ice cream shop

Price varies

Seasonal Ice Creams

dag's ice cream flavors we choose to suit the season, a few of our favorites include peppermint stick, black raspberry choc chip, chocolate hazelnut and many more!

Price varies

Seasonal Dessert

we also have a seasonal dessert that changes based on the whim of our pastry chef and is always a new and delicious surprise

Price varies