Bellisio's Italian Restaurant And Wine Bar

15 min$7.00 delivery

Duluth, MN · $10.00 minimum

Import

$475.00

Microbrew

$475.00

Domestic

$400.00

Lobster Ravioli

$200.00

Chilled Jumbo Shrimp with Cocktail Sauce

$175.00

Antipasto Platter

$125.00

Beef Tenderloin on French Bread Crisps

$120.00

Salmon Roll-ups

$100.00

Starters

Olives

A presentation of imported olives featuring; Halkidiki olives marinated in Italian herbs, sundried tomato stuffed Greek olives, and a medley of marinated kalamata, Mt. Pelion, and Mt. Athos olives

$7.49

Bacon, Lettuce, And Fried Green Tomato

Our version of a BLT done Italian style! We take arugula tossed in a light citrus vinaigrette and top it with our polentacrusted fried green tomatoes, goat cheese, diced red peppers, and jullienne bacon. Accompanied by buttermilk dressing and Tuscan toast

$13.99

Roasted Chicken Minestrone

Our version of this classic italian soup is made with rich chicken stock, roasted chicken, fresh herbs, and seasonal vegetables

Price varies · Customizable

Traditional Bruschetta

Chopped fresh roma tomatoes, garlic, and basil on grilled tuscan bread. served with balsamic dressed mixed baby greens

$8.79

Grilled Spiedini and Fried Green Tomatoes

Your choice of 4 grilled jumbo marinated shrimp or boneless, marinated chicken breast served over mixed baby greens with polenta-crusted fried green tomatoes topped with garlic dipping sauce

Price varies · Customizable

Artisan Cheese Plate

A spectacular sampling of some of the Mediterranean's most celebrated cheeses served with fresh fruit and lahvosh flat bread. This platter features generous portions of Italian Gorgonzola - the renowned creamy and smooth blue cheese from Italy, Pecorino Toscano, a classic Tuscan semisoft cheese noted for its piquant flavor from sheep's milk; and St. Andre, a soft, ripened triple-cream cheese mixing a perfect blend of Brie, thick sour cream, and whipped sweet cream

$13.99

Eggplant Rolotini

Thinly sliced eggplant lightly breaded, sautéed, rolled, and filled with ricotta and spinach. Topped with our house made marinara and basil

$8.99

Salads

Fried Green Tomato Salad

A blend of mixed baby greens tossed in a buttermilk or your choice of dressing and topped with polenta-crusted fried green tomatoes and crispy bacon

$11.99

Bellisio's Wedge Salad

This classic salad features a wedge of lettuce served with tomato concasse, cucumbers, red onions, Italian gorgonzola crumbles, candied pecans, jullienne bacon and served with our signature creamy Italian or your choice of dressing

$14.99

Tuscan Salad

A fresh blend of diced tomato, cucumber, red pepper, romaine lettuce, red onion, capers, italian parsley, fresh basil, pine nuts, plumped currants, and herb roasted croutons, tossed with a citrus vinaigrette. topped with shaved imported parmigiano-reggiano cheese

$9.99

Caprese Salad

Generously sliced fresh mozzarella cheese and beefsteak tomatoes, fresh mixed baby greens lightly seasoned and topped with Modena balsamic vinegar, pure olive oil, and fresh basil

$9.99

Caesar Salad

We use only hearts of romaine lettuce, blended with our chef-prepared classic Caesar dressing, and accented with imported Parmigiano-Reggiano and our house-made herb croutons

$10.99

Fish Specialties

Walleye Milanese

A lightly breaded and sautéed Canadian walleye topped with a lemon butter caper sauce, and served alongside of seasonal vegetables

$18.99

Paninis

Chicken And Portobello Mushroom Panini

Juicy roasted chicken, grilled sliced Portobello mushrooms, Fontina cheese, and peppercorn mayonnaise on our Tuscan bread. Served with Parmesan fries and our creamy Italian dressing

$10.99

Caprese Panini

Thick-cut beefsteak tomato slices with fresh buffalo mozzarella, basil, and balsamic reduction on our grilled Tuscan bread. Served with Parmesan fries and our creamy Italian dressing

$10.49

Fennel Pork And Arugula Panini

Thinly sliced, fennel roasted pork, Fontina cheese, Arugula, and fennel mayonnaise on our Tuscan bread and put in our Panini press. Served with Parmesan fries and our creamy Italian dressing

$10.49

Lunch Pasta

Fettuccine Alfredo

This classic pasta favorite is made with the finest ingredients: imported fettuccine, fresh cream, European style butter, and authentic imported Parmigiano-Reggiano from Italy. Served with Tuscan toast

