15 min$7.00 delivery
Raleigh, NC · $10.00 minimum
Fresh vegetables lightly battered and fried. Served with tempura dipping sauce.
$8.85
Shrimp and vegetables lightly battered and fried.
$11.75
Lightly battered and fried tofu served in a sauce.
$8.75
Lightly salted, boiled soybeans served in the pod. Gluten-free.
$6.25
Selections coated in a seasoned batter and fried. Served with a creamy dipping sauce.
Price varies · Customizable
Shrimp filled steamed dumpling served with a ponzu and sesame oil sauce.
$7.95
Thinly sliced and lightly seared tuna served with a ponzu dipping sauce. Gluten-free without sauce.
$15.95
Oysters lightly breaded and deep-fried. Served with a special dipping sauce.
$9.65
Fresh scallions rolled in beef and grilled with teriyaki sauce. Gluten-free without sauce.
$14.95
Thinly sliced and lightly seared beef loin served with onions and ponzu sauce. Gluten-free without sauce.
$15.85
Dumplings filled with a pork, chicken and vegetable mix. Pan-fried and served with a dipping sauce.
$9.95
Seasoned squid sautéed and sliced into bite-sized pieces.
$14.95
Two chicken and scallion skewers grilled with a teriyaki sauce.
$9.75
Cucumber salad with chilled crabstick in a light vinegar dressing.
$8.95
Cucumber salad with steamed, chilled octopus in a light vinegar sauce. Gluten-free without dressing.
$9.60
Cucumber salad with assorted chilled seafood in a light vinegar dressing.
$13.95
Steamed and chilled spinach served with a sesame seed dressing.
$7.95
Chicken simmered with egg and vegetables over rice.
$14.50
Panko-coated and fried chicken cutlet simmered with egg and vegetables over rice.
$15.50
Panko-coated and fried pork cutlet simmered with egg and vegetables over rice.
$16.25
Grilled eel, egg and vegetables simmered and served over rice.
$17.95
Grilled eel served over rice.
$28.95
Soybean-based soup with dashi, tofu, scallions and seaweed.
$3.75
A light seafood-based broth with kamaboko (fish cake) slices, crab meat, scallions, seaweed and Japanese mint leaf.
$4.25
Combination of lettuce, greens and fresh vegetables served with our secret house dressing.
$3.75
Chilled, seasoned kelp.
$9.75
$3.50
$3.75
Choice of mackerel or salmon, salted and grilled.
$15.60 · Customizable
New York strip grilled in teriyaki sauce. Served with stir-fried vegetables.
$15.00
Chicken grilled in teriyaki sauce. Served with stir-fried vegetables.
$14.50
Thinly sliced beef sautéed in a ginger sauce. Served with stir-fried vegetables.
$15.50
Chicken sautéed in a ginger sauce. Served with stir-fried vegetables.
$14.50
Panko-coated and fried boneless chicken cutlet.
$14.75
Panko coated and fried pork cutlet.
$14.75
Shrimp and vegetables lightly battered and fried. Served with tempura dipping sauce.
$14.75
Fresh vegetables lightly battered and fried. Served with tempura dipping sauce.
$12.75
Stir-fried vegetables.
$12.75
Six pieces of nigiri sushi and one maki sushi (chef's choice).
$18.75
Four types of fresh fish (chef's choice).
$19.95
Five pieces of nigiri sushi, one maki sushi and three types of sashimi (chef's choice).
$24.50
A selection of sashimi over sushi rice.
$25.25
Udon with a tempura shrimp, vegetables, chicken and a poached egg.
$18.50
Udon or soba topped with shrimp and vegetable tempura.
$13.75
Udon or soba topped with shrimp and vegetable tempura.
$13.75
Ramen noodles served with a pork/chicken-based broth. Topped with sliced roast pork, steamed spinach, seasoned bamboo shoots, hard-boiled egg, green onion and bean sprouts.
$14.95
Lightly fried and grilled eggplant served with miso sauce.
$7.25
Fried vegetable spring roll served with plum sauce.
$7.50
Lightly salted, grilled Horse Mackerel served with ponzu sauce. Gluten-free without sauce. GF
$7.95
Lightly salted and grilled salmon served with ponzu sauce. Gluten-free without sauce. GF
$9.75
Salted and grilled yellowtail cheek. Gluten-free without sauce. GF
$11.50
Miso-marinated and grilled salmon cheek.
$9.50
Two skewers of premium pork belly, grilled and seasoned with salt.
$8.50
$2.95 · Customizable
$2.75 · Customizable
$3.50
$4.75
Fresh vegetables lightly battered and fried. Served with tempura dipping sauce.
$8.85
Shrimp and vegetables lightly battered and fried.
$11.75
Shrimp and vegetables lightly battered and fried.Lightly battered and fried tofu served in a sauce.
$8.75
Lightly salted, boiled soybeans served in the pod. Gluten-free.
$6.25
Mussels on the half-shell baked with our special sauce.
$7.60
Selections coated in a seasoned batter and fried. Served with a creamy sauce.
