Bombay Grill

15 min$7.00 delivery

Louisville, KY

Goat Curry

$22.00

Kadai Goat

$22.00

Goat Igguru

$22.00

Goat Chettinad

$22.00

Goat Vindaloo

$22.00

Goat Sukka Dry

$22.00

Goat Biriyani

$22.00

Lamb Biriyani

$22.00

Desserts

Gulab Jamun

Fried cheese balls soaked in honey syrup served warm.

$3.30

Madras Payasam

Vermicelli cooked in milk, honey, garnished with nuts, and raisins.

$3.90

Rasmalai

Cottage cheese patties served in special condensed milk and garnished with pistachio nuts.

$4.40

Gajar Halwa

Grated carrots cooked in honey and butter.

$4.40

Kheer

Indian style rice pudding.

$3.90

Beverages

Soft Drinks

$2.20

Ice Tea

$2.20

Mango Lassi

$5.00

Chai

$3.30

Breads

Naan

Traditional Indian style bread.

$3.30

Pudhina Naan

Naan stuffed with mint.

$4.40

Onion Naan

Naan stuffed with onions.

$4.40

Garlic Naan

Nann stuffed with garlic.

$4.40

Kashimiri Naan

Naan stuffed with dried fruits and nuts.

$4.40

Paratha

Multi layered whole wheat bread.

$4.40

Chapati

Soft thin whole wheat bread two slices.

$3.90

Poori

Large fluffy whole wheat fried bread two slices.

$3.90

Roti

$3.90

Aloo Paratha

Paratha stuffed with potatoes and spices.

$5.50

Bhatura

Large puffy fried bread.

$4.40

Chilli Garlic Naan

$5.00

Chicken Naan

Naan stuffed with broiled chicken pieces.

$5.00

Cheese Naan

$5.50

Goat Specialties with bone

Goat Curry

With bone. Goat simmered in thick curry sauce. Served with basmathi rice.

$22.00

Kadai Goat

With bone. Made with fresh tomato, onion, bell pepper, and special kadai masala. Served with basmathi rice.

$22.00

Goat Igguru

With bone. Andhra style goat curry. Served with basmathi rice.

$22.00

Goat Chettinad

With bone. The popular dish from the chettinad region made out of exotic toasted spices and peppers. Served with basmathi rice.

$22.00

Goat Vindaloo

With bone. Goat and potatoes cooked in a tangy hot sauce. Served with basmathi rice.

$22.00

Goat Sukka Dry

With bone. Served with basmathi rice.

$22.00

Soups

Rasam Soup

Traditional south Indian hot and spicy soup.

$4.40

Tomato Soup

$4.40

Lentil Soup

$4.40

Vegetarian Specialties

Baigan Masala

Baby eggplant cooked with onion and tomato sauce and spices.

$15.40

Saag

With choice of paneer cheese, aloo , channa or mushrooms.

$15.40

Navratan Korma

Blend of mixed vegetables, cashews, and light cream.

$15.40

Chana Masala

Chickpeas simmered in a mildly spiced tomato stew with onions, ginger, and garlic. Served with basmati rice.

$15.40

Aloo Gobi

Potatoes and cauliflower cooked with spices. Served with basmati rice.

$15.40

Dal Tadka

Potatoes and cauliflower cooked with spices. Served with basmati rice.

$15.40

Aloo Mutter

Potatoes gently cooked with tender green peas and spices.

$15.40

Dal Makhani

Creamed lentils prepared with butter, cream, and spices.

$15.40

Special Vegetables Curry

Assorted garden fresh vegetables cooked with herbs and spice.

$15.40

Veg. Chettinad

Sauteed vegetables with Chettinad sauce.

$15.40

Veg. Jalfrezi

Fresh vegetables cooked with julienne of onion, bell pepper, tomato, and spices with tomato sauce.

$15.40

Kadai Vegetable

Roasted and crushed whole spices with peppers, onions, and tomato.

$15.40

Aloo Chana

Potatoes and chickpeas stew with spices.

$15.40

Veg Tikka Masala

Vegetables cooked in a savory tomato sauce, onions, and butter.

$15.40

Veg Igguru

Andhra style vegetable curry.

$15.40

Matar Paneer

Cheese gently cooked with tender green peas and spices.

$15.40

Shahi paneer

Cheese cooked with tomato sauce, light cream, and nuts with spices.

$15.40

Veg Makhani

Mixed vegetables simmered in a buttery sauce.

$15.40

Malai Kofta

Mixed vegetable balls cooked in an onion and tomato sauce and cashews.

$15.40

Bindi Do Pyaza

Okra cooked with onions and spices.