$10.49

Pasta Primavera

With sautéed fresh seasonal vegetables

$11.49

Fettuccine Alfredo With Chicken And Asparagus

With tender sautéed chicken and fresh asparagus

$14.49

Fettuccine Alfredo With Shrimp

With sweet sautéed shrimp

$15.49

Chicken Pancetta

Al dente linguine tossed with tender sautéed chicken, imported pancetta, shallots, red pepper flakes, parsley, peas, and a light sauce. Served with Tuscan toast

$12.49

Pasta Arrabbiata With Italian Sausage

Italian-made spaghetti tossed with a hot and spicy tomato sauce, garlic, fresh basil, ground fennel sausage, and imported Parmigiano-Reggiano cheese. Served with Tuscan toast

$12.49

Spaghetti and Meatball

Italian-made spaghetti tossed with homemade marinara, garlic, fresh basil, and imported Parmigiano-Reggiano cheese, topped with a large, Italian meatball. Served with Tuscan toast

$11.99

Pappardelle alla Norcina

A classic Italian pasta dish. Al dente pappardelle pasta ribbons sautéed with crumbled Italian sausage, pancetta, cream, and sweet peas. Served with Tuscan toast

$14.99

Rigatoni Balsamico

Rigatoni pasta cooked al dente and prepared with crumbled Italian sausage in a rich marinara sauce with Modena balsamic vinegar reduction, chopped sautéed spinach, Parmigiano-Reggiano cheese, garlic, salt, and pepper. Served with Tuscan toast

$14.99

Bolognese alla Bellisio's

Our thick and hearty meat sauce made with Roma tomatoes, veal, pork, and chicken with fresh imported Parmigiano-Reggiano cheese. Served with Tuscan toast

$14.99

Lobster Ravioli with Grilled Shrimp

Our large raviolis are stuffed with cold-water Maine lobster, tossed in our Bellisio's signature lobster cream sauce, and surrounded by six grilled jumbo shrimp

$33.99

Starters

Olives

A presentation of imported olives featuring; halkidiki olives marinated in italian herbs, sundried tomato stuffed greek olives, and a medley of marinated kalamata, mt. Pelion, and mt. Athos olives

$7.49

Bacon, Lettuce, and Fried Green Tomato

Our version of a BLT done Italian style! We take arugula tossed in a light citrus vinaigrette and top it with our polenta-crusted fried green tomatoes, goat cheese, diced red peppers, and julienne bacon. Accompanied by buttermilk dressing and Tuscan toast

$13.99

Calamari

Tender, lightly coated portions of premium squid quickly fried, and served with a roasted red pepper aioli dipping sauce. Accompanied by citrus dressed mixed baby greens

$13.79

Bellisio's Traditional Bruschetta

Chopped fresh roma tomatoes, garlic, and basil on grilled tuscan bread. Served with balsamic dressed mixed baby greens

$8.79

Mussels Marinara

Fresh cultured mussels steamed with white wine, garlic, butter, and fresh italian parsley. Served over grilled tuscan garlic toast and topped with our house-made marinara sauce

$14.99

Mixed Antipasto

A combination of marinated asparagus, Tuscan deviled eggs, mixed baby greens, balsamic vinaigrette, shaved fennel pork, prosciutto, sopresseta, kalamata olives, fontina cheese, fresh mozzarella, Parmigiano-Reggiano cheese, with extra virgin olive oil and cracked pepper. Served with Bellisio's house made crescia bread

$15.99

Artisan Cheese Plate

A spectacular sampling of some of the mediterranean's most celebrated cheeses served with fresh fruit and lahvosh flat bread. This platter features generous portions of italian gorgonzola - the renowned creamy and smooth blue cheese from italy, pecorino toscano, a classic tuscan semi-soft cheese noted for its piquant flavor from sheep's milk; and st. Andre, a soft, ripened triple-cream cheese mixing a perfect blend of brie, thick sour cream, and whipped sweet cream

$13.99

Grilled Spiedini and Fried Green Tomatoes

Your choice of 4 grilled jumbo marinated shrimp or boneless, marinated chicken breast served over mixed baby greens with polenta-crusted fried green tomatoes topped with garlic dipping sauce

Price varies · Customizable

Escargot

Six tender burgundy snails are prepared in the traditional fashion, baked in a ceramic dish with fresh garlic and european style butter, then served with slices of crusty artisan bread

$10.79

Tenderloin and Balsamic Strawberries

Sautéed beef tenderloin tips tossed with fresh strawberries and a balsamic glaze. Accompanied by lightly dressed arugula lettuce

$9.99

Eggplant Rolotini

Thinly sliced eggplant lightly breaded, sautéed, rolled, and filled with ricotta and spinach. Topped with our house made marinara and basil

$8.99

Salads

Bellisio's Wedge Salad

This classic salad features a wedge of lettuce served with tomato concasse, cucumbers, red onions, italian gorgonzola crumbles, candied pecans, jullienne bacon and served with our signature creamy italian or your choice of dressing

$15.69

Mixed Baby Greens

A blend of baby lettuces tossed with a light balsamic vinaigrette and topped with toasted pine nuts and shaved imported parmigiano-reggiano cheese