Price varies · Customizable
Selections skewered with vegetables, Panko-coated and fried. Served with a dipping sauce.
Price varies · Customizable
A Boston Mackerel filet, salted and grilled.
$10.35
Chef's choice of three types of fish.
$14.95
Shrimp filled steamed dumpling served with a mustard sauce.
$7.95
Thinly sliced and lightly seared tuna served with a ponzu dipping sauce. Gluten-free without sauce.
$15.95
Oysters lightly breaded and deep-fried, served with a special dipping sauce.
$9.65
Fresh scallions rolled in beef and grilled with teriyaki sauce. Gluten-free without sauce.
$14.95
Thinly sliced and lightly seared beef loin served with onions and ponzu sauce. Gluten-free without sauce.
$15.85
Steamed and chilled spinach served with a sesame seed dressing.
$7.95
Dumplings filled with a pork, chicken and vegetable mix. Pan-fried and served with a dipping sauce.
$9.95
Seasoned squid sautéed and sliced into bite-sized pieces.
$14.95
Two chicken and scallion skewers grilled with a teriyaki sauce.
$9.75
Five pieces of chef's choice nigiri sushi. Gluten-free without crab or sauce.
$14.95
Cucumber salad with chilled crabstick in a light vinegar dressing.
$8.95
Cucumber salad with boiled, chilled shrimp in a light vinegar dressing.
$9.95
Cucumber salad with steamed, chilled octopus in a light vinegar sauce. Gluten-free without dressing.
$9.60
Cucumber salad with assorted chilled seafood in a light vinegar dressing.
$13.95
Soybean-based soup with dashi, tofu, scallions and seaweed.
$3.75
A light seafood-based broth with kamaboko (fish cake) slices, crab meat, scallions, seaweed and Japanese mint leaf.
$4.25
Combination of lettuce, greens and fresh vegetables served with our secret house dressing.
$3.75
Chilled, seasoned kelp.
$9.75
$3.50
$3.75
Seven pieces of chef's choice nigiri sushi with a kappa maki (cucumber roll).
$28.95
Nine pieces of chef's choice nigiri sushi with a tekka maki (tuna roll).
$34.95
An assortment of fourteen pieces of chef's choice nigiri sushi (seven kinds of fish, two pieces each) with a California roll and a Futomaki roll. Served with two miso soups and two house salads.
$56.00 · Customizable
Four types of fish.
$26.95
Five types of fish, with an additional piece per fish.
$33.95
An assortment of sashimi over sushi rice. Served with miso soup and a house salad.
$36.25
Gluten-free without sauce. GF
$24.50
Gluten-free without sauce. GF
$30.95
Served with sautéed shrimp and scallops. Gluten-free without sauce.
$28.75
Served with sautéed shrimp and scallops. Gluten-free without sauce. GF
$31.50
$24.95
$29.95
$19.50
$26.50
$28.50
$26.25
$26.75
$59.95 · Customizable
Grilled salmon in rice and broth. Served with wasabi and shiso.
$14.50
Your choice of a kappa maki (cucmber roll), tekka maki (tuna roll) or a California roll, along with chicken teriyaki and a vegetable tempura appetizer. Served with miso soup, rice and a house salad.
$28.25
Your choice of a kappa maki (cucumber roll), tekka maki (tuna roll) or a California roll, along with Certified Angus NY Strip Beef teriyaki and a shrimp tempura appetizer. Served with a miso soup, rice and a house salad.
$34.25
Eight pieces of chef's choice nigiri sushi, tekka maki (tuna roll) and a shrimp tempura appetizer. Served with a miso soup and a house salad.
$35.25
Traditional Japanese noodles, a shrimp tempura, vegetables, chicken and a poached egg in a soup. Served with a house salad.
$20.25
Panko-coated and fried premium pork loin simmered with egg and vegetables in a sweet, soy-based sauce, placed over a bowl of rice. Served with miso soup and a house salad.
$23.25
Grilled eel served over rice. Served with a miso soup and a house salad.
$36.95
An assortment of chef's choice fresh sashimi and eight pieces of nigiri sushi with a tekka maki (tuna roll) and a bowl of steamed rice upon request.
$39.75
Ramen noodles served with a pork/chicken based broth. Topped with sliced roast pork, steamed spinach, seasoned bamboo shoots, hard-boiled egg, green onion and bean sprouts. Served with a house salad.
$18.95
Chocolate, Vanilla, Strawberry, Green Tea, Mango or Red Bean. Two pieces per order.
$4.75
One scoop per order
$3.50 · Customizable
$2.95 · Customizable
$2.75 · Customizable
Crabstick and avocado rolled reverse with smelt roe.
$8.00
Shrimp and crabstick rolled reverse with flying fish roe.
$8.00
Tempura-fried shrimp and mayo rolled reverse with smelt roe.
$8.00
Soft shell crab, scallions, smelt roe and spicy mayo.
$9.00
Eel, cucumbers, scallions, and Japanese mint leaf rolled reverse with sesame seeds.
$9.50
Thinly sliced cucumber wrapped around crabstick, avocado and sesame seeds.
$9.50
Scallops, smelt roe and mayo.
