15 min$7.00 delivery
Metairie, LA · $10.00 minimum
Topped with monterey jack and served with our unique fried bow tie pasta.
$10.49
A sampling of our artichoke and spinach dip, bayou broccoli®, and buffalo spring rolls.
$12.49
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing and wing butter sauce.
$10.95
Jumbo whole chicken wings seasoned and fried. Homemade cheddar bleu cheese dressing or ranch dressing.
$10.49
Taste the original onion-mum® - served with tangy rosette sauce.
$8.95
Thick cut onion petals hand-battered and golden fried served with tangy rosette sauce for dipping.
$6.95
Thick garlic butter fries, topped with crawfish gravy, spicy pimento cheese, mozzarella, melted and garnished with green onions.
$9.95
Our delicious crabcake mix dipped in tempura batter lightly fried and served with white remoulade dressing.
$8.95
Fresh louisiana blue crab claws (seasonal) sautéed in an olive oil vinaigrette with a light garlic touch. Served with crispy crouton toast just right for dipping. Try it with jumbo shrimp.
$13.79
Artichoke and spinach, sautéed crawfish, alfredo sauce, monterey jack cheese.
$10.49
Shrimp lightly seasoned, battered and golden fried. Served with tiger sauce. Fun presentation.
$8.95
Since 1983. A combination of broccoli, crispy bacon, melted signature cheese mix, and our original tiger sauce.
$8.95
"Fall off the bone" tender st. Louis ribs, smothered in our homemade bbq sauce with roasted pecan cole slaw.
$12.95
Since 1983. Homemade lump crabmeat stuffing, lightly battered and fried, served with our original tiger sauce.
$9.95
Classic cajun roux, loaded with shrimp, crawfish and copeland's gourmet touches.
Price varies · Customizable
Lump crabmeat, corn and green onions in a sweet cream bisque.
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Crabcakes stuffed in catfish slices, rolled, crusted with corn flour and fried. Served with a roasted corn and bacon butter sauce.
$8.49
Jumbo crabmeat ravioli smothered in alfredo sauce and baked to bubbly perfection.
$7.95
Lightly fried catfish, crusted with fresh pecans. Topped with a creole meuniére sauce and crispy fried onion strings.
$7.95
Seared usda prime sirloin steak, angel hair pasta tossed with garlic butter and finished with our own labouchere sauce, a creamy burgundy mushroom sauce perfectly seasoned.
$7.95
Jumbo gulf shrimp stuffed with lump crabmeat dressing, breaded and fried to a golden brown. Served over tasso butter cream.
$8.49
Boiled gulf shrimp, fresh crisp mixed greens, sliced celery, diced roma tomatoes, tossed in our homemade white remoulade dressing. Topped with fresh lump crabmeat and sliced avocado.
Price varies · Customizable
Grilled chicken breast, mixed greens, tomato, bleu cheese, bacon, avocado, boiled egg, balsamic vinaigrette.
Price varies · Customizable
Chopped mixed greens, hearts of palm, olives, red onion, boiled egg, bacon, bleu cheese, tomatoes, red wine vinaigrette, garnished with fried onion strings.
Price varies · Customizable
Crisp lettuce, fresh tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing.
Price varies · Customizable
Fresh apple, toasted almonds, crumbled bleu cheese, sun dried tomatoes, red onion, mixed greens, honey balsamic vinaigrette.
Price varies · Customizable
Grilled salmon, bacon, tomatoes, eggs and red onions. Topped with avocado and drizzled with balsamic vinaigrette.
$15.95
Fresh, chilled romaine with copeland's caesar dressing, parmesan cheese and homemade croutons.
Price varies · Customizable
Twin golden fried hand-formed crabcakes, sautéed gulf shrimp, topped with a light shrimp alfredo sauce, on a bed of angel hair pasta.
$16.49
Tender shrimp, sautéed in a shrimp butter sauce with garlic, mushrooms, parsley and green onions. Served over angel hair pasta.
$14.95
Lump crabmeat stuffed shrimp on a bed of angel hair pasta, topped with a light shrimp alfredo sauce.
$16.95
Since 1983. Gulf shrimp pan sautéed with our original recipe of cajun ham, "tasso", in a parmesan cheese and cream sauce, served over bow tie pasta.
$15.49
Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine.
$13.95
Rich crawfish cream sauce served over pasta accompanied with sautéed mushrooms, roasted corn, green onions and parmesan cheese.
