15 min$7.00 delivery
Memphis, TN · $10.00 minimum
2 Jumbo lump crab meat lightly breaded and pan seared, served with salsa verde and white wine sauce.
$14.00
Toasted crostini with chef's choice of assorted toppings.
$8.50
Chef's assortment of fresh cheeses and veggies. grilled shrimp and beef ravioli.
$11.00
Button mushrooms stuffed with jumbo lump crab meat stuffing and ground lamb and beef tenderloin stuffing.
$10.00
Tomato, and Marciano Sauce, over homemade pita bread lightly coated with marinara and fresh mozzarella.
$11.00
Chicken and roasted bell pepper tossed in Marciano Sauce, over Pita bread lightly coated with marinara and fresh mozzarella.
$12.00
Jumbo shrimp and scallops, over homemade pita bread topped with marinara sauce and melted mozzarella.
$14.00
Fresh baby arugula tossed in a ginger vinaigrette, with artichokes, tomatoes, olives and creamy goat cheese.
$8.00
Chopped romaine tossed in homemade Caesar dressing with fresh Parmesan and croutons.
$5.50
Baby spinach tossed in a herb vinaigrette, with tomatoes and feta cheese.
$6.00
Chopped romaine tossed in herb vinaigrette, with avocado, tomato and cranberry goat cheese.
$8.00 · Customizable
Fettuccine pasta in Alfredo sauce with spinach.
$12.00 · Customizable
spicy chicken, artichoke, olives and bell peppers tossed with fettuccine pasta and marinara sauce.
$14.00
Grounded lamb and beef tenderloin with sauteed carrots and celery with marinara sauce over fettuccine pasta, topped with melted mozzarella.
$16.00
spicy chicken, artichoke, olives and bell peppers tossed with fettuccine pasta and marinara sauce.
$14.00
Pan seared chicken breast lightly seasoned with curry and cumin, covered in pomegranate walnut sauce, served over rice.
$14.00
Pan seared chicken breast served with split pea curry sauce over basmati rice and vegetables.
$14.00
Chicken breast topped with prosciutto, bell peppers and buffalo mozzarella with white wine herb sauce, served over angel hair pasta vegetables.
$18.00
Breaded chicken breast, tomato sauce and melted mozzarella over angel hair pasta and vegetables.
$17.00
Pan seared veal scaloppini served over angel hair pasta with white wine lemon butter caper sauce and variety of vegetables.
$23.00
Breaded veal scaloppini topped with marinara sauce and fresh mozzarella,served over angel hair pasta and variety of vegetables.
$23.00
Pan seared veal scaloppini topped with prosciutto and fresh mozzarella, served over angel hair pasta and variety of vegetables with white wine herb sauce.
$24.00
10 to 12 oz premium center cut beef tenderloin served with roasted potatoes and vegetables, topped with demi-glace sauce.
$32.00
Oven roasted salmon topped with spinach, sun-dried tomato and goat cheese, served over angel hair pasta and vegetables.
$20.00
Fresh pasta stuffed with jumbo lump crab meat cooked in marinara sauce, topped with cheese and served with a side of vegetables.
$20.00
Pan seared red snapper served over angel hair pasta and vegetables, topped with white wine herb sauce.
$22.00
Pan seared veal scaloppini served over angel hair pasta with white wine lemon butter caper sauce and variety of vegetables.
$23.00
Breaded veal scaloppini topped with marinara sauce and fresh mozzarella,served over angel hair pasta and variety of vegetables.
$23.00
Pan seared veal scaloppini topped with prosciutto and fresh mozzarella, served over angel hair pasta and variety of vegetables with white wine herb sauce.
$24.00
10 to 12 oz premium center cut beef tenderloin served with roasted potatoes and vegetables, topped with demi-glace sauce.
$32.00
Homemade creamy cheesecake with graham cracker crust and strawberry sauce.
$5.00
Frosted with chocolate mousse and covered with dark chocolate shaving.
$6.00
Infused french style custards with bruleed sugar crusty topping.
$8.00
Frozen chocolate truffle with a zabalone ream center, hazel nuts served with strawberry sauce
$7.00
Expresso soaked lady fingers with coffee liquor, mascarpone cheese and cocoa powder.
$7.00
Daily selection.
$6.00
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