Hilltop Restaurant

15 min$7.00 delivery

Covington, IN · $10.00 minimum

Surf & Turf

$34.95

Ny Strip And Stuffed Grouper

$27.95

Filet Mignon

$25.95

Rack Of Lamb

$23.95

The Hilltop Combo

$22.95

New York Strip

$21.95

Shrimp And Scallops New Orleans

$19.95

Chefs Mixed Grill

$19.95

Appetizers

She Crab Soup

our house specialty!! a delicate blend of cream, sherry and crab.

$5.95

Coconut Shrimp

tender large shrimp dusted in coconut and fried. served with an orange marmalade sauce on the side.

$7.95

Shrimp Cocktail

served chilled with our house cocktail sauce and lemon.

$6.95

Crab And Spinach Dip

warmed lump crab and spinach served with herbed french bread toasts.

$7.95

Escargot

gently broiled in garlic butter, wine and herbs. stuffed in mushroom caps.

$7.95

Pan Seared Scallops

marinated scallops sauteed in garlic and olive oil with spinach, bacon and parmesan cheese.

$9.95

Portabella Melt

marinated and grilled portabella mushroom stuffed with spinach and ricotta cheese on puff pastry with melted cheddar and baby swiss.

$6.95

Pork Skewers

grilled pork tenderloin marinated in brandy cider jus served with fresh apple chutney.

$7.95

Hilltop Sampler

fried chicken drummettes, egg rolls, grouper bites and onion rings.

$9.95

Chef's Favorite Entrees

The Hilltop Combo

10 oz cut of prime rib accompanied with 6 large shrimp sauteed in a lemon buerre blanc. served with potato and vegetable.

$22.95

Shrimp And Scallops New Orleans

shrimp and scallops sauteed in shallots, garlic, tomatoes, red peppers, and a cream sauce served over pasta.

$19.95

Chefs Mixed Grill

filet mignon, pork and chicken skewers with fire roasted red and yellow peppers, onions and tomatoes. served with potato and vegetables.

$19.95

Salmon And Shrimp

open fire grilled salmon and shrimp sauteed with mushrooms, asparagus and zucchini served over rice pilaf and finished with a citrus dijonnaise buerre blanc.

$19.95

Roasted Prime Rib

our house specialty! slow roasted black angus beef rib served with potato and vegetable and au jus.

Price varies · Customizable

New York Strip

14 oz grilled strip topped with port wine demi glace and tobacco fried onions. served with potato and vegetable.

$21.95

Filet Mignon

grilled tenderloin topped with demi glace. served with potato and vegetable.

$25.95

Surf & Turf

5 oz grilled tenderloin topped with demi glace and a 6 oz broiled lobster tail served with potato and vegetable.

$34.95

Rack Of Lamb

grilled rack of lamb topped with a cherry orange demi glace. served with roasted vegetables and potato.

$23.95

Pork Chops

tender grilled pork chops topped with maple flavored fresh apple chutney served with potato and vegetable.

Price varies · Customizable

Chef Nicks Salmon

sesame crusted and pan seared salmon filet finished with ginger teriyaki sauce. served with rice and vegetable.

$17.95

Crab Stuffed Grouper

broiled filet of grouper stuffed with shrimp and crab. finished with a creamy crab sauce. served with rice and vegetable.

$19.95

Shrimp A La Louie

large shrimp, baby spinach and fresh tomato sauteed in a garlic wine sauce over pasta.

$16.95

Chicken Florentine

oven baked chicken breast stuffed with baby spinach and ricotta cheese. topped with provolone cheese and cream sauce. served with rice and vegetable. topped with provolone cheese and cream sauce. served with rice and vegetable.

$15.95

Chicken Piccata

breast of chicken sauteed in lemon caper sauce with artichokes and diced tomatoes, served with potato and vegetable.

$16.95

Chicken Sergio

breast of chicken wrapped in prosciutto and topped with provolone cheese. served over pasta with marsala sauce.

$16.95

Ny Strip And Stuffed Grouper

grilled, boneless strip loin and stuffed grouper, served with potato and vegetable.

$27.95

Pork Chop And Chicken Breast

thick, center cut pork chop and 6oz chicken breast marinated and grilled to perfection, served with potato and vegetable.

$18.95

House Caesar Salads

crispy hearts of romaine lettuce with aged parmesan cheese, and croutons tossed in caesar dressing.

Price varies · Customizable

Open Fire Grilled Vegetables

asparagus, red and yellow peppers, zucchini, summer squash and mushrooms, seasoned and grilled on an open fire, served over your choice of pasta or rice.

$13.95

Desserts

Chocolate Overload

layers of dark, moist chocolate cake.

$5.95

Orange Cream Cheesecake

smooth and creamy orange infused cheesecake.

$5.95

Strawberry Shortcake

pound cake topped with fresh strawberries and whipped cream.

$5.95

Carrot Cake

traditional carrot cake topped with cream cheese frosting.

$5.95

Restaurant info

Address

1120 Liberty St
Covington, IN 47932

Phone

7657934455

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