$13.95
Gulf shrimp, cremini mushrooms, grape tomatoes, roasted garlic, basil, shrimp butter, white wine, garlic butter, fettuccine pasta.
$14.95
Angel hair tossed with alfredo topped with marinara, melted mozzarella, fontina and parmesan cheeses.
Price varies · Customizable
Since 1983. Shrimp, chicken, andouille sausage, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
$15.49
Breaded fresh chicken breast fried and served with fettuccine sautéed in alfredo sauce.
$12.95
Grilled, seasoned, fresh chicken breast, angel hair pasta, plum tomatoes, fresh basil, olive oil, a touch of garlic butter, parmesan cheese.
$12.95
Since 1983. Fresh cajun fried eggplant slices, smothered in a delicious au gratin sauce with gulf shrimp and fresh crab claws for an amazing taste combination. Served over angel hair pasta.
$15.95
Since 1983. Milk-fed veal, spiced and panéed, gulf shrimp, tasso, in a creamy sauce served over fettuccine.
$16.95
House roasted and flash fried strips of duck, on top of sautéed gulf shrimp in a rich burgundy mushroom sauce, served over rice or fettuccine.
$15.49
Jumbo gulf shrimp, andouille sausage, roasted corn and boiled potatoes in a spicy garlic seafood broth.
$14.49
A classic louisiana dish. Crawfish in a dark roux-based sauce seasoned with garlic, green onions, and spices, ladled over steamed jasmine rice.
$14.95
Traditional new orleans sauce loaded with shrimp, with steamed jasmine rice.
$14.95
Fresh full breast of chicken, coated with copeland's secret spices and blackened, served over our unique homemade mushroom dressing and smothered with a rich crawfish tasso cream sauce.
$15.49
Mashed sweet potatoes, roasted pecan pieces, caramelized onions, homemade worcestershire sauce, onion strings.
$13.95
Blackened or grilled fresh chicken breast served with jambalaya spring vegetables, homemade worcestershire sauce and choice of any one signature side.
$11.95
Broiled chicken on a bed of carrot puree, topped with black bean relish and balsamic vinaigrette.
$11.95
$8.95
$9.29
$9.29
Since 1983. Finest hand selected, 12 oz. Certified angus beef ribeye steak, 28 day aged, served sizzling with a complimentary side.
$31.95
Center cut, tender filet, topped with fabulous caramelized onions and sizzling steak butter.
$33.95
Since 1983. Tender center cut filet served sizzling.
Price varies · Customizable
10 oz. Usda prime top sirloin steak served sizzling
$25.95
5 oz. Grilled usda prime top sirloin served with vegetable medley, drizzled with italian dressing.
$16.95
1/2 rack "fall off the bone" tender st. Louis ribs, smothered in our homemade bbq sauce. Served with roasted pecan cole slaw and choice of any one signature side.
$15.95
$5.95
$4.95
$2.50
$1.00
$1.50
$1.50
$3.95
$3.95
$2.95
$2.95
$2.95
$3.95
$3.95
$4.95
$3.95
$2.95
$3.95
$2.29
Jumbo gulf shrimp, crawfish tails, oysters (seasonal), golden fried hand-formed crabcake and our crispy catfish served with onion strings, fries, signature corn fritters and leidenheimer french bread.
$23.95
Jumbo gulf shrimp seasoned and lightly fried.
$19.95
Sliced catfish, seasoned and lightly fried.
$16.95
Fillet of catfish stuffed with our lump crabmeat stuffing, seasoned and broiled. Topped with garlic butter and served with jambalaya spring vegetables and choice of any one signature side.
$16.95
Golden fried catfish with creamy shrimp butter sauce served with roasted pecan cole slaw, two corn fritters and choice of any one signature side.
$13.95
Fillet of catfish seasoned and blackened, served with jambalaya spring vegetables and choice of any one signature side.
$12.95
Since 1983. Farm raised redfish blackened or grilled, served with jambalaya spring vegetables and choice of any one signature side.
$23.95
Grilled or blackened, served with jambalaya spring vegetables and choice of any one signature side.
$19.95
Lightly fried catfish, topped with pecans, sesame and creole meuniére sauce served with roasted pecan cole slaw, two corn fritters and choice of any one signature side.
$13.95
Seared catfish on top of vegetable medley. Topped with jumbo shrimp, cooked in a garlic caper tapenade sauce.
