15 min$7.00 delivery
Norwalk, CT
$7.00
$7.00
$7.00
mixed greens with house made balsamic vinaigrette.
$9.00
romaine lettuce with house made garlic croutons & roasted garlic caesar dressing.
$9.00
mixed greens, hard-boiled egg, applewood smoked bacon, avocado, tomato, chicken & blue cheese.
$13.00
mixed greens, fresh mozzarella cheese, tomato with basil pesto.
$11.00
freshly grilled chicken breast, bow tie pasta, cilantro, scallions, fresh fruit, rice vinegar, touch of mayo over fresh greens.
$11.00
calamari marinated with balsamic vinaigrette served over fresh greens, cucumbers, tomatoes and red onions.
$15.00
arugula greens tossed with virgin olive oil, salt, pepper, lemon, cherry tomatoes, english cucumbers, fresh parmesan shavings and garnished with kalamata olives with figs, topped with house made croutons.
$13.00
kale greens tossed with apricot, pomegranate, walnut, cherry tomatoes, cucumbers and goat cheese.
$13.00
israeli couscous tossed with diced green bell papers, red onions, tomatoes, fresh herbs and mint.
$10.00
hot sauce, honey mustard, spicy ginger apricot sauce. served with blue cheese, carrot and celery.
$12.00
hot sauce, honey mustard, spicy ginger apricot sauce. served with blue cheese, carrot and celery.
$11.00
served with bbq or honey mustard sauce.
$9.00
fried calamari topped with hot cherry peppers and marinara sauce.
$12.00
served with house made cocktail sauce.
$12.00
basil pesto, fresh tomatoes and mozzarella.
$11.00
served with garlic cream sauce.
$14.00
served with marinara and mornay sauce.
Price varies · Customizable
served with vodka cream sauce.
$14.00
fresh mozzarella drizzled with extra virgin olive oil and fresh herb basil leaves.
$10.00
steamed mussels in citrus, ouzo and saffron served with garlic bread.
$10.00
shrimp, clam, lobster and oyster served with cocktail sauce and lemon.
$15.00
escargots sautéed with garlic, shallots, mushrooms in a burgundy demi glaze with capers and blue cheese.
$10.00
freshly shocked little necks topped with casino butter.
$12.00
freshly shocked little necks served with house made cocktail sauce and lemon wedges.
$8.00
freshly shocked oysters topped with creamed spinach.
$12.00
with jalapeños, sour cream & salsa
$12.00
sautéed shrimps topped with lobster coconut cream sauce finished with apricot and pomegranate.
$11.00
grilled chicken with honey mustard apricot sauce on the brioche roll with fresh mozzarella and avocado.
$12.00
house roasted turkey or ham with applewood smoked bacon, lettuce, tomato & mayo. served on your choice of white, wheat or whole rye bread.
$12.00
corned beef, swiss, sauerkraut, thousand island dressing on grilled marble rye bread.
$12.00
aged english cheddar, whole grain mustard, applewood smoked bacon and tomato.
$12.00
bison burger, cheddar cheese, caramelized onions and special sauce. served on brioche roll.
$12.00
8oz. certified black angus burger, american cheese, lettuce, tomato. served on brioche roll.
$12.00
served on the grilled pretzel roll topped with sauerkraut, onions and spicy brown mustard.
$12.00
8oz. certified black angus burger topped with slices of teriyaki beef, caramelized onion, cheddar cheese. served on brioche roll.
$12.00
grilled black angus steak and peppercorn sauce.
$12.00
chicken topped with marinara sauce and mozzarella cheese on the grinder roll.
$12.00
grilled swordfish, applewood smoked bacon, lettuce, tomato with special sauce. served on your choice of white, wheat or whole rye bread.
$12.00
grilled salmon with lemon aioli served brioche roll.
$12.00
chicken breast seasoned with cajun spices served on the brioche roll, lettuce, tomato and remoulade sauce.
$12.00
house made rigatoni with marinara or bolognese and grana padano cheese.
$16.00
house made linguine with mushrooms, kale, grana padano and garlic cream.
$16.00
house made rigatoni with sweet italian sausage braised in a marinara sauce on bed of seasoned broccoli rabe and crisp polenta.
$17.00
topped with marinara sauce and mozzarella cheese.
Price varies · Customizable
sautéed in mushroom, herbs and marsala demi glazed.
Price varies · Customizable
dipped in egg, sautéed in lemon white wine sauce.
Price varies · Customizable
chicken breast stuffed and wrapped with ham and cheese topped mushroom supreme sauce.
$22.00
dusted with flour, sautéed with fresh herb and sage, prosciutto and finished with white wine butter.
Price varies · Customizable
sautéed boneless breast in a champagne sauce with mandarin oranges.
$22.00
topped with lobster broccoli spears and béarnaise sauce.
Price varies · Customizable
fresh salmon seasoned, flavored and baked over cedar plank. topped with quince and pomegranate glaze.
$28.00
fresh hand cut swordfish, seasoned, grilled, laid over ala asya radish vinaigrette.
$28.00
fresh sole fish, served with a delicate sauce, white grapes and flakes of tarragon.
$26.00
wild caught atlantic salmon, seasoned and wrapped in parchment paper and baked in the oven.
$28.00
certified black angus ribeye steak grilled just right and topped with truffle compound butter.
$32.00
freshly hand cut certified black angus new york sirloin steak grilled to your liking, topped with grilled asparagus and béarnaise sauce.
$28.00
black angus fillet mignon hand cut from the tenderloin, topped with sautéed mushroom.
$34.00
black angus new york sirloin sautéed with crushed peppercorns in a brandied cream sauce with mushrooms.
$28.00
18oz. bone-in certified black angus ribeye steak served with burgundy red vine butter reduction.
$36.00
12oz. pork chop served with cheddar grits pancetta.
$28.00
lamb chops dressed with buttered parsley pinko bread crumbs and laced with rosemary red wine demi. served over freshly sautéed medley vegetables.
$39.00
tender chunks of certified black angus beef served with broiled vegetable garni of onions, peppers, tomato and mushroom.
$24.00
marinated flank of certified black angus steaks thinly sliced english cuts served with the marsala mushroom sauce.
$24.00
twin fillets sautéed to your liking and served with the chef's sauce du jour.
$26.00
$8.00
$7.00
$7.00
$9.00
your choice of peach, coconut, mango or pineapple flavor.
$8.00
your choice of vanilla or chocolate flavor.
$6.00
🛒
Add items from the menu to get started.
Own Apricot Bar & Grill?
Claim your restaurant to manage your menu, orders, hours, and payouts.