15 min$7.00 delivery
Kansas City, KS
Spicy voodoo-infused chicken wings are meaty, plump, and perfect for sharing with the group.
$10.20
One hollowed out zucchini cooked to a golden brown and served with famous a la mer sauce.
$13.50
Tender shrimp tossed in Cajun seasoned batter, fried 'til golden and served with hazel dressing.
$9.90
Tender crawfish tails beer battered and tossed in our spicy voodoo sauce and served with your choice of ranch or bleu cheese dressing.
$13.20
Tender mushroom caps topped with signature seafood stuffing and baked with Parmesan cheese and white wine.
$9.70
Two golden brown krab cakes topped with a shrimp and krab Parmesan cream sauce.
$16.80
N'awlins favorite boiled red beans and authentic spices over dirty rice.
$7.20
Our signature beans and rice served with authentic, spicy andouille sausage.
$10.50
Your choice of smoked or jalapeño boudin sausage link with a generous portion of red beans and rice.
$12.40
A Cajun staple. Andouille sausage, beef tenderloin, and tasso slow-cooked with dirty rice and creole tomato sauce.
$9.40
Three breaded and fried boudin balls served with a side of jambalaya.
$13.00
Seasoned, breaded calamari, fried golden brown and served with sauce piquant and Parmesan cheese.
$13.00
Served with tartar sauce and some lemons for squeezing.
$9.70
A heaping pile of our signature beer-battered onion rings.
$7.20
A generous portion of jambalaya, popcorn shrimp, fried shrooms, and onion rings. Serves 3-4.
$12.70
Sliced dill pickles fried in yellow cornmeal and served with ranch dressing.
$6.60
Jambalaya, beans and rice, cup of gumbo, and two hushpuppies.
$12.40
Our authentic New Orleans style gumbo with dark roux, andouille sausage, seafood, dirty rice, and plenty of flavor.
$7.50
A perfect side salad with choice of dressing on the side, fresh tomatoes, and homemade croutons.
$6.90
A dozen seasoned shrimp on a bed of mixed greens and veggies. Served with choice of dressing and homemade croutons.
$19.00
Sliced grilled chicken tenders served piping hot on a bed of mixed greens and veggies. Served with choice of dressing and homemade croutons.
$15.70
Hot Boiled Crawfish with a Corn Cobette, New Potato and Drawn Butter
$19.60
$15.20
Tender shrimp tossed in signature Cajun seasoned batter, fried 'til golden brown, and piled on a baguette.
$13.50
One delicious catfish fillet piled on a fresh baguette.
$14.60
Tender chicken breast fried golden brown and served on a baguette.
$13.50
Seasoned and breaded calamari piled high on a French baguette and dressed with sauce piquant.
$14.60
Crawfish tails tossed in signature Cajun seasoned batter, fried 'til golden, and piled on a baguette.
$15.20
Battered oysters with seasoned corn flour, tossed onto our fresh baguette.
$17.90
Authentic, spicy andouille sausage topped with Monterey Jack cheese and dressed with sauce piquant.
$13.80
Half pound prime burger grilled your way.
$15.70
This half lb. prime burger has some zing! Topped with andouille sausage and Monterey Jack cheese.
$16.80
Tender chicken breast tossed with spicy voodoo sauce and served on a fresh bun.
$14.10
Tails swimming in a Parmesan cream sauce with plenty of pasta.
$18.70
Crawfish tail meat sauteed with spicy andouille sausage tossed with a Parmesan cream sauce.
$19.80
Diced chicken tenders sauteed and finished with fettuccine and Parmesan cream sauce.
$15.70
Seared chicken tenders on cast iron skillet sauteed into our most popular pasta dish.
$15.70
Bell peppers, celery, onions, and mushrooms in a chicken fettuccine Alfredo pasta dish.
$17.40
Shrimp, krab, and scallops in a thick, creamy Alfredo sauce.
$19.60
Plump, juicy shrimp sauteed in a made-from-scratch Parmesan cream sauce tossed with fettuccine.
$18.50
This house favorite consists of plump shrimp and julienned veggies that are sauteed in a lemon and cayenne cream sauce.
$19.60
If you're not in the mood for the creamy Parmesan sauce, but want a li'l pasta to fill you up, this is your dish! Our spicy sauce piquant's gonna get this chicken kickin'!
$14.30
Half red sauce, half Alfredo sauce, and a whole lotta flavor.
$17.60
Seasoned and seared catfish served on a bed of rice.
