15 min$7.00 delivery
Norman, OK · $10.00 minimum
$4.50
Lump crab meat, celery, onion, bell pepper, bread crumbs, and seasonings sautéed in butter. Served with homemade tartar sauce
$12.95
Classic new orleans bbq shrimp, garlic, worcestershire, butter & bbq sauce served with sour-dough toast for dipping
$10.95
Cold smoked salmon sliced thin and served with red onion, cream cheese, capers, horseradish and toast points
$10.75
Six large sauteed shrimp served in an asian butter sauce, and sour-dough toast for dipping
$10.95
Legends' popular dip of artichoke hearts, cream cheese, parmesan, scallions, and lemon juice. Toast points
$8.95
$8.50
With pecans, water chestnuts, grapes, candied ginger, and lightly curried soy mayonnaise. Served with fresh fruit
$11.95
Mixed greens, sugared pecans, fuji apples, feta cheese, raspberry vinaigrette, with warm sliced chicken breast
$14.95
Tender baby spinach tossed with a maple soy glazed salmon fillet, almonds, mushrooms, oranges, red onions, bacon & a raspberry vinaigrette
$15.95
Blackened tilapia filet, cabbage slaw, cilantro pesto, queso fresco, with fresh lime sour-cream sauce on soft flour tortillas. Black beans and pico de gallo on side
$14.50
Grilled and sliced on a mirror of chipolte cabernet sauce. Soyr cream & chive mashed potatoes. Vegetable of the day
$22.95
With vegetable of the day and baked potato. Garnished with an onion ring
$30.95
8 oz portion of certified angus choice beef tenderloin on a pool of worcestershire demi-glaze finished with blue cheese butter. Served with sour cream & chive mashed potatoes and vegetable of the day
$23.95
8 ounces of center-cut beef tenderloin. Served with baked potato and vegetable of the day. Garnished with an onion ring
$34.95
5 ounces of center-cut beef tenderloin. Served with baked potato and vegetable of the day. Garnished with an onion-ring
$28.95
Lightly flour-dusted, sauteed & baked with lemon, parsley & butter. Sauteed potatoes and braised broccoli
$24.95
Fillet of fresh atlantic salmon, oven baked, topped with a dill lemon cream sauce. Served with sour cream & chive mashed potatoes and vegetable of the day
$26.95
Served Deep-Fried with Housemade Tartar Sauce, Rice, and Vegetable of the Day
$16.95
Fillet of fresh salmon served with basmati rice and vegetable of the day
$24.95
Shrimp sauteed and tossed with lime juice, red curry, other spices and coconut milk. Served with basmati rice and vegetable of the day
$19.95
Tender 8 oz pork rib-eye steak finished with a ruby red port wine reduction. Sour cream & chive mashed potatoes and vegetable of the day
$21.95
Sauteed, pounded medallions of pork loin, finished with a creamy lemon caper sauce. Sour cream & chive mashed potatoes and vegetable of the day
$19.95
Served sliced, medium rare with a ruby- red port wine reduction. Sour cream chive mashed potatoes and vegetable of the day
$25.95
Lightly breaded chicken breast, finished with a sautee of fresh spinach, roasted red peppers, kalamata olives and garlic. Sprinkled with feta cheese and served over sour-cream & chive mashed potatoes
$22.95
Boneless chicken breast meat medallions, dipped in bread crumbs, sautéed in a blend of olive and canola oils. Vegetable of the dayand sour cream & chive mashed potatoes
$19.95
Twin french pancakes wrapped around a filling of chicken breast meat, mushrooms, chopped green onions, cream, and madeira wine. Topped with hollandaise sauce, served with a baked apple
$14.95
Sauteed panko-dusted chicken breas with a honey, sake, soy glaze. Served with basmati riceand vegetable of the day
$19.95
Traditional meatloaf made with low fat ground turkey breast served with balsamic ketchup, our famous mac & cheese and vegetable of the day
$16.95
Pasta tossed with reduced cream and parmesan cheese
$14.95
Shredded kale and fettucine, greek olives, feta cheese, cherry tomatoes, grilled chicken breast, and parmesan cheese tossed with a flavorful olive oil & butter blend. (Pepper flakes optional)
$16.95
Layered thin lasagna pasta with ricotta cheese, and basil pesto, topped with house- made sundried tomato marinara
$16.95
Thin lasagna pasta noodles rolled with ricotta and fresh mozarella. Topped with a trio of sauces (marinara, alfredo, & basil pesto)
$16.95
Our special blend of angel-hair pasta, house made pancetta, fresh spinach, cherry tomatoes and a light cream sauce. With sundried tomato pesto
$16.95
Our famous mac & cheese
$12.95
Our famous mac & cheese tossed with lobster chunks
$18.50
Grilled 8 oz. Ground brisket beef patty with cheddar cheese, lettuce, tomato, onion, pickle. Served with french fries
$10.95
A sandwich of boneless chicken breast dipped in panko crumbs, sauteed in olive oil, served open face on rye with a parmesan cream sauce. Baked apple garnish
$11.95
Pacer's bbq sauce on roast pork with housemade pimento cheese with pickle, lettuce & tomato. Served with house-cut fries
$11.95
10 oz patty of house-ground tenderloin, ribeye, and denver steak trimmings. Cooked medium-rare only. Topped with cheddar & muenster cheeses, lettuce, tomato, onion, pickle, and an onion ring. House-cut fries
$14.95
Appetizer on a bed of kale with mango champagne vinaigrette
$9.95
Chopped kale and romaine, carrot, cilantro, fresh tomato, & chicken tossed with house-made ginger dressing. Garnisher with cashews and wontons
$14.95
Iceberg slab topped with house-made blue cheese dressing, fresh tomato, onion, blackened steak chunks grilled medium rare, and an onion ring
$15.95
In an angelhair nest, with lemon butter white wine sauce and housemade pancetta. With choice of salad bar, blue cheese wedge or caesar
$26.95
Grapefruit picatta sauce, quinoa, and braised brocolli.with Choice of salad bar, blue cheese wedge or caesar
$22.95
With adobo bbq sauce, dill potato salad, and grilled fresh tomatoes
$14.95
With angelhair pasta tossed with fresh basil pesto, and cucumber tomato salad
$14.95
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