$8.99

Caesar Salad

We use only hearts of romaine lettuce, blended with classic Caesar dressing, and accented with imported Parmigiano-Reggiano cheese and our house-made herb croutons

$11.69

Tuscan Salad

A fresh blend of diced Roma tomatoes, cucumber, red pepper, romaine lettuce, red onion, capers, Italian parsley, fresh basil, toasted pine nuts, plumped currants, and herb roasted croutons, tossed with a citrus vinaigrette. Topped with shaved imported Parmigiano-Reggiano cheese

$15.69

Caprese Salad

Generously sliced fresh mozzarella cheese, beefsteak tomatoes, mixed baby greens lightly seasoned, and topped with Modena balsamic vinegar, pure olive oil, and fresh basil

$10.69

From the Grill

Filet Mignon alla Bellisio's

12 oz. Center cut choice filet mignon lightly seasoned and char-grilled to your specifications. Served with parmigiano-reggiano mashed potatoes and fresh asparagus

$43.99

Beef Tenderloin

8 oz. Center-cut filet mignon lightly marinated in lemon, pepper, and olive oil. Then char-grilled and served with parmigiano-reggiano mashed potatoes and fresh asparagus

$35.99

Mixed Grill

A seasoned and grilled six ounce tenderloin served alongside four marinated and grilled jumbo shrimp. Accompanied by linguine pasta tossed with a rich lobster cream sauce

$41.99

Accompaniments

Seasoned Roasted Potatoes

$4.99

Parmigiano-Reggiano Mashed Potatoes

$5.99

Fresh Spinach with lemon butter

$5.99

Fresh Asparagus with herb butter

$6.99

Spaghetti with marinara

$4.99

Fettuccine with Alfredo

$5.99

Pasta

Fettuccine Alfredo

This classic pasta favorite is made with the finest ingredients: imported fettuccine, fresh cream, european style butter, and authentic imported parmigiano- reggiano from italy

$21.49

Fettuccine Alfredo with Shrimp

With grilled shrimp

$29.99

Fettuccine Alfredo with Chicken

With grilled chicken

$25.49

Fettuccine Alfredo and Portobello

With grilled portobello mushrooms

$25.49

Shrimp Scampi

A traditional presentation of this classic italian dish, featuring sauteed shrimp, fresh garlic, butter, and herbs tossed with linguine

$23.99

Chicken Pancetta

Al dente linguine tossed with tender sautéed chicken, imported pancetta, shallots, red pepper flakes, parsley, peas, and a light sauce. Served with tuscan toast

$18.99

Bolognese Alla Bellisio's

Bellisio's thick and hearty meat sauce made with roma tomatoes, veal, pork, and chicken with fresh imported parmigiano-reggiano cheese. Served with rigatoni or gnocchi

$21.49

Pasta Alla Arrabbiata with Italian Sausage

Italian-made spaghetti tossed with a hot and spicy tomato sauce, garlic, fresh basil, ground fennel sausage, and imported parmigiano-reggiano cheese

$21.49

Rigatoni Balsamico

Rigatoni pasta cooked al dente and prepared with crumbled italian sausage in a rich marinara sauce with modena balsamic vinegar reduction, chopped sauteed spinach, parmigiano-reggiano cheese, garlic, salt, and pepper

$21.49

Lobster Ravioli with Grilled Shrimp

Our large raviolis are stuffed with cold-water maine lobster, tossed in our bellisio's signature lobster cream sauce, and surrounded by six grilled jumbo shrimp

$33.99

Pappardelle Seafood Puttanesca

Pappardelle, wide ribbons of italian-made egg pasta, is a favorite in tuscany. This pasta is blended with sauteed shrimp, tomato sauce, capers, anchovy filets, garlic, oregano, red pepper, chopped kalamata olives, olive oil, butter, salt, pepper, and parsley

$27.99

Pappardelle alla Norcina

A classic Italian pasta dish. Al dente pappardelle pasta ribbons sautéed with crumbled Italian sausage, pancetta, cream, and sweet peas. Served with Tuscan toast

$21.49

Fresh Catch

Fresh Catch

Ask your server for our Chef Selected Fresh Catch

Price varies

Entree Specialties

Chicken Marsala

Thin scaloppine of chicken quickly sautéed, topped with sliced fresh mushrooms and a light marsala wine sauce. Served with imported Parmigiano-Reggiano mashed potatoes and chef's choice fresh seasonal vegetables

$21.29

Chicken Alla Milanese

Thinly pounded chicken breast lightly breaded with fresh seasoned bread crumbs, pan sautéed with fresh lemon and caper sauce. Served with our roasted potatoes and chef's choice fresh seasonal vegetables

$21.29

Italian Roasted Chicken

One-half, slow-roasted chicken seasoned with lemon, garlic, served with our roasted potatoes and chef's choice fresh seasonal vegetables. Based on availability

