Mingo

15 min$7.00 delivery

Beaverton, OR · $10.00 minimum

Hennessy XO

$30.00

Bistecca*

$28.00

Pesce*

$27.00

Pollo Alle Cacciatore

$22.00

Tagliatelle Castagna

$21.00

Ravioli

$20.00

Lasagna

$20.00

Penne Al Sugo Di Carne

$20.00

Lunch Fall 2015

Antipasti

Italian cured meats, artisan cheeses and crostini

$16.00

Lattuga

butter lettuce, cannellini beans, radishes, Casetelveltrano olives, crispy shallots, white vinaigrette

$10.00

Il Tricolore

baby arugula lettuce with Meyer lemon oil, fresh mozzarella and prosciutto

$14.00

Mingo*

romaine lettuce with lemon-garlic dressing, romano cheese, breadcrumbs; choice of: chicken breast or fennel / chili prawns

$14.00

Zuppa

Martín's choice, made daily

Price varies · Customizable

MiNGO Burger*

Piemontese beef burger with fontina cheese, oven dried tomato, lettuce, basil aioli, fingerling potatoes, housemade ketchup

$12.00

BLT

pancetta, oven dried tomato, lettuce and avocado with aioli on ciabatta; green salad or soup

$12.00

Gnocchi alla Romana

baked Roman-style semolina gnocchi with gorgonzola cheese and rosemary, salsa rossa

$11.00

Penne al Sugo di Carne

beef braised in Chianti and espresso, tossed with penne pasta

$13.00

Tagliatelle Castagna

housemade chestnut tagliatelle pasta, mortadella, mushrooms, watercress; browned butter sage

$14.00

Risotto / Ravioli

Martín's choice, both are prepared daily

$14.00

Chicken

grilled chicken breast, sautéed celery root and butternut squash; calabrese chili pesto

$14.00

Halibut*

pan seared, porcini mushroom crusted NW halibut, lentils, smoked paprika cream sauce

$18.00

Steak*

grilled flat iron steak, roasted fennel, shallots and potatoes; caramelized onion-dry Oloroso sherry sauce

$18.00

Sides

Bread and Evoo

$3.00

Olives

$3.00

Sautéed Greens

$5.00

Main

Romaine Lettuce with Lemon-Garlic Dressing

$6.00

Baby Arugula, Lemon Oil, Mozz and Prosciutto

$8.00

Marcona Almonds

$4.00

Soup of the Day

$5.00

Celery Root and Butternut Squash

$6.00

Dungeness Crab Rice Balls

roasted red pepper aioli

$13.00

Bread, Olives, House Blended Evoo

$5.00

Calamari

white beans, calabrese chilis, grilled bread

$7.00

Penne Pasta with Braised Beef

$7.00

Housemade Ravioli

$7.00

Mingo Burger with Basil Aioli*

$8.00

Cheese Plate

$7.00

Pizza

$8.00

3 Formaggi

three cheese with italian meats

Price varies

Grano Intero

whole wheat crust, chanterelle mushrooms, grilled butternut squash, micro greens, herb ricotta

Price varies

Salsiccia

pork sausage, grilled walla walla sweets, buffalo mozz, oregano

Price varies

Beer

$4.00

Red, White, Rosé & Sparkling Wine

$5.00

Well Drinks

$6.00

Insalata

Il Tricolore

baby arugula lettuce with meyer lemon oil, mozzarella and prosciutto

$14.00

Mingo

romaine lettuce tossed with lemon-garlic dressing, romano cheese and toasted breadcrumbs

$10.00

Mista

seasonal greens tossed with an oven-dried tomato vinaigrette

$8.00

Spinaci

spinach, grilled pears, walnuts, shaved fennel; caramelized apple vinaigrette

$10.00

Primo

Antipasti

italian cured meats, artisan cheeses and cracker bread

Price varies · Customizable

Cicchetti

(two or more people please), tapas venetian style, for relaxing, chatting and drinking; changes weekly

$8.00

Arancini

fried rice balls filled with dungeness crab; roasted red pepper and calabrese aioli

$13.00

Bruschetta Alla Calamari

calamari, cannellini beans, lemon, calabrese chilis and oregano; grilled bread

$12.00

Gnocchi

potato gnocchi and braised rabbit; white wine-herb sauce

$14.00

Spiedini Di Gamberi

skewers of shrimp and croutons, chili flake, fennel seed, evoo

$11.00

Zuppa Del Giorno

soup of the day, martín's choice made daily

$8.00

Secondo

Ravioli

martín's choice, made daily

$20.00

Lasagna

martín's choice, made daily

$20.00

Risotto

martín's choice, made daily

Price varies

Tagliatelle Castagna

housemade chestnut tagliatelle pasta, mortadella, mushrooms and watercress; browned butter sage sauce

$21.00

Penne Al Sugo Di Carne

beef braised in chianti and espresso tossed with penne pasta

$20.00

Gnocchi Alla Romana (Non Ci Sono Patate)

baked roman-style, semolina gnocchi, gorgonzola cheese, rosemary; salsa rossa

$17.00

Pesce*

pan-seared, porcini mushroom crusted nw halibut, lentils, smoked paprika cream sauce

$27.00

Pollo Alle Cacciatore

grilled chicken breast, sautéed celery root and butternut squash; calabrese chili pesto

