15 min$7.00 delivery
Harrisburg, PA
cara cara orange, watercress, pistachio oil, fresh tarragon, aged sherry vinegar, colossal lump crab
$16.00
sicilian braised ahi tuna, tomatoes, capers, pine nuts raisins
$12.00
air-dried filet mignon carpaccio, fresh porcini mushroom
$16.00
fresh baby artichoke, grilled diver scallops, oregano trifolati, micro-greens
$10.00
grilled and marinated baby octopus, paprika smoked potatoes and green beans
$12.00
brogue hydroponic greens, gorgonzola crostini, grape tomato, fig balsamic vinaigrette
$10.00
oven roasted heirloom tomatoes, house made mozzarella, purple micro-basil
$10.00
red/white belgian endive, peppadew peppers, pistachio, castelvetrano olives, sherry vinaigrette
$12.00
hand stamped coin shaped pasta, lamb ragout, black trumpet mushroom, pecorino
$22.00
pastaneck clams, fresh tomato infused extra virgin olive oil, pepperoncini, fresh thyme
$22.00
orecchiette pasta, pheasant sausage, red swiss chard, piopini mushroom, pecorino grappa di moscato cheese
$24.00
black linguine, sautéed calamari, mediterranean baby octopus, squid ink and tomato, fresh oregano, molichie
$23.00
asparagus, maitaki mushrooms, parmigiano cream, white truffle oil
$21.00
slow cooked “truly wild boar”, home-made saffron tajarin pasta, toasted almond, ricotta salata
$26.00
grilled moulard duck breast, medjool dates, pomegranate, apricot, organic yellow polenta, 25 year old balsamic drizzle
$32.00
marinated grilled lamb chops, five grain risotto, roasted beet, heirloom carrots
$30.00
roasted tomato, tiger shrimp and canadian coldwater lobster risotto
$32.00
dry aged, hand cut rib eye, rubbed with adriatic sea salt, cracked black pepper and garlic, rosemary roasted fingerling potatoes
$38.00
shaved pork tenderloin marinated in chiles and spices, pan flashed – with sauteed onion, pineapple and cilantro
$12.00
slow cooked shredded chicken simmered in house made sofrito, field greens, feta, pico de gallo and cilantro
$12.00
slow cooked marinated beef, horseradish and chive sauce, buttermilk battered onion rings
$12.00
fried crispy tilapia, salsa rosa, avocado,mango cilantro salsa, shredded cabbage
$12.00
lychees stuffed with pistachio butter, wrapped with duck bacon
$8.00
queso fresco, porcini mushroom and truffle cream
$11.00
the prized fermin ham, nutty and succulent -the pride of espana!
$12.00
tempura pencil asparagus, hazlenut and almond romesco
$7.00
grilled lamb tenders, chistorra sausage, cipollini, grape tomato, sauteed autumn apple
$11.00
grilled bruschetta, jamon serrano, manchego cheese, lemon anchovy aioli
$9.00
piquillo pepper stuffed with crab meat in a crispy tempura batter with a chili, cashew and shrimp sauce
$8.00
seasoned crab fritters fried with a spicy chili cream sauce
$10.00
fried cheese with sirracha sour cream dipping sauce
$6.00
catalan inspired grilled bread rubbed with garlic, extra virgin olive oil and tomato
$5.00
seared petite filet mignon, crispy diced potato and roasted red pepper with chimichurri
$12.00
crispy fried artichoke, chive horseradish sauce
$5.00
grilled hearts of palm, seared chorizo and lemon aioli
$6.00
sauteed french green beans, red onion, garlic and slivered almonds
$6.00
seared ahi tuna with an onion and black currant confit and a cilantro yogurt sauce
$7.00
fried tender fresh calamari with lemon
$7.00
greens sauteed in olive oil with garlic, pine nuts and golden thompson raisins
$5.00
shaved smoked duck breast, grilled fig jam, cana de cabra goat cheese
$8.00
“flaming cheese” with chorizo and bacardi 151
$10.00
sauteed calamari, garlic, thai chile, white balsamic vinegar
$7.00
seared sea scallop with a sun-dried tomato marmalade and crispy jamon
$6.00
sauteed mushrooms, garlic, olive oil, rosemary, parsley with goat cheese on toasted croute
$8.00
almond stuffed dates wrapped in peppered bacon with cabrales cheese
$5.00
sizzling shrimp with garlic and parsley
$7.00
assorted house marinated olives
$4.00
“fierce potatoes” & onions- with a spicy kick
$4.00
tender morsels of chicken sauteed with golden sherry and garlic
$6.00
grilled and marinated baby octopus
$6.00
the quintessential tapas dish sauteed yukon potatoes, spanish onion and eggs
$5.00
assorted artisan cheeses to include manchego from the sheep of la mancha, the cheese of don quixote
$7.00
a selection of spanish artisan cured meat, fuet catalan, chorizo, soria, lomo
$7.00
shaved pork tenderloin marinated in chiles and spices, pan flashed – with guacamole, onion, cilantro
$12.00
slow cooked shredded chicken simmered in house made sofrito, field greens, feta, pico de gallo and cilantro
$12.00
slow cooked marinated beef, horseradish and chive sauce, buttermilk battered onion rings
$12.00
fried crispy tilapia, salsa rosa, avocado,mango cilantro salsa, shredded cabbage
$12.00
🛒
Add items from the menu to get started.
Own Mangia Qui?
Claim your restaurant to manage your menu, orders, hours, and payouts.