$21.29

Fennel Roasted Rack of Pork

Center-cut pork loin slowly roasted with fennel, garlic, and fresh herbs, served with seasoned roasted potatoes and chef's choice fresh seasonal vegetables. Based on availability

$26.49

Walleye Milanese

A lightly breaded and sautéed Canadian walleye topped with a lemon butter caper sauce. Served with Parmigiano Reggiano mashed potatoes and chef's choice fresh seasonal vegetables

$25.49

Risotto

Italian Sausage Risotto

Italian arborio rice and crumbled fennel sausage combined with fresh spinach, diced sweet peppers, and imported parmigiano-reggiano cheese in a creamy chicken broth. Topped with freshly ground black pepper

$19.29

Shrimp and Asparagus Risotto

A lobster broth infused Italian Arborio rice with sautéed shrimp, asparagus, and finished with fresh cream. Garnished with ground black pepper and Roma tomatoes

$22.99

Wild Mushroom Risotto

This classic Italian dish features Italian Arborio rice is rich in earthy flavors of wild mushrooms, freshly diced Roma tomatoes and imported Parmigiano-Reggiano cheese

$18.29

Main

Olives

A presentation of imported olives featuring; Halkidiki olives marinated in Italian herbs, sundried tomato stuffed Greek olives, and a medley of marinated kalamata, Mt. Pelion, and Mt. Athos olives.

$6.99

Calamari

Tender, lightly coated portions of premium squid quickly fried, and served with a roasted red pepper aïoli dipping sauce. Accompanied by citrus dressed mixed baby greens.

$13.29

Traditional Bruschetta

Chopped fresh Roma tomatoes and basil on grilled Tuscan bread. Served with balsamic dressed mixed baby greens.

$8.29

Artisan Cheese Plate

A spectacular sampling of some of the Mediterranean's most celebrated cheeses served with fresh fruit and lahvosh flat bread. This platter features generous portions of Italian Gorgonzola - the renowned creamy and smooth blue cheese from Italy, Pecorino Toscano, a classic Tuscan semi-soft cheese noted for its piquant flavor from sheep's milk; and St. Andre, a soft, ripened triple-cream cheese mixing a perfect blend of Brie, thick sour cream, and whipped sweet cream.

$13.29

Mixed Antipasto

A combination of marinated asparagus and artichoke hearts, mixed baby greens, balsamic vinaigrette, shaved fennel pork, prosciutto, sopresseta, kalamata olives, fontina cheese, fresh mozzarella, Parmigiano-Reggiano cheese with extra virgin olive oil and cracked pepper.

$15.49

Escargot

Six tender Burgundy snails are prepared in the traditional fashion, baked in a ceramic dish with fresh garlic and European style butter, then served with slices of crusty artisan bread.

$10.29

Caesar Salad

We use only hearts of romaine lettuce, blended with classic Caesar dressing, and accented with imported Parmigiano-Reggiano cheese and our house-made herb croutons.

Price varies · Customizable

Bellisio's Crescia and Hummus

Our unique, house made grilled bread is brushed with bacon infused olive oil and served with two chef prepared hummus spreads.

$8.99

Bacon, Lettuce, and Fried Green Tomato

Our version of a BLT done Italian style! We take arugula tossed in a light citrus vinaigrette and top it with our polenta-crusted fried green tomatoes, goat cheese, diced red peppers, and jullienne bacon. Accompanied by buttermilk dressing and Tuscan toast.

$13.29

Mixed Baby Greens

A blend of baby lettuces tossed with a light balsamic vinaigrette and topped with toasted pine nuts and shaved imported Parmigiano-Reggiano cheese.

$8.99

Caprese Salad

Generously sliced fresh mozzarella cheese, beefsteak tomatoes, mixed baby greens lightly seasoned, and topped with Modena balsamic vinegar, pure olive oil, and fresh basil.

$9.99

Grilled Chicken or Grilled Shrimp Spedini

Boneless chicken breast or jumbo marinated shrimp in olive oil, garlic, lemon, and fresh thyme, then char-grilled and served over mixed greens with polenta-crusted fried green tomatoes topped with garlic dipping sauce.

Price varies · Customizable

Fettuccine Alfredo

This classic pasta favorite is made with the finest ingredients: imported fettuccine, fresh cream, European style butter, and authentic imported Parmigiano-Reggiano from Italy.

Price varies · Customizable

Rigatoni alla Bolognese

Bellisio's thick and hearty meat sauce made with Roma tomatoes, veal, pork, and chicken is tossed with rigatoni and fresh imported Parmigiano-Reggiano cheese.

$20.99

Desserts

Tiramisu with Amaretto Cream

A traditional luxurious Italian dessert consisting of alternating layers of imported creamy mascarpone cheese and ladyfingers delicately soaked in espresso with a hint of coffee liqueur. Served in a pool of amaretto cream, drizzled with a special dark chocolate sauce.