$9.50
Tempura bits, smelt roe and mayo rolled reverse with smelt roe, shrimp and crabstick.
$12.00
Eel and cucumber rolled reverse with an avocado exterior.
$12.00
Salmon, shrimp, eel, avocado and scallions rolled and deep-fried.
$13.00
A Crunchy Roll with scallops added.
$13.00
A sesame seed California roll topped with a spicy tuna mixture.
$15.00
Octopus, eel, salmon and avocado.
$15.50
Soft shell crab, eel, tempura, white fish seasoned scallop and spicy mayo.
$15.00
Yellowtail, shrimp, crabstick, avocado and scallions deep-fried.
$16.00
Very spicy tempura bits and scallops rolled reverse with salmon and white fish.
$17.50
Scallop, eel, salmon and avocado.
$17.50
Shrimp tempura and spicy mayo rolled reverse with eel and avocado.
$18.00
Eel, scallions and cream cheese rolled reverse with salmon.
$18.50
Shrimp, crabstick, and avocado rolled reverse with tuna, salmon and yellowtail.
$18.50
Soft shell crab, eel, seasoned scallop, salmon, salmon, tuna, shrimp, spicy mayo and tempura bits.
$18.95
Crunchy Roll with scallops, topped with spicy mayo, tuna, yellowtail, salmon and avocado.
$19.50
Seasoned scallops
$7.00
Shrimp GF
$7.00
Yellowtail GF
$7.25
Seasoned kelp
$7.00
Scallop GF
$7.60
Squid GF
$7.00
Tofu skin
$5.00
Salmon roe
$7.50
Crabstick
$6.00
Tuna GF
$8.50
Smelt roe
$6.25
Escolar GF
$7.65
Mackerel GF
$7.00
Salmon GF
$7.50
White tuna GF
$7.05
White fish GF
$7.50
Egg
$5.00
Octopus. Gluten-free without sauce. GF
$6.75
Fatty tuna GF
$15.00
Flying fish roe
$7.05
Flying fish Welk GF
$6.40
Eel
$7.50
EelSea urchin GF
$10.00
Young yellowtail GF
$7.30
Fresh red shrimp GF
$7.45
Ocean trout GF
$8.80
Horse mackerel GF
$8.80
GF
$8.25
Japanese beef GF
$15.00
Red snapper
$9.00
$6.25
Big roll
$8.50
Cucumber roll GF
$6.05
Fermented soybean GF
$5.95
Yellowtail and scallion GF
$8.50
Pickled radish GF
$6.20
$8.75
$8.50
Salmon roll
$8.25
Salmon skin GF
$7.80
Tuna roll GF
$8.75
Eel and cucumber
$8.35
Plum and squid GF
$8.05
Plum and cucumber GF
$6.70
Japanese pickle
$6.40
$2.00
Lightly salted, boiled soybeans served in the pod.
$6.25
Selections paired with a cucumber salad.
Price varies · Customizable
Two grilled chicken and scallion skewers.
$9.75
Thinly sliced and lightly seared beef loin served with onions.
$15.85
Thinly sliced and lightly seared tuna.
$15.95
Fresh scallions rolled in beef and grilled.
$14.95
Lightly salted and grilled Horse Mackerel.
$7.95
Lightly salted and grilled salmon.
$9.95
Lightly salted and grilled yellowtail cheek.
$11.50
Two skewers of premium pork belly, grilled and seasoned with salt.
$8.50
Choice of Mackerel or Salmon salted and grilled.
$15.60
Six pieces of nigiri sushi and one maki sushi (chef's choice).
$18.75
Four types of fresh fish (chef's choice).
$19.95
Stir-fried vegetables.
$12.75
Five pieces of nigiri sushi, one maki sushi and three types of sashimi (chef's choice).
$24.50
Tuna, salmon, avocado and octopus.
$15.50
Salmon, cucumber, shiso and scallion.
$12.00
Salmon, cucumber, shiso and scallion.
$9.50
Ebi and avocado rolled reverse with a spicy tuna topping.
$15.00
Tuna, salmon, avocado and scallop.
$17.50
Scallops, smelt roe and mayo.
$9.65
Ebi, cucumber and avocado rolled reverse with tuna, salmon and yellowtail.
$18.50
Fermented Soybean
$5.95
Cucumber Roll
$6.05
Tuna Roll
$8.75
Plum and Cucumber
$6.70
Salmon Skin
$7.80
Pickled Radish
$6.20
Avocado Roll
$6.25
Yellowtail and Scallion
$8.50
$8.50
$2.00
Shrimp
$7.00
Surf Clam
$7.00
Welk
$6.40
Squid
$7.00
Mackerel
$7.00
Octopus
$6.75
Albacore Tuna
$7.05
Yellowtail
$7.25
Sea Urchin (one piece)
$10.00
Salmon
$7.50
White Fish
$7.50
Scallop
$7.60
Fresh Red Shrimp
$7.45
Escolar
$7.65
Young Yellowtail
$7.30
Tuna
$8.50
Fatty Tuna
Price varies
$4.75 · Customizable
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