$14.95
$11.95
$10.95
Boiled gulf shrimp, remoulade sauce, green onions, shredded lettuce, roma tomatoes, served on new orleans leidenheimer french bread. Served with fries.
$10.95
The ultimate traditional roast beef po-boy chuck roast slow cooked in a trinity of vegetables, herbs and natural gravy. Shredded and served on leidenheimer french bread with beefy mayo, lettuce, tomato and homemade sweet & sour pickles with fries.
$11.95
Slow roasted beef shoulder and swiss cheese grilled on sourdough bread, served with choice of any one signature side.
$11.95
House roasted maple cured turkey breast, applewood smoked bacon, ham, fried egg, avocado, spring lettuce, beefy mayo and bacon onion jam on sourdough bread and fries.
$11.95
Fresh chicken blackened with special spices, topped with signature bbq sauce, signature cheese mix, fresh mushrooms, applewood smoked bacon slices, crispy fried onion strings, homemade honey mustard dressing and fries.
$12.49
Since 1983. 1/2 lb. Hand-formed choice ground chuck, monterey jack, cheddar cheese, crispy applewood smoked bacon, beefy mayo, tiger sauce on a croissant and fries.
$12.95
Griddle top burger, rené mushrooms, swiss cheese, homemade sweet & sour pickles, tabasco® aioli, tiger sauce and fries. Tabasco® is a registered trademark exclusively of mcilhenny company, avery island, louisiana 70513.
$12.95
8 oz. Hand-formed ground chuck, tangy bbq sauce, diced yellow onions, grated cheddar cheese, and fries.
$12.49
Served with fried bow tie pasta.
$10.49
Cheddar Bleu cheese dressing and wing butter sauce.
$10.95
Tangy Rosette sauce for dipping.
$6.95
Served with white Remoulade dressing.
$8.95
Fresh Louisiana Blue Crab claws (seasonal) sautéed in an olive oil vinaigrette with a light garlic touch. Served with crispy crouton toast. Try it with Jumbo Shrimp.
$13.79
Artichoke and spinach, sautéed crawfish, Alfredo sauce, Monterey Jack cheese.
$10.49
Served with our original Tiger sauce.
$8.95
Lump crabmeat stuffing, served with our original Tiger sauce.
$9.95
Boiled Gulf shrimp, tossed in our homemade white Remoulade dressing. Topped with fresh lump crabmeat and sliced avocado.
$7.49
Mixed greens, tomato, Bleu cheese, bacon, avocado, boiled egg, Balsamic vinaigrette.
$6.95
Crabcakes stuffed in catfish slices, rolled, fried, roasted corn and bacon butter sauce.
$8.49
Smothered in Alfredo sauce, baked to bubbly perfection.
$7.95
Lightly fried catfish, crusted with fresh pecans, Creole Meuniére sauce, crispy fried onion strings.
$7.95
Seared USDA Prime sirloin steak, angel hair pasta, Labouchere sauce.
$7.95
Jumbo Gulf shrimp stuffed with lump crabmeat dressing, fried, Tasso butter cream.
$8.49
Fresh Cajun fried eggplant slices, au gratin sauce, Gulf shrimp, fresh crab claws, angel hair pasta.
$9.95
Crabcake golden fried, sautéed Gulf shrimp, light shrimp Alfredo sauce, angel hair pasta.
$10.95
Breaded fresh chicken breast fried and served with fettuccine sautéed in Alfredo sauce.
$8.95
Shrimp, chicken, Andouille sausage, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
$9.95
Breaded fresh chicken breast fried, angel hair tossed with Alfredo topped with Marinara, melted Mozzarella, Fontina and Parmesan cheeses.
$9.79
Crawfish sautéed in a light cream sauce with green onions, special seasonings, fettuccine.
$8.95
Grilled, fresh chicken breast, angel hair pasta, plum tomatoes, Parmesan cheese.
$8.79
Golden fried catfish, creamy shrimp butter sauce, roasted pecan cole slaw, two corn fritters and choice of one signature side.
$9.95
Fillet of catfish blackened, served with jambalaya spring vegetables, choice of one signature side.
$9.79
Lightly fried catfish, pecans, sesame and Creole Meuniére sauce, roasted pecan cole slaw, two corn fritters, choice of one signature side.