$8.29

Gelato of the Day

This traditional Italian classic ice cream is celebrated for its intense flavors. Ask your server for today's gelato of the day flavor. Accented with a fresh strawberry and mint.

$6.29

Crème Brulee

Our deliciously rich chilled custard with a quickly caramelized brown sugar topping drizzled with chocolate. A contrast from sweet and brittle to creamy and smooth.

$8.29

Lava Cake

Chocolate cake filled with a rich chocolate ganache. As the cake is warmed the ganache flows out the top, smothering it in semi-sweet chocolate sauce. Served on a pool of crème anglaise with fresh amaretto whipped cream.

$8.29

Artisan Cheese Plate

A spectacular sampling of some of the Mediterranean's most celebrated cheeses served with fresh fruit and lahvosh flat bread. This platter features generous portions of Italian Gorgonzola - the renowned creamy and smooth blue cheese from Italy; Pecorino Toscano, a classic Tuscan semi-soft cheese noted for its piquant flavor from sheep's milk; and St. Andre, a soft, ripened triple-cream cheese mixing a perfect blend of Brie, thick sour cream, and whipped sweet cream.

$13.29

Italian Carrot Cake for Two

Four scrumptious layers high, it is moist and flavorful with grated carrots and is frosted with a delicious cream cheese frosting and finished with chopped walnuts.

$14.99

Italian Cheesecake

A buttery graham cracker crust is filled with a fluffy vanilla cheesecake topped with imported Italian black cherries tossed in an Amaretto reduction sauce, and finished with whipped cream.

$7.29

Abdallah Truffles

Irish Cream, Creme de Menthe, Champagne, Raspberry, Grand Marnier, Amaretto, Double Chocolate, Kahlua.

$1.49

Box Lunch

Deluxe Box Lunch

Includes choice of sandwiches listed below, pasta salad or chips, brownie, and a beverage.

$8.99

Economy Box Lunch

Includes choice of sandwiches listed below, cookie, and a beverage.

$6.99

Choice Of Sandwiches

Ham and Cheese Baguette

Tender, sliced, brick oven roasted ham with Swiss cheese, lettuce, and tomato on crusty French bread.

Price varies

Smoked Turkey Club Sub

Thin sliced smoked turkey breast stacked high with crispy bacon, lettuce, and tomato on our fresh baked French bread.

Price varies

Veggie Wrap

Fresh vegetables are wrapped in a fresh flour tortilla with lettuce, cheese, tomato, and mayo.

Price varies

Classic Egg Salad

Farm-fresh eggs are key to this American favorite served with lettuce on French bread.

Price varies

Soup

Chicken Wild Rice Soup

Juicy chunks of chicken blended into our award winning, rich and creamy, long-grain wild rice soup. Chili is also available.

$8.00

Salads

Fresh Baby Greens with Balsamic Vinaigrette

$2.99

Caesar Salad

$2.99

Pasta Salad

$2.99

Potato Salad

$2.99

Lunch Buffets

Build Your Own Sandwich Presentation

Includes assorted meats, buns, cheese, chips, and condiments.

$8.99

Chicken Tetrazzini

Tender, savory chicken breast pieces, topped with a rich Swiss cheese Mornay sauce and served on fettuccine. Served with Caesar salad and breadsticks.

$80.00

Penne from Heaven

Penne pasta blended with fresh basil, shaved garlic, cracked black pepper, crushed Roma tomatoes, and imported Parmesan.

$70.00

Lasagna

Fresh ricotta cheese, sautéed mushrooms, and hearty meat sauce, layered with pasta and topped with imported Parmesan and mozzarella cheese.

$80.00

Grandma's Marathon Spaghetti and Meatballs

Authentic Italian spaghetti and meatballs, featuring a zesty meat and tomato sauce. Served with Caesar salad and breadsticks.

$70.00

Lobster Ravioli

Large raviolis stuffed with Maine cold-water lobster and topped with our signature lobster cream sauce.

$200.00

Vegetable Primavera

Fettuccine pasta with our classic Parmigiano-Reggiano Alfredo sauce tossed with fresh seasonal vegetables.

$80.00

Seasoned Chicken and New York Strip Steak Fajita Buffet

Chef-prepared New York Strip steak or seasoned chicken fajitas on flour tortillas with red rice, fresh-made salsa, sour cream, and shredded cheese.

$12.99

Pizza and Bonatta Buffet

A selection of fresh-baked cheese, pepperoni, and sausage thin-crust pizzas and Old World rolled Italian pizzas. Served with breadsticks and marinara sauce and Caesar salad.

$12.99

Appetizers

Vegetable Crudité

A selection of fresh seasonal vegetables with creamy pepper dipping sauce.

