15 min$7.00 delivery
Silver Spring, MD
Moist and sweet banana cake
$2.80
Fried yellow sweet plantains.
$3.90
Red beans and rice cooked in coconut, herbs and spices, served with cabbage.
$5.00
Cabbage with mixed vegetables, onion, and bell pepper.
$3.90
$0.50
Jerk chicken wings (12) made with our signature spices and sauce.
$16.00
Jerk chicken made with our signature spices and sauce. *little less than 1/2 chicken
$8.30
Jerk chicken made with our signature spices and sauce. *little more than 1/2 chicken
$13.80
Jerk chicken made with our signature spices and sauce, on rice & peas and cabbage.
$12.40
Jerk chicken wings (7) made with our signature spices and sauce, on rice & peas and cabbage.
$14.90
Jerk chicken wings (7) made with our signature spices and sauce.
$10.50
Chicken in our brown stew sauce with the complexity of savory and sweet, on rice & peas and cabbage.
$12.40
Chicken in our brown stew sauce with the complexity of savory and sweet.
$9.40
Seasoned ground beef spiced with Jamaican seasoning inside a golden pastry crust.
$3.10
Freshly baked buttered roll. Serves 1
$2.10
Chicken thighs flavored with curry seasoning, are stewed and ground before filling our light and flaky crust.
$3.10
$3.10
Jerk chicken made with our signature sauce in a flaky turnover. Serves 1
$3.10
Seasoned spinach in a flaky turnover. Vegan.
$3.10
Carrots, peas, and corn in a flaky turnover. Vegan
$3.10
Oxtails stewed in a blend of spices and herbs, carrots, beans, spinners (mini dumplings), on rice & peas and cabbage.
$23.10
Oxtails stewed in a blend of spices and herbs, carrots, beans, spinners (mini dumplings).
$19.80
Curried chicken (Boneless thigh meat) served in a thin dhalpuri roti
$11.90
$16.50
$10.80
$19.30
Vegetable stew of carrots, potatoes, plantain, pumpkin, cabbage, mixed vegetables, kidney beans, chickpeas, and coconut cream, served with a dahl puri roti.
$10.80
Jerk chicken (boneless, skinless thigh) on our coco bread with lettuce and poppyseed dressing.
$8.80
Breaded Perch fillet on our coco bread with lettuce, Swiss cheese, and our scotch bonnet aioli.
$9.40
Seasoned Red Snapper fish fillet on our coco bread with our escoveitch sauce (onions, peppers, allspice), and scotch bonnet pepper aioli.
$9.40
Garlic and Herb encrusted Tiliapia fillet on our coco bread with lettuce, Swiss cheese, and signature dressing.
$9.40
$2.80
$2.80
$2.80
$2.80
$2.80
$2.80
$2.80
Chicken simmered in our special curry blend, on rice & peas and cabbage. *dark meat
$11.90
Goat morsels simmered in our special curry blend, on rice & peas and cabbage.
$18.20
Goat morsels simmered in our special curry blend.
$15.20
Chicken simmered in our special curry blend. *dark meat
$8.80
Garbanzo beans (chickpeas), eggplant, stewed tomatoes in our special curry blend, on rice & peas and cabbage. This dish is vegan.
$10.50
A hearty stew of carrots, potatoes, plantain, pumpkin, cabbage, mixed vegetables, kidney beans, chickpeas, and coconut milk with rice and peas and a side of cabbage. This dish is vegan.
$10.50
Shrimp marinated in our Jamaican curry blend with onions, tomatoes, and green peppers, served with rice and peas and a side of cabbage
$16.00
Shrimp marinated in our Jamaican curry blend with onions, tomatoes, and green peppers
$15.20
Entree: **popular dish** whole red snapper fried and then stewed in tomato based sauce served with rice and peas & cabbage in a separate container
$20.90
Entree: traditional Jamaican style- whole red snapper fried and then marinated in a vinegar style gravy with veggies
$20.90
Shrimp marinated in our Jamaican curry blend with onions, tomatoes, and green peppers and served with a dahl puri roti (a tortilla-like flatbread).
$16.50
$17.60
$17.60
$17.60
$20.90
NOT AVAILABLE - WEDNESDAY & FRIDAY 16 oz chicken leg with dumpling, potato, yam, & carrots
Price varies
Price varies
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