$15.40

Baingan Bartha

Baked eggplant cooked with tomatoes, onions, and spices.

$15.40

Kadai paneer

Cheese sauteed with bell pepper and ground spices.

$15.40

Paneer Butter Masala

Cheese cooked with creamy tomato sauce.

$15.40

Paneer Methi Masala

Cottage cheese soaked with fresh fenugreek and spices.

$15.40

Paneer Tikka Masala

$15.40

Methi Vegetable

Exotic combination with mixed vegetables.

$15.40

Methi Kofta

Exotic combination with mixed vegetable balls.

$15.40

Tandoori Specialties

Chicken Tandoori

Chicken marinated in yogurt, mild spices, and herbs. Baked in a special clay oven and served with channa masala.

$16.50

Chicken Malai Kebab

Baked in a special clay oven and served with channa masala.

$18.70

Chicken Tikka

Boneless marinated chicken pieces. Baked in a special clay oven and served with channa masala.

$18.70

Lamb Seekh Kebab

Ground lamb seasoned with onions and herbs cooked in a clay oven. Baked in a special clay oven and served with channa masala.

$18.70

Sizzling Prawns

Mild marinaion rubbe in jumbo shrimps. Baked in a special clay oven and served with channa masala.

$18.70

Bombay Fish Tikka

Fish marinated with seasoned hong yogurt, ginger, garlic, and baked in a clay oven. Baked in a special clay oven and served with channa masala.

$18.70

Sides

Raita

Yogurt with carrot cucumbers and tomatoes.

$2.20

Sweet Mango Chutney

$2.20

Pickle

$2.20

Sambar

Mixed vegetables with letiles and spices of thick sauce.

$3.30

Biriyanis

Goat Biriyani

Basmati rice with fresh cardamom, mint and saffron, and slow cooked in a sealed pot. Served with raita.

$22.00

Vegetable Biriyani

Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.

$15.40

Paneer Biriyani

Basmati rice with fresh cardamom, mint and saffron, and slow cooked in a sealed pot. Served with raita.raita.

$16.50

Egg Biriyani

Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.

$16.50

Chicken Biriyani

Basmati rice with fresh cardamom, mint and saffron, and slow cooked in a sealed pot. Served with raita.

$18.70

Lamb Biriyani

Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.

$22.00

Shrimp Biriyani

Basmati rice with fresh cardamom, mint, and saffron, and slow cooked in a sealed pot. Served with raita.

$19.80

House Special

Poori Bhaji

Fried fluffy bread served with vegetable curry.

$16.00

Channa Batura

Chickpeas served with batura.

$17.10

Seafood Specialties

Fish Curry

Masala in a hearty blend of tangy tomato aromatic herbs and spices.

$18.70

Shrimp Curry

Masala in a hearty blend of tangy tomato aromatic herbs and spices.

$18.70

Fish Vindaloo

Masala in a hearty blend of tangy tomato aromatic herbs and spices.

$18.70

Shrimp Vindaloo

Masala in a hearty blend of tangy tomato aromatic herbs and spices.

$18.70

Shrimp Tikka Masala

$18.70

Shrimp Korma

$18.70

Fish Tikka Masala

$18.70

Appetizers

Idli

Steamed rice and lentil patties. Served with savory sauces.

$9.90

Vegetable Samosa

Deep fried crisp pastries stuffed with mildly spiced potatoes and peas. Served with savory sauces.

$7.70

Spring Roll

Mixed vegetable roll pastries. Served with savory sauces.

$9.90

Medu Vada

Fried lentil donuts. Served with savory sauces.

$9.90

Idli Vada Combo

$9.90

Onion Bhaji

Fresh onion fritters. Served with savory sauces.

$7.70

Cut Mirchi

Cut fingers of chilli pepper dipped in batter, and deep fried.

$7.70

Mirchi Bhaji

$7.70

Mix Vegetable Pakoda

Assorted vegetables dipped in batter, and deep fried.

$7.70

Samosa Chat

Seasoned potatoes wrapped in light pasta, served with a topping of choley, yogurt, onion, and spices.

$8.80

Bombay Bhel Puri

A spicy mixture and puff rice mixed with onion, tomatoes, and cilantro with assorted chutneys. Served with savory sauces.

$8.80

Papri Chaat

Cold assortment of wafers and sauces. Served with savory sauces.

$8.80

Assorted Vegetarian Platter

Samosa, vegetable cutlet, medu vada, idli, and vegetable pakora. Served with savory sauces.

$16.50

Lamb Specialties Boneless

Lamb Curry

Boneless. Lamb simmered in thick curry sauce. Served with basmathi rice.