$9.95
$4.49
Served with fries
$4.49
with Parmesan Cheese
$2.95
Eat Fit NOLA. Grilled chicken or shrimp marinara with whole grain pasta.
$5.49
Grilled chicken breast strips served with steamed broccoli florets.
$5.49
Lightly battered shrimp, deep fried, and served with fries in a popcorn box
$5.49
Fried catfish strips, served with fries.
$5.49
A 4 ounce hamburger patty grilled and served on a toasted bun, with shredded lettuce, tomato, and mayonnaise. Served with fries and a pickle spear.
$4.95
Always a kid's favorite... fried chicken breast strips and your choice of macaroni & cheese, fries or red beans and rice.
$5.49
A summertime backyard favorite that you can get anytime. It's boneless BBQ chicken breast strips served with our made to order macaroni & cheese.
$5.49
Cheese Please! Hey kids if you like macaroni & cheese you'll flip your lid for our made to order macaroni & cheese... it has cool bow tie pasta.
$4.49
Topped with whipped cream, cherry, and your choice of chocolate, caramel or strawberry sauce.
$3.49
Served with seven liquors including Dekuyper Cordials, Myers's Dark Rum, Southern Comfort and Cruzan Light Rum, blended with tropical fruit juices and topped with Bacardi 151.
$14.99
Blue Margarita featuring Sauza Gold Tequila, Blue Curacao, fresh squeezed Sweet and Sour and a splash of lime.
$14.99
Cruzan Coconut Rum, Dekuyper Peachtree Schnapps and fruit juices.
$7.99
Traditional Bloody Mary featuring Zing Zang Bloody Mary mix, Copeland's Creole Hot Sauce, slice of Applewood Smoked Bacon and Absolut Vodka.
Price varies · Customizable
Sauza Gold Tequila, Grand Marnier, fresh squeezed Sweet and Sour, and splash of orange juice.
$8.99
We'll take you back to Bourbon St. with this light rum and Myers's Dark Rum favorite served the way you love it.
$7.99
This peach lover's delight blends peaches, Dekuyper Peach Schnapps, Bacardi Limon and champagne to perfection.
$7.99
A frozen Margarita featuring Sauza Gold Tequila and Triple Sec, with a splash of Midori and Chambord, and swirled with strawberry puree.
$7.99
Patrón Silver, Patrón Citrónge, fresh lime juice.
$12.99
A tropical blend of Cruzan Coconut Rum with fresh fruit juices and coconut flavors.
$8.99
Fresh Strawberry, Mango or Banana daiquiri.
$8.99
Price varies
Price varies
Price varies
Price varies
Price varies
Price varies
Price varies
$2 off
Price varies
$6.00
$3.00
Frozen Daiquiris, Peach Bellinis, Mardi Gras Punch, Margaritas and Pina Colodas
$5.00
$6.50
Price varies · Customizable
Price varies · Customizable
$6.50
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
$6.50
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
$199.00
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
Ketel One, Cointreau, fresh lemon and lime juices and finished with a splash of cranberry.
$9.99
Shaken or stirred, dirty, dry, perfect or sweet.
$9.99
Tito's Vodka, Triple Sec, fresh squeezed Sweet and Sour.
$6.99
Peach Vodka, Peach Schnapps, white cranberry juice.
$6.99
Cruzan Coconut Rum, Midori, Crème De Banana, Blue Curacao, orange juice, cranberry juice, pineapple juice, Sprite.
$8.99
A special blend of Smirnoff Green Apple Vodka, Apple Pucker, Midori, fresh squeezed Sweet and Sour, and Grenadine.
$9.99
Vodka, Peach Schnapps, pineapple, cranberry juice.
$7.99
Cruzan Pineapple Rum, Island Blue Pucker, pineapple juice.
$8.99
Vodka, Godiva Chocolate, Godiva White Chocolate, Licor 43, Vanilla Ice Milk.
$9.99
Sauza Hornitos and Grand Marnier contribute to our top shelf version of this favorite.
$8.99
$6.99
With Smirnoff Pineapple and Monin Sugar Free Triple Sec.
$7.99
Original cheesecake served in martini glass, layered with crunchy pecan crust crumbles
$5.95
Fresh vanilla or chocolate waffle cake made to order
$5.95
Low carb, reduced sugar cheesecake. Only 7 grams of sugar per slice. Cheesecake slice only - calorie count does not include whipped cream or topping.