$15.70
One seasoned and seared 8 oz. tilapia fillet served on a bed of rice.
$20.70
Seasoned and seared on a cast iron griddle, this baby's topped with a zesty Alfredo sauce with julienne veggies and a touch of cayenne.
$25.60
Boneless skinless chicken breasts seasoned and seared on cast iron griddle.
$15.20
Mushrooms sauteed in butter with scallions.
$15.20
Skewered shrimp seasoned and seared on a cast iron griddle.
$15.70
4 oz. yellowfin tuna steaks seasoned, seared, and topped with dill hollandaise sauce.
$19.30
Juicy chicken breast cooked in our egg Parmesan batter and served on a bed of rice.
$20.30
Shrimp skewers cooked in our egg Parmesan batter and served on a bed of rice.
$20.30
Choice of beef, chicken, shrimp, or combination sauteed with vegetables and Cajun spices over dirty rice.
$14.10
Shrimp, scallops, and krab sauteed in a garlic butter sauce piled atop a beautiful piece of blackened tilapia served on a bed of rice.
$26.70
Two flour battered catfish fillets piled on top of seafood stuffing and topped with a cheesy Alfredo sauce. Served with new potatoes and your choice of veggie.
$22.60
8 oz. wild caught Alaskan salmon grilled and topped with lemon pepper sauce over a bed of rice.
$26.20
Chicken topped with shrimp and krab Parmesan cream sauce over a bed of rice.
$17.90
Chicken topped with a garlic butter sauce with shrimp and krab over a bed of rice.
$16.50
Tail-on medium shrimp battered in seasoned yellow cornmeal and fried golden brown.
$13.50
Shrimp in homemade beer batter and fried.
$13.50
Juicy chicken tenders seasoned, battered, and served with choice of dipping sauce.
$12.40
Seasoned and battered chicken strips tossed in made-from-scratch voodoo sauce and served with ranch or bleu cheese dressing.
$13.00
Delicious, flaky, and golden brown.
$13.80
Battered in our special blend of Cajun seasoning and corn flour.
$17.90
Juicy beer battered shrimp and crispy fried oysters are a match made in seafood heaven.
$17.10
1 fillet of fried catfish, 4 beer battered shrimp, and 4 fried oysters.
$23.10
Boneless, skinless chicken breasts grilled over an open flame and served on a bed of dirty rice with a choice of vegetable.
$14.60
10 oz. French cut pork chop seasoned, grilled to perfection, and topped with a honey bourbon cream sauce. Served with garlic mashed potatoes.
$24.00
7 oz. filet mignon seasoned, grilled to your liking, and topped with a garlic butter and mushroom sauce. Served with garlic mashed potatoes.
$30.60
7 oz. filet mignon seasoned and grilled to perfection and topped with worcestershire garlic butter sauce. Served with garlic mashed potatoes.
$30.60
The Classic French Quarter pastry served with powdered sugar and chantilly cream (whipped cream flavored with vanilla, brandy, and triple sec.)
$5.50
French pastry stuffed with your choice of blueberries, peaches, strawberries, or chocolate. Served with powdered sugar and chantilly cream (whipped cream flavored with vanilla, brandy, and triple sec.)
$7.20
8 jumbo shrimp sautéed with butter, garlic, rosemary, worcestershire and plenty of other ingredients.
$24.20
Shrimp sautéed in a spicy dark roux and stock sauce. A Cajun staple with nutty flavor.
$19.80
Crawfish tail meat sautéed in spicy dark roux and stock sauce. A Cajun staple with nutty flavor.
$20.70
Diced blackened chicken tenders sautéed with mushrooms in spicy dark roux and stock sauce.
$19.30
Shrimp and scallops sautéed in signature tequila lime cream sauce.
$24.00
Shrimp sautéed in garlic, butter, and mushroom sauce.
$19.80
A rich Creole dish containing a hint of coconut, shrimp, scallops, crawfish, and krab meat.
$25.10
Tender shrimp sautéed with tomato, peppers, onions, celery, and Cajun spices.
$19.80
Tender shrimp sautéed with tomato, peppers, onions, celery, and Cajun spices with crawdads.
$20.70
$2.20
$2.20
$3.90
$3.90
$2.80
$3.30
$3.30
$2.20
$2.20
$3.30
$4.40
Choice of smoked or jalapeño sausage.
$7.20
$5.50
Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Lemonade, Dr. Pepper, or Mug Root Beer.
$3.30
$3.10
$3.10
$2.80
$2.80
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