15 min$7.00 delivery
Portland, ME · $10.00 minimum
huge shrimp, served chilled with cocktail sauce
$4.50
served with broth and drawn butter. dug fresh daily from the mud flats off the coast of maine
$13.00
with sliced sweet cherry peppers, chopped red onions, capers and balsamic vinaigrette
$10.00
with white wine, garlic and raye's sweet & spicy mustard
$10.00
served with a red pepper remoulade
$13.00
oven roasted tomatoes, basil pesto and shredded mozzarella. baked and finished with fresh basil and a side of balsamic vinaigrette
$9.00
two jumbo tender meatballs, marinara sauce, ricotta cheese and fresh basil
$9.00
$7.00
Price varies · Customizable
Price varies · Customizable
Price varies · Customizable
$7.00
mixed greens, chopped celery, english cucumber, sunflower seeds, red seedless grapes & grape tomatoes dressed with balsamic vinaigrette
$6.00
fresh baby spinach, hard-boiled eggs, crispy bacon, red onions and grape tomatoes tossed in a cider-bacon vinaigrette
$9.00
traditionally prepared with anchovies
$9.00
mixed greens, fresh lobster, goat cheese, blueberries, pecans & lemon oregano vinaigrette
$18.00
this classic salad features a crunchy cold wedge of iceberg lettuce, vine ripe tomatoes, crisp bacon gorgonzola crumbles, chopped egg and our own peppercorn ranch dressing
$9.00
two 1-1/8 lb. lobsters, baked stuffed or steamed. (served to one person only.) baked stuffed steamed
$36.00
steamed or baked stuffed
$26.00
steamed or baked stuffed
$29.00
steamed or baked stuffed
$49.00
clam chowder, salad, 1-1/8 lb. lobster, steamed clams, vegetable, potato, beverage & blueberry cobbler
$42.00
sauteed in butter
Price varies · Customizable
out of the shell, split, breaded and deep fried
$26.00
haddock, scallops & gulf shrimp
$23.00
$22.00
filet of fresh maine haddock, served broiled or fried
$21.00
tender and sweet
$20.00
atlantic salmon glazed with honey & raye's mustard, served over wilted spinach
$22.00
fresh native sea scallops, served broiled or fried
$22.00
a delicious fried assortment of fresh haddock, scallops, maine shrimp, clams and onion rings
$27.00
native haddock fillet with butternut squash and cornbread stuffing, dusted with ground pecans and finished with a maple cream sauce
$24.00
1 1/8th steamed maine lobster served with an 8oz filet of tenderloin finished with demi glace
$37.00
marinated chicken breasts grilled and served over garlic wilted spinach & finished with diced vine ripened tomatoes
$18.00
10 oz. charbroiled and topped with dimillo's steak butter
$24.00
an 8 oz. bistro filet topped with gorgonzola and caramelized onions, then melted in the oven
$22.00
10 oz. filet of tenderloin, wrapped in bacon. served with demi-glace
$29.00
8oz filet of tenderloin, butterflied and topped with asparagus, fresh maine crab meat and bearnaise sauce
$30.00
selected from the finest grain-fed steers, our beef is aged 4 to 5 weeks, then patiently roasted in our special oven, served with rosemary au jus
Price varies · Customizable
pan fried pork served atop cider-braised red cabbage and bacon with mashed potatoes
$21.00
jumbo shrimp, lobster, mussels and hot italian sausage, simmered in our spicy tomato sauce, served over pappradelle with garlic bread
$29.00
jumbo shrimp, lobster and scallops, sauteed with fresh garlic and butter, served over angel hair
$29.00
fresh lobster tossed with bowtie pasta in a creamy lobster marscapone cheese sauce with cognac. finished with our famous lobster stuffing crumbs and garlic bread
$28.00
jumbo shrimp, lobster and scallops, served over fettucini with alfredo sauce
$29.00
sauteed scallops in a creamy parmesan sauce with bacon, caramelized onions & green peas served over bowtie pasta with garlic bread
$24.00
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| Monday | 12:00-21:00 |
|---|---|
| Tuesday | 12:00-21:00 |
| Wednesday | 12:00-21:00 |
| Thursday | 12:00-21:00 |
| Friday | 12:00-21:00 |
| Saturday | 12:00-21:00 |
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