$22.00

Bistecca*

grilled flat iron steak, roasted fennel, shallots and potatoes; caramelized onion-dry oloroso sherry sauce

$28.00

Pizza

Liguria

pesto, olives, chicken, red bells, mozz

$15.00

Calabria

pancetta, oven dried tomato, red onion, calabrese chilis, fresh mozz

$15.00

Grano Intero Alla Primavera

whole wheat crust, chanterelle mushrooms, grilled butternut squash, micro greens, herb ricotta

$14.00

Salsiccia

pork sausage, buffalo mozz, grilled walla walla sweets, oregano

$15.00

3 Formaggi

three cheese with italian meats

$15.00

Sides

Olives

$3.00

Marcona Almonds

$4.00

Sautéed Greens

$6.00

Sautéed Celery Root & Butternut Squash

$6.00

Cocktails Fall 2015

Fernet About it His

Buffalo Trace bourbon, Fernet Branca, Sagrantino Passito and weet vermouth - stirred, snifter, orange peel

$10.00

Fernet About it Hers

Cazadores reposado tequila, Aperol, Pampleau citrus vermouth and Jelinek Fernet - stirred, bucket, orange peel

$10.00

Smokey Basil Margarita

muddled basil, Cazadores reposado tequila, Vida Mezcal Blanco, honey and fresh line. rocks, lime wedge

$9.00

Black Manhattan

Old Overholt rye whiskey, Averna, Bitter Truth Aromatic bitters - stirred up, Oregon Bordeaux Maraschino cherry

$10.00

The Last Word

Beefeater gin, Green Chartreuse, Luxardo Maraschino liqueur and fresh lime - shaken up

$10.00

Sazerac

Pernod spritzed glass with rye whiskey, Peychaud's bitters and a touch of sugar, stirred, bucket, large ice cube, lemon zest

$11.00

Louie Lychee

Crater Lake vodka, Lychee liquor, fresh grapefruit juice, topped with Prosecco - shaken up

$9.00

MiNGO Drop

house infused lemondrop with Limoncello and Grand Marnier - shaken up with sugar

$9.00

Oh, Seattle

Aviation Gin, Aperol, St. Germain and fresh grapefruit with Scrappy's lavender bitters - shaken, up, lemon

$10.00

Elderflower Spritz

Cocchi Americano vermouth, St Germain elderflower liqueur, prosecco - fancy flute, lemon peel

$9.00

The Weasley

Pendleton whiskey, Domaine de Canton ginger liqueur, Angostura and Regan's orange bitters - stirred, rocks, orange peel, cherry

$11.00

Seasonal Shrubs

two different seasonal shrubs (fruit and herb infused vinegars) mixed with liquor and soda water - please ask for current concoctions

$9.00

Dolci Fall 2015

Cannoli

one of the more debated desserts on the table; citrus and ricotta filling inside flaky pastry tubes

$8.00

Boca Nera

dense chocolate torte, whipped cream

$8.00

Gelato (Affogato?)

rotating flavors from Staccato Gelato

$8.00

Panna Cotta

Piemontese "cooked cream" with amarena cherries

$8.00

Prugne Giubellate

prunes poached in nebbiolo, port and cinnamon with housemade mascarpone

$8.00

Tiramisu

classic, Italian

$8.00

Torta di Capezzana

olive oil cake with housemade mascarpone

$8.00

Dessert Wine

Moscato d'Asti Elio Perrone 2014

Price varies · Customizable

Sagrantino Passito Antonelli 2006

$11.00

Vin Santo

Montellori 2009

$8.00

Félsina 2004

$12.00

Cocktails

Cafe Corretto

shot of illy espresso and Jacopo Poli Sarpa grappa

$9.00

NW Corretto

shot of illy espresso and Art in the Age Rhubarb botannical

$9.00

Ode to Robert

Godiva chocolate liquor, house vanilla vodka and frangelico - shaken up

$8.00

Espresso Martini

espresso chilled with Kahlúa, house infused vanilla vodka - shaken up

$9.00

House-made Crema di Limoncello

$10.00

Amari

Nonino

$11.00

Varnelli al'Erborista

$15.00

Vecchio del Capo

$9.00

Montenegro

$9.00

Averna

$9.00

Cardamaro

$9.00

Damilano Barolo Chinato

$11.00

Grappa e Digestivi

Jacopo Poli Grappa

Price varies · Customizable

Clear Creek Muscat Grappa

$11.00

Carpano Antica Formula

$9.00

Vermut

$9.00

Fernet Branca

$9.00

Sambucca

$9.00

20yr Tawny

$10.00

Burmester Colheita 1989

$12.00

Burmester Port

Ruby / Tawny Port NV

$7.00

Late Bottled Vintage 2009

$8.00

Sherry

Montilla-Moriles Don Pedro Ximenez Gran Riserva 1983

$11.00

Brandies & Cognacs

Hennessy VS

$9.00

Hennessy VSOP

$13.00

Courvosier VS

$9.00

Remy Martin VSOP

$9.00

Hennessy XO

$30.00

Illy Caffè

Espresso

Price varies · Customizable

Cappuccino / Latte

$3.25

Restaurant info

Address

12600 SW Crescent St
Beaverton, OR 97005

Phone

5036466464

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