Price varies · Customizable

Fresh Fruit Presentation

An artful presentation of fresh, ripe fruit.

Price varies · Customizable

Imported and Domestic Cheese Board

A variety of fine cheeses with assorted crackers and seasonal fruit garnish.

Price varies · Customizable

Szechuan Chicken Skewers

with Honey Mustard and Spicy Peanuts

$90.00

Beef Tenderloin on French Bread Crisps

with Stone Ground Mustard and Garlic Aioli

$120.00

Bruschetta with Tomato Concassé

$70.00

Salmon Roll-ups

Smoked duck trap salmon, rolled and topped with crème fraîche, caviar, and fresh dill and accompanied by citrus vinaigrette dressed mixed baby greens, and garlic toasted Ruebenschlager rye bread.

$100.00

Chilled Jumbo Shrimp with Cocktail Sauce

$175.00

Deluxe Chicken Wings

Szechuan

$45.00

Buffalo Hot Sauce

$45.00

Teriyaki

$45.00

Honey BBQ

$45.00

Honey Mustard

$45.00

Meatballs

Barbequed

$45.00

Swedish

$45.00

Marinara

$45.00

Snacks

Chocolate Chip Cookies

$16.00

Brownies

$25.00

Trail Mix

$15.00

Mixed Nuts

$22.00

Pretzels with Dip

$12.00

Kettle Chips with Dip

$12.00

Dinner Entrées

Roasted Beef Tenderloin (Minimum 20 guests)

Oven-roasted tenderloin, sliced, with a green peppercorn demi-glace.

$29.99

Prime Rib (Minimum 20 guests)

Tender cut of prime rib served with au jus.

$22.99

Sirloin with Gorgonzola

A char-grilled USDA Choice sirloin topped with Gorgonzola cheese.

$20.99

Cajun Walleye

A pan fried filet of cold water Canadian walleye lightly coated with our special Cajun seasoned flour.

$19.99

Atlantic Salmon

Pan seared Atlantic salmon topped with your choice of lemon caper butter or sun dried tomato butter sauce.

$20.99

Fennel Roasted Pork Loin

Tender slices of center cut pork loin topped with Granny Smith apple compote.

$19.99

Chicken Marsala

Scaloppine of chicken, sautéed, then topped with sliced fresh mushrooms and a light Marsala wine sauce.

$18.99

Italian Roasted Chicken

One-half, slow-roasted chicken seasoned with lemon and garlic.

$18.99

Beef Tenderloin with Grilled Shrimp

A char-grilled center-cut filet mignon, served over linguini that has been tossed in a rich, house made lobster cream sauce and accompanied by fresh, sautéed asparagus spears and three grilled marinated shrimp.

$34.99

Side Dishes

Parmigiano-Reggiano Mashed Potatoes

Price varies

Seasoned Roasted Potatoes

Price varies

Wild Rice Pilaf

Price varies

Herb Polenta

Price varies

Salad Choice

Caesar

Price varies

Caprese

Price varies

Mixed Baby Greens

with your choice of balsamic, buttermilk, Caesar, or creamy Italian dressing

Price varies

Italian Buffet

Spaghetti with Marinara and Meat Sauce

Spaghetti noodles cooked al dente with your choice of our classic marinara sauce or our spicy Italian sausage spaghetti sauce.

Price varies

Chicken Mornay with Fettuccine

Tender grilled chicken breasts tossed with our classically rich and creamy Mornay sauce and al dente fettuccine pasta.

Price varies

Salad

Mixed Greens Salad

Price varies

Caesar Salad

Price varies

Tuscan Salad

add $1 per guest

Price varies

Chef Carved Statio

Roast Turkey

Price varies

Honey Glazed Ham

Price varies

Fennel Roasted Pork Loin

Price varies

Prime Rib with au jus

add $4 per guest

Price varies

Entrée

Pasta Primavera

A classic Italian dish combines al dente cooked fettuccini pasta that is blended with a traditional Alfredo sauce and combined with, yellow squash, green beans, carrots, zucchini, and red and yellow bell peppers.

Price varies

Chicken Mornay

Tender grilled chicken breasts tossed with our classically rich and creamy Mornay sauce and al dente fettuccine pasta.

Price varies

Pasta Alla Arrabbiata

Italian-made spaghetti tossed with a hot and spicy tomato sauce, garlic, fresh basil, ground fennel sausage, and imported Parmigiano-Reggiano cheese.

Price varies

Atlantic Salmo

(add $3 per guest); Pan seared Atlantic salmon topped with your choice of lemon caper butter or sun dried tomato butter sauce.

Price varies

Grilled Rosemary Chicken

Tender breast of chicken marinated with rosemary, garlic, and olive oil, then char-grilled.