$5.95
$5.95
$7.95
$7.95
$7.95
Snickers® is a registered trademark of Mars, incorporated
$7.95
$7.95
$7.95
Made with Reese's
$7.95
$7.95
Traditional bananas foster with gourmet vanilla ice cream.
$6.95
Gourmet vanilla ice cream.
$2.95
$6.95
$7.95
$7.95
$7.95
Regular or decaffeinated
$2.49
$3.75
$3.50
$2.49
$3.25
$3.95
$3.95
$3.95
$3.95
$3.95
$29.95
$29.95
$59.95
$39.95
$37.95
$29.95
$39.95
$45.95
Price varies · Customizable
$35.95
$32.95
$35.95
$24.95
$13.95
$19.95
$20.95
$24.95
$17.95
$19.95
$17.95
$18.95
$49.95
$46.95
$58.95
$35.95
$46.95
$35.95
$49.95
$59.95
$45.95
$48.95
$39.95
$52.95
grilled or fried
$41.95
$48.95
$44.95
$59.95
$39.95
$48.95
$48.95
$42.95
$48.95
$57.95
$64.95
$27.95
$27.95
$27.95
$27.95
with Carmelized Onions
$27.95
$119.95
$109.95
$99.95
USDA Prime
$74.95
$29.95
$74.95
approx. 30-35 bones
$54.95
$39.95
$42.95
$44.95
$45.95
$44.95
$95.95
$79.95
$45.95
$35.95
$45.95
$35.95
$64.95
$45.95
$59.95
$38.95
$39.95
$39.95
$37.95
$33.95
$33.95
$37.95
$37.95
$33.95
$29.95
$33.95
$29.95
no fried egg
$33.95
$29.95
$14.95
$16.95
$5.95
$11.95
$13.95
$12.95
$19.95
$14.95
$9.95
$5.95
$29.95
$19.95
$14.95
$9.95
$14.95
$18.95
$11.95
$13.95
$11.95
$5.95
$30.95
$11.95
$42.95
$12.95
$17.95
$30.95
$25.95
Serves 8-10
$49.95
$11.95
$15.95
$39.95
$6.95
Toppings: (half pint) $6.95 (pint) $9.95 - original praline, bananas foster, raspberry, strawberry, white chocolate, caramel pecan, caramel
$41.99
Sweet Or Unsweetened
$7.00
Topped with Monterey Jack and served with our unique fried bow tie pasta.
$10.49
Artichoke and spinach, sautéed crawfish, Alfredo sauce, Monterey Jack cheese.
$10.49
Fresh Louisiana Blue Crab claws (seasonal) sautéed in an olive oil vinaigrette with a light garlic touch. Served with crispy crouton toast just right for dipping.
Price varies · Customizable
Since 1983. Classic Cajun roux, loaded with shrimp, scallops and Copeland's gourmet touches.
Price varies · Customizable
Lump crabmeat, corn and green onions in a sweet cream bisque.
Price varies · Customizable
Crisp lettuce, fresh tomatoes, eggs, Cheddar cheese, bacon, homemade croutons, choice of dressing.
Price varies · Customizable
Fresh, chilled Romaine with Copeland's Caesar dressing, Parmesan cheese and homemade croutons.
Price varies · Customizable
Since 1983. 1/2 lb. hand-formed choice ground chuck, Monterey Jack, Cheddar cheese, crispy Applewood smoked bacon, beefy mayo, Tiger sauce on a croissant and fries.
$12.95
Fresh chicken blackened with special spices, topped with signature BBQ sauce, signature cheese mix, fresh mushrooms, Applewood smoked bacon slices, crispy fried onion strings, homemade Honey Mustard dressing and fries.
$12.49
Since 1983. Fresh Cajun fried eggplant slices, smothered in a delicious au gratin sauce with Gulf shrimp and fresh crab claws for an amazing taste combination. Served over angel hair pasta.
$15.95
Since 1983. Milk-fed veal, spiced and panéed with a creamy blend of fettuccine, Gulf shrimp and Tasso.
$16.95
Twin golden fried hand-formed crabcakes, sautéed Gulf shrimp, topped with a light shrimp Alfredo sauce, on a bed of angel hair pasta.
$16.49
Copeland's crabcake stuffed between two fresh eggplant slices lightly battered and fried, served over angel hair pasta and topped with shrimp and crawfish au gratin.
