15 min$7.00 delivery
Cary, NC · $10.00 minimum
egg rolls stuffed with corned beef, sauerkraut and swiss cheese. served with a side of thousand island.
$5.95
thinly sliced smoked salmon drizzled with virgin olive oil and served with a lemon wedge, red onions, capers, herb cream cheese and irish brown bread.
$8.95
nacho cheese dip with nacho beef, salsa, jalapenos and sour cream cooked together and served with tortilla chips.
Price varies · Customizable
a rich blend of spinach, artichoke hearts, garlic and white cheeses. served in a deep crock with grilled pita points.
$7.95
freshly cooked tortilla chips topped with nacho beef or chicken and melted mixed cheeses. served with sour cream, chunky salsa and jalapenos.
$7.95
one of each of our killarney, mullingar & donegal
$7.95
choose from an appetizer size of our killarney, mullingar or donegal. (descriptions listed on next page)
$2.95
warm bavarian pretzels sprinkled with pretzel salt and severed with a side of cheese sauce for dipping.
$6.95
served hot with grilled pita points
$7.95
hand battered & fried. served with our creamy horseradish sauce.
$5.95
lightly battered shrimp, fried and tossed in our tangy buffalo sauce. served with a side of ranch or blue cheese.
$7.95
a bed of mesclun greens topped with carrot, cucumber, red onion, tomato and your choice of dressing on the side.
$5.95
iceberg and romaine topped with carrot, cucumber, red onion, tomato, croutons and your choice of dressing.
$5.95
chopped romaine tossed with our homemade caesar dressing. topped with croutons and fried onion straws.
$5.95
fresh spinach, crumbled bleu cheese, chopped boiled egg and red onion served with a balsamic vinaigrette.
$5.95
cream of potato soup, beer cheese soup or our soup du jour.
Price varies · Customizable
a classic crock of french onion topped with croutons & mozzarella cheese.
$3.95
mesclun greens topped with blackened steak, feta cheese, grape tomatoes, red onions, walnuts and our bloody mary vinaigrette.
$9.95
craisins, feta cheese and walnuts over fresh spinach with a balsamic vinaigrette. topped with grilled chicken.
$8.95
choose from our house salad, field of greens, spinach salad or caesar salad. (add a side salad to any entree for $1.95)
$2.95
grilled or blackened salmon over mesclun greens with pecans, cucumbers and our herb vinaigrette.
$9.95
iceberg and romaine with blue cheese crumbles, egg, bacon, tomato and avocado. topped with grilled chicken and served with chunky blue cheese dressing.
$9.95
$4.95
$8.95
$16.95
$32.95
$0.50
$0.50
corned beef, cabbage, potatoes and carrots served the traditional irish way with spicy mustard.
$9.95
traditional irish bangers topped with an irish whiskey and onion gravy and served over our homemade mashed potatoes. accompanied by our vegetable of the day.
$9.95
fresh ground beef baked in a casserole with onions, peas, carrots and a hearty brown gravy. topped with homemade mashed potatoes and broiled to a crispy finish.
$8.95
our specialty! beer battered grouper fried fluffy and crisp served with irish cottage fries and our seasonal vegetables. homemade tartar sauce and traditional malt vinegar served on the side
$9.95
homemade meatloaf seasoned with rosemary, thyme, onions and peppers. topped with brown gravy and served with mashed potatoes and our vegetable of the day.
$10.95
hand battered and fried topped with a generous portion of marinara sauce, mozzarella and parmesan cheeses. served over linguini with a side of our vegetable of the day
$10.95
filet tenderloin tips sauteed with mushrooms and served in an irish whiskey gravy. served over white rice with a side of our vegetable of the day.
$10.95
traditional stew with tender chunks of beef, potato and garden vegetables, finished with a hint of guinness stout.
$8.95
a boneless chicken breast rolled with ham, encrusted with seasoned bread crumbs and served with a creamy swiss cheese sauce over linguini and our vegetable of the day.
$10.95
marinated breast of chicken in a bechamel sauce, layered with creamy havarti cheese and fresh basil
Price varies
beef brisket braised in guinness, laced with fresh mushrooms and caramelized onions and topped with creamy horseradish sauce
Price varies
marinated portabella mushrooms, roasted red peppers, herb cream cheese and onions
Price varies
corned beef brisket piled high with sauerkraut & swiss cheese on hot rye bread with 1000 island dressing
$8.95
thinly sliced corned beef brisket, served hot on rye bread with a side of spicy brown mustard.
$7.95
herb encrusted grouper filet served grilled or fried with lettuce, tomato and tartar sauce in a kaiser roll or wrap
$7.95
grilled chicken, cranberries, spinach & feta cheese topped with balsamic vinaigrette.
$7.95
a hand pattied burger between grilled rye with sauteed onions and swiss cheese.
$7.95
grilled, blackened, fried or buffalo. (add cheese or bacon $0.50)
$6.95
thinly sliced boars head oven gold turkey on a double decker blt with mayonnaise.
$8.95
lean cut steak sauteed in rosemary and garlic with crumbled blue cheese, fried onion straws and barbeque sauce.
$8.95
thinly sliced steak over garlic toast, topped with sauteed onions and mushrooms. chef recommends medium rare.
$7.95
the basics. a half pound of angus beef grilled over an open flame with lettuce and tomato on a toasted kaiser roll.
$6.95
blackened with bbq sauce, cheddar & fried onions.
$7.95
blackened with crumbled blue cheese.
$7.95
swiss cheese with sauteed mushrooms.
$7.95
cheddar, avocado & bacon.
$8.95
$2.95
$2.50
$2.50
$4.95
$1.95
$2.95
$2.95
$2.95
$4.95
$4.95
$5.95
$6.95
topped with homemade creme anglaise
$3.95
our chefs choice
$4.95
served warm with vanilla ice cream
$4.95
light & creamy, served with whipped cream
$4.95
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