Price varies

Side Dish

Wild Rice Pilaf

Price varies

Herb Polenta

Price varies

Vegetables Garlic Mashed Potatoes

Price varies

Roasted Rosemary Potatoes

Price varies

Vegetable

Asparagus with Hollandaise Sauce

Price varies

Chef's Choice Fresh Seasonal Vegetable

Price varies

Glazed Baby Carrots

Price varies

Salad

Mixed Greens Salad

Price varies

Caesar Salad

Price varies

Tuscan Salad

add $1 per guest

Price varies

Other Presentations

Chocolate Fondue

With fresh strawberries and pineapple.

$5.99

Dessert Presentation

An assortment of cakes, tarts, and tortes. Please inquire about available options.

$5.99

Dinner Desserts

Tiramisu

$5.99

Chocolate Decadence Cake

$5.99

New York Cheesecake

$5.99

Key Lime Pie

$5.99

Chocolate Amaretto Cheesecake

$5.99

Caramel Apple Pie

$5.99

Fresh Seasonal Berries with Crème Anglaise

$5.99

Raspberry or Lemon Cream Torte

$5.99

Tray Presentations

Imported and Domestic Cheese Board

A variety of fine cheeses with assorted crackers and seasonal fruit garnish.

$70.00

Vegetable Crudité

A selection of fresh seasonal vegetables with creamy pepper dipping sauce.

$50.00

Fresh Fruit Presentation (Seasonal)

An artful presentation of fresh, ripe fruit served with yogurt dipping sauce.

$60.00

Cold Hors D'oeuvres

Bruschetta

Price varies · Customizable

French Bread Crisps

with Sliced Beef Tenderloin, Garlic Aioli, and Stone Ground Mustard

$2.50

Crostini

topped with Goat Cheese and Herb Roasted Roma Tomato

$1.50

Belgian Endive with Grilled Ratatouille

$1.40

Spicy Shrimp Crostini

$2.50

Skewered Szechuan Chicken

with Honey Mustard and Spicy Peanuts

$1.70

Smoked Salmon on Toast Rounds with Dill

$1.70

Chilled Jumbo Shrimp with Cocktail Sauce

$3.00

Caprese Skewer

$2.00

Fruit Kebob

with Dipping Sauce (Seasonal)

$1.80

Antipasto Platter

$125.00

Roasted Red Pepper Pinwheel

$40.00

Deviled Eggs

$0.90

Hot Hors D'oeuvres

Lobster Cakes

$5.99

Bacon Wrapped Dates

$2.00

Artichoke Dip

$100.00

Deluxe Chicken Wings (Boneless)

Mesquite Seasoning

Price varies

Buffalo Hot Sauce

Price varies

Teriyaki

Price varies

Honey BBQ

Price varies

Honey Mustard

Price varies

Meatballs

Barbecued

Price varies

Swedish

Price varies

Meatballs and Marinara

Price varies

Stuffed Mushrooms

Herbed Cheese

Price varies

Spinach and Feta

Price varies

By The Dozen

Chocolate Chip Cookies

$16.00

Brownies

$25.00

Large Muffins

$20.00

Mini Crème Puffs

$20.00

Fresh Danish

$20.00

By The Pound

Popcorn

$12.00

Pretzels

$12.00

Potato Chips

$12.00

Corn Tortilla Chips with Fresh Salsa

$16.00

Mixed Nuts

$22.00

Salted Peanuts

$16.00

Salted Peanuts

$15.00

By The Quart

French Onion Dip

$11.00

Garden Ranch Dip

$11.00

Beverages

Coffee, Brewed Decaf

$25.00

Hot Chocolate

$25.00

Iced Tea

$20.00

Lemonade

$20.00

Fruit Punch

$20.00

Fruit Punch

$2.00

Spring or Mineral Water

$2.00

Assorted Bottled Fruit Juices

$2.50

Box Lunches

Deluxe Box Lunch

Includes choice of sandwich from below, pasta salad or chips, brownie, and a beverage.

$8.99

Economy Box Lunch

Includes choice of sandwich from below, cookie, and a beverage.

$6.99

Ham and Cheese Baguette

Tender, sliced, brick oven roasted ham with Swiss cheese, lettuce and tomato on crusty French bread.

Price varies

Smoked Turkey Club Sub

Thin sliced smoked turkey breast stacked high with crispy bacon, lettuce, and tomato on our fresh baked French bread.

Price varies

Classic Egg Salad

Farm-fresh eggs are the key to this American favorite served with lettuce on French bread.

Price varies

Hot Lunches

Chicken Wild Rice Soup

Juicy chunks of chicken blended into our award-winning, rich and creamy, long-grain wild rice soup. Chili is also available.

$8.00

Chicken Tetrazzini

Tender, savory chicken breast pieces, topped with a rich Swiss cheese Mornay sauce and served on fettuccine. Served with Caesar salad and breadsticks.

$80.00

Grandma's Marathon Spaghetti and Meatballs

Authentic Italian spaghetti and meatballs, featuring a zesty meat and tomato sauce. Served with Caesar salad and breadsticks.

