15 min$7.00 delivery
White Plains, NY · $10.00 minimum
Shredded chicken, lentils, peppercorn and red chili. Gluten free.
$9.00
Kale and spinach, feta cheese, grapes, cherry tomato, red onion, and homemade garam masala and mango Greek dressing. Gluten free.
$10.00
Home made paneer, beets,mixed greens, french breakfast radish and onion vinaigrette. Gluten free.
$12.00
Sliced cashew nut chicken, lime juice, hass avocado, mixed greens and tomato. Gluten free.
$14.00
Fresh figs, walnuts, arugula, crumbled paneer, cherry tomato and vidalia onion vinaigrette. Gluten free.
$10.00
Chilled soup with pureed has avocado, parsnip, Indian herbs and lime. Gluten free.
$8.00
Roasted chicken tikka, folded into the famous tomato-cream based sauce, flavored with fenugreek and fresh garlic. Gluten free.
$19.00
Chickpeas, fresh chopped heirloom tomato, red onion, green chili, cilantro and lime juice. Gluten free.
$15.00
Pan seared shrimp, folded into the famous tomato-cream based sauce, flavored with fenugreek and fresh garlic. Gluten free.
$24.00
Braised chicken simmered slowly in a browned onion curry sauce. flavored with fresh onion, bell peppers and tomatoes. Gluten free.
$19.00
Braised chicken simmered in a rich almond and cashew gravy. Flavored with a touch of garam masala, cardamon and fennel. Gluten free.
$19.00
A spicy red and green chili, tomato based sauce, with tender, curried lamb and baked potatoes. Gluten free.
$19.00
Tender lamb cooked in an onion curry, flavored with mustard seed, red chili, mustard seeds and dwarf coconut milk. Gluten free.
$19.00
Slow cooked, tender lamb in a browned tomato and onion curry. Flavored fully with traditional Indian spices. Gluten free.
$19.00
Creamed merlo-nero spinach, garam masala,smoked paprika and finished with mustard seed oil and home made, sliced paneer. Gluten free.
$15.00
Charred and mashed globe eggplant, simmered with whole spices, cilantro and green snap peas. Gluten free.
$15.00
Sauteed fresh garden vegetables, simmered in a traditional almond-cashew sauce, garnished with pistachio and candied cherries. Gluten free.
$15.00
A tropical dish from the state of Goa. braised chicken in a korma style and mango based curry. Gluten free.
$19.00
Home made sliced paneer simmered in onion and masala based curry, with fresh herbs and spices. Gluten free.
$15.00
Crispy okra sauteed with fresh masala, dried mango and herbs. Gluten free.
$15.00
$4.00
$4.00
Shredded radish and herbs.
$4.50
Whole wheat.
$6.00
$5.00
$5.00
$5.00
Cheese.
$5.00
Cauliflower.
$5.00
Pan seared shrimp, garlic, curry leaf, mustard seed and tomato cream sauce. Gluten free.
$14.00
Herbed and minced chicken, wrapped in filo dough served with cilantro-mint and tamarind-plum chutneys.
$8.00
Chickpea and fennel battered squid, served with cilantro-mint and spicy almond chutneys.
$12.00
Our classic selection of slow roasted kebabs. Gluten free.
$14.00
Fennel potato, peas and filo dough.
$7.00
Crispy cauliflower florets tossed in a rustic garlic and tomato vierge sauce.
$9.00
Thinly sliced globe eggplant, garnished with sweet and sour chutneys, candied red onion, fresh cilantro and dusted with garam masala.
$10.00
Chickpea battered vidalia onion rings, garam masala and cilantro. Gluten free.
$10.00
Pressed potato pancakes, topped with curried chickpeas, fresh cilantro and home made chutneys.
$10.00
Shredded chicken braised with whole spices in a garlic-tomato sauce, with red onion, cilantro and home made garam masala tortillas.
$12.00
Coriander style tandoori chicken. Gluten free.
Price varies
Chicken breast marinated in home made yogurt, spices, garlic and cilantro and boneless. Gluten free.
$18.00
Fennel, garlic, yogurt, saffron, cilantro and lemon juice marinated and roasted jumbo shrimp. Gluten free.
$30.00
Line caught Atlantic cod lightly marinated in saffron, cilantro and ginger served with wild rice and sweet potato puree.
$30.00
Chicken breast marinated in crushed almonds, cashews, yogurt, garlic, fenugreek and a touch of mint. Gluten free.
$19.00
Marinated and sliced home made paneer and roasted garden vegetables. Gluten free.
$16.00
Steak cut top side lamb boneless, marinated in a simple ginger, garlic and yogurt blend. Gluten free.
$20.00
Minced lamb shank, ground with bell peppers, ginger, whole garlic and herbs. skewered and roasted. Gluten free.
$21.00
Saffron, garlic ginger marination. Served with black wild rice and avocado chutney.
$28.00
Australian, pounded lamb chops marinated in saffron, garlic, ginger and fresh Indian spices. served with new potatoes and green salad.
$26.00
Home made yogurt, avocado and garam masala.
$4.00
Cucumber and mint raita.
$4.00
$6.00
Slow simmered lentils, with whole spices, herbs and butter. Gluten free.
$11.00
Basmati rice, brown rice or tamarind rice.
$4.00
Traditional slow cooked yellow lentils with red chili, ginger, garlic, and spices. Gluten free.
$11.00
Fennel and ginger spiced potatoes.
$11.00
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