$16.49
Breaded fresh chicken breast fried, angel hair tossed with Alfredo topped with Marinara, melted Mozzarella, Fontina and Parmesan cheeses.
$13.49
Since 1983. Shrimp, chicken, Andouille and smoked sausages, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
$15.49
Breaded fresh chicken breast fried and served with fettuccine sautéed in Alfredo sauce.
$12.95
Since 1983. Farm raised redfish blackened or grilled, served with a mixture of seasonal vegetables and choice of any one signature side.
$23.95
Fillet of hand cut fresh fish, grilled or blackened, served with a mixture of seasonal vegetables and choice of any one signature side.
$16.95
Golden fried catfish with creamy shrimp butter sauce served with roasted pecan cole slaw, two corn fritters and choice of any one signature side.
$13.95
Lightly fried catfish, topped with pecans, sesame and Creole Meuniére sauce served with roasted pecan cole slaw, two corn fritters and choice of any one signature side.
$13.95
Gulf shrimp, crawfish tails, oysters (seasonal), golden fried hand-formed crabcake and our thin crispy catfish served with onion strings, fries, signature corn fritters and Leidenheimer french bread.
$23.95
Since 1983. Finest hand selected, 12 oz. Certified Angus Beef ribeye steak, 28 day aged, served sizzling with a complimentary side.
$31.95
Since 1983. Tender center cut filet served sizzling.
Price varies · Customizable
$21.99
$16.99
$8.99
With any brunch buffet
$2.00
Topped with monterey jack and served with our unique fried bow tie pasta.
$10.49
Artichoke and spinach, sautéed crawfish, alfredo sauce, monterey jack cheese.
$10.49
Fresh louisiana blue crab claws (seasonal) sautéed in an olive oil vinaigrette with a light garlic touch. Served with crispy crouton toast just right for dipping. Try it with jumbo shrimp.
$13.79
Classic cajun roux, loaded with shrimp, crawfish and copeland's gourmet touches.
Price varies · Customizable
Lump crabmeat, corn and green onions in a sweet cream bisque.
Price varies · Customizable
Crisp lettuce, fresh tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing.
Price varies · Customizable
Fresh, chilled romaine with copeland's caesar dressing, parmesan cheese and homemade croutons.
Price varies · Customizable
1/2 lb. Hand-formed choice ground chuck, monterey jack, cheddar cheese, crispy applewood smoked bacon, beefy mayo, tiger sauce on a croissant and fries.
$12.95
Fresh chicken blackened with special spices, topped with signature bbq sauce, signature cheese mix, fresh mushrooms, applewood smoked bacon slices, crispy fried onion strings, homemade honey mustard dressing and fries.
$12.49
Fresh cajun fried eggplant slices, smothered in a delicious au gratin sauce with gulf shrimp and fresh crab claws for an amazing taste combination. Served over angel hair pasta.
$15.95
Milk-fed veal, spiced and panéed, gulf shrimp, tasso, in a creamy sauce served over fettuccine.
$16.95
Twin golden fried hand-formed crabcakes, sautéed gulf shrimp, topped with a light shrimp alfredo sauce, on a bed of angel hair pasta.
$16.49
Breaded fresh chicken breast fried, angel hair tossed with alfredo topped with marinara, melted mozzarella, fontina and parmesan cheeses.
$13.49
Shrimp, chicken, andouille sausage, spicy jambalaya sauce, peppers, mushrooms, bow tie pasta.
$15.49
Breaded fresh chicken breast fried and served with fettuccine sautéed in alfredo sauce.
$12.95
Farm raised redfish blackened or grilled, served with jambalaya spring vegetables and choice of any one signature side.
$23.95
Golden fried catfish with creamy shrimp butter sauce served with roasted pecan cole slaw, two corn fritters and choice of any one signature side.
$13.95
Lightly fried catfish, topped with pecans, sesame and creole meuniére sauce served with roasted pecan cole slaw, two corn fritters and choice of any one signature side.
$13.95
Jumbo gulf shrimp, crawfish tails, oysters (seasonal), golden fried hand-formed crabcake and our crispy catfish served with onion strings, fries, signature corn fritters and leidenheimer french bread.
$23.95
Finest hand selected, 12 oz. Certified angus beef ribeye steak, 28 day aged, served sizzling with a complimentary side.
$31.95
Tender center cut filet served sizzling with a complimentary side.
Price varies · Customizable
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