$70.00

House Wine

Pinot Grigio

$5.00

Merlot

$5.00

Chardonnay

$5.00

Cabernet Sauvignon

$5.00

White Zinfandel

$5.00

Bar Selections

Single shot drinks

$5.00

Beer

Domestic

$5.00

Import

$6.00

Microbrew

$6.00

Kegs

Domestic

$400.00

Import

$475.00

Microbrew

$475.00

Gluten Free Menu

Mixed Antipasto

A combination of marinated asparagus, artichoke hearts, mixed baby greens, balsamic vinaigrette, shaved fennel pork, prosciutto, sopresseta, kalamata olives, fontina cheese, fresh mozzarella, Parmigiano-Reggiano cheese, with extra virgin olive oil and cracked pepper.

$14.99

Mixed Baby Greens

A blend of baby lettuces tossed with a light balsamic vinaigrette and topped with toasted pine nuts and shaved imported Parmigiano-Reggiano cheese.

$8.99

Caesar Salad

A fresh blend of diced Roma tomatoes, cucumber, red pepper, romaine lettuce, red onion, capers, Italian parsley, fresh basil, toasted pine nuts, plumped currants, tossed with a citrus vinaigrette. Topped with shaved imported Parmigiano-Reggiano cheese.

$14.99

Caprese Salad

Generously sliced fresh mozzarella cheese, beefsteak tomatoes, mixed baby greens lightly seasoned, and topped with Modena balsamic vinegar, pure olive oil, and fresh basil.

$9.99

Italian Sausage Risotto

Italian Arborio rice and crumbled fennel sausage combined with fresh spinach, diced sweet peppers, and imported Parmigiano-Reggiano cheese in a creamy chicken broth. Topped with freshly ground black pepper.

$17.99

Shrimp and Asparagus Risotto

A lobster broth infused Italian Arborio rice with sautéed shrimp, asparagus, and finished with fresh cream. Garnished with ground black pepper and Roma tomatoes.

$19.99

Chicken Marsala

Thin scaloppine of chicken quickly sautéed, topped with sliced fresh mushrooms and a light marsala wine sauce. Served with imported Parmigiano-Reggiano mashed potatoes and chef’s choice fresh seasonal vegetables.

$19.99

Italian Roasted Chicken

One-half, slow-roasted chicken seasoned with lemon, garlic, served with our roasted potatoes and chef’s choice fresh seasonal vegetables.

$19.99

Fennel Roasted Rack of Pork

Center-cut pork loin slowly roasted with fennel, garlic, and fresh herbs, served with seasoned roasted potatoes and chef’s choice fresh seasonal vegetables.

$24.99

Filet Mignon alla Bellisio’s

12 oz. center cut Choice filet mignon lightly seasoned and char-grilled to your specifications. Served with Parmigiano-Reggiano mashed potatoes and fresh asparagus.

$39.99

Beef Tenderloin

8 oz. center-cut filet mignon lightly marinated in lemon, pepper, and olive oil. Then char-grilled and served with Parmigiano-Reggiano mashed potatoes and fresh asparagus.

$31.99

First Course

Pear & Arugula Salad

Peppery arugula greens tossed with our special walnut dressing, crisp pears, toasted walnuts and a mascarpone cheese blended with herbs and walnuts

Price varies

Minestrone

Our version of this classic Italian soup is made with rich chicken stock, fresh herbs, and seasonal vegetables

Price varies

Caesar Salad

We use only hearts of romaine lettuce, blended with our chef-prepared classic Caesar dressing, and accented with imported Parmigiano-Reggiano cheese and our toasted focaccia herbed croutons

Price varies

Second Course

Shrimp & Prosciutto Pesto

Italian-made linguini pasta tossed with sautéed shrimp, roma tomatoes, pesto, and a light seafood broth

Price varies

Tortellini Portofino

A classic Italian dish featuring four cheese stuffed tri-colored tortellini pasta that are mixed with genoa salami, mushrooms, garlic, and tossed with sweet cream and tangy marinara and topped with shaved Parmigiano-Reggiano cheese

Price varies

Roasted Root Vegetable Risotto

Italian Arborio rice infused with savory saffron and combined with roasted carrots, parsnips, turnips, radishes, and rosemary

Price varies

Third Course

Truffle Trio

Sweet heat! Our cayenne truffles are house made and feature a presentation of chocolate ganache, powdered sugar, and cocoa truffles

Price varies

Gelato of the Day

A traditional Italian ice cream known for its intense flavor. Ask your server for today's delicious selection

Price varies

Ambrosia Bread Pudding

Chef prepared chocolate bread pudding made with Ambrosia chocolate and buttermilk bread. Served warm in a pool of crème anglaise with a strawberry swirl

Price varies

Restaurant info

Address

405 S Lake Ave
Duluth, MN 55802

Phone

2187274921

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