$22.00

Lamb Dopiaza

Boneless. Lamb smothered with tomatoes, onions, peppers, and spices. Served with basmathi rice.

$22.00

Lamb Korma

Boneless. Lamb blended with cream, cashews, and raisins. Served with basmathi rice.

$22.00

Lamb Saag

Boneless. Lamb cooked with spinach and light cream. Served with basmathi rice.

$22.00

Lamb Vindaloo

Boneless. Lamb simmered with potatoes in a tangy hot sauce. Served with basmathi rice.

$22.00

Lamb Igguru

Boneless. Andhra style lamb curry. Served with basmathi rice.

$22.00

Lamb Rogan Josh

Boneless. Lamb cooked with yogurt, herb, and spices. Served with basmathi rice.

$22.00

Lamb Tikka Masala

Boneless. Tender lamb cooked in a savory tomato/onion sauce and butter. Served with basmathi rice.

$22.00

Lamb Chettinad

Boneless. The popular dish from the chettinad region made out of exotic toasted spices and peppers. Served with basmathi rice.

$22.00

Kadai Lamb

Boneless. Made with fresh tomato, onion, bell pepper, and special kadai masala. Served with basmathi rice.

$22.00

Lamb Sukka Dry

Boneless. Served with basmathi rice.

$22.00

Lamb Pepper Fry

Boneless. Served with basmathi rice.

$22.00

Dosa South Indian Specialties

Masala Dosa

Thin rice crepes filled with potato and onions. Served with sambar and coconut chutney.

$14.30

Mysore Masala Dosa

Thin rice crepes with layer of hot chutney, filled with potatoes, and onions. Served with sambar and coconut chutney.

$15.40

Butter Masala Dosa

Thin rice crepes filled with potatoes and onions, cooked in butter. Served with sambar and coconut chutney.

$15.40

Vegetable Uthappam

Pancakes topped with tomatoes, peas, carrots, onions, and hot chilie. Served with sambar and coconut chutney.

$14.30

Onion and Hot Chilli Uthappam

Pancake topped with onion and hot chilies. Served with sambar and coconut chutney.

$14.30

Bombay Spring Dosa

Thin rice crepes filled with vegetable and hot chutney. Served with sambar and coconut chutney.

$16.50

Cheese Masala Dosa

Cheese filled with potatoes and onions. Served with sambar and coconut chutney.

$16.50

Chicken Specialties

Kadai Ginger Chicken

Boneless. Made with fresh ginger, onions, and spices. Served with basmati rice.

$17.60

Chicken Tikka Masala

Boneless. Lightly broiled chicken cooked in a savory tomato sauce, onions, and butter. Served with basmati rice.

$17.60

Chicken Curry

Boneless. Mildly spiced with lots of sauce. Served with basmati rice.

$17.60

Chicken Korma

Boneless. Succulent chicken pieces gently simmered. Served with basmati rice.

$17.60

Chicken Vindaloo

Boneless. Chicken and potatoes cooked in a tangy hot sauce. Served with basmati rice.

$17.60

Saag Chicken

Boneless. Chicken pieces cooked with lightly spiced spinach and cream. Served with basmati rice.

$17.60

Chicken Chettinad

Boneless. The popular dish from Chettinad region made out of toasted, exotic spices, and peppers. Served with basmati rice.

$17.60

Methi Chicken

Boneless. Exotic combination of fenugreek with chicken. Served with basmati rice.

$17.60

Kodi Igguru

Boneless. Andhra style spicy chicken curry. Served with basmati rice.

$17.60

Egg Curry

Boneless. Served with basmati rice.

$16.50

Butter Chicken

Boneless. Specially cooked marinated chicken pieces smothered with onions, tomatoes, butter, light ream with nuts, and raisins. Served with basmati rice.

$17.60

Mangalore Chicken Sukka Dry

Boneless. Pan sauteed chicken flavored with house spices, curry leaves, and coconut. Served with basmati rice.

$17.60

Chicken Pepper Fry

Boneless. Served with basmati rice.

$17.60

Indo Chinese Specialties

Chilli Chicken

$16.50

Chicken Fried Rice

$17.60

Gobi 65

Spicy battered cauliflower fritters.

$15.40

Chicken 65

True southern india delight, cooked with fried curry leaves, yogurt, and spices.

$16.50

Gobi Manchurian

$16.50

Chilli Paneer

$16.50

Vegetable Fried Rice

$16.50

Vegetable Noodles

$16.50

Chicken Manchurian

$16.50

Chicken Noodles

$17.60

Restaurant info

Address

216 N Hurstbourne Pkwy
Louisville, KY 40222

Phone

5024258892

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