15 min$7.00 delivery
Columbia, SC · $10.00 minimum
$2.00
$2.00
$2.00
Seasonal.
$3.00
Traditional Indian mango drink with mango nectar and beaten yogurt served cold.
$3.00
Traditional Indian yogurt drink.
$3.00
Traditional Indian yogurt drink.
$3.00
Fried cauliflower florets tossed in a Persis special 65 sauce.
$9.00
Deep fried crispy pastry turnover filled with mashed potato and peas served with tamarind chutney.
$5.00
Chilli pepper dip into chickpea batter fried till golden color.
$5.00
Breaded mashed vegetable fried to golden color serve with mint and tamarind sauce.
$5.00
Steam rice cake served with lentil and vegetable stew.
$5.00
Steam rice cake served with lentil and vegetable stew.
$5.00
Garbanzo beans in a tangy sauce with crispy pastry turn over filled with spiced mashed potato.
$6.00
Fried cauliflower tossed in manchurian sauce.
$9.00
Fried cottage cheese is tossed in a Persis signature special 65 sauce.
$10.00
Fried cottage cheese cubes are tossed with soya chili sauce.
$10.00
Fried paneer tossed in manchurian sauce.
$10.00
Fried button mushrooms tossed in chef?s special sauce.
$10.00
A giant white puffed bread with chole masala.
$10.00
Assortment of onion pakoda, vegetable cutlet, samosa and cut mirchi.
$13.00
Western Indian Goan delicacy flavored with vinegar, cumin and red chilies.
$12.00
Boneless clay-oven roasted chicken simmered in a rich creamy tomato sauce.
$12.00
Punjabi style of boneless dark chicken simmered in a rich creamy tomato sauce.
$12.00
Boiled eggs sauteed in curry flavored with Indian spices.
$10.00
South Indian style of chicken with bone in a chef special coconut based sauce.
$12.00
Pieces of meat cooked in mildly spiced coconut milk and topped with cilantro and cream.
$12.00
Boneless chicken cooked with diced onion, capsicum with thick gravy.
$12.00
Boneless lamb cooked with diced onion, capsicum with thick gravy
$12.00
Chicken cooked in dum style with aromatic Indian spices.
$12.00
Choice of meat simmered in finely grinded creamy spinach based sauce.
$12.00
Chef signature Tamilian style of coconut based curry.
$12.00
Royal Mughlai style of almond-cashew based creamy sauce.
$12.00
Boneless meat simmered in a creamy sauce with aromatic fenugreek leaves.
$12.00
Lamb cooked in Western Indian Rajasthani style with (rajma) kidney beans masala.
$14.00
Lamb chunks are stewed in brown onion and cooked with yogurt till rogan floats on top.
$14.00
Fish chunks simmered in tamarind and spices to your taste.
$14.00
Shrimp in a creamy masala almond based sauce flavored with mild spices.
$15.00
Shrimp or fish tossed in a chef signature masala.
$18.00
Boneless white chicken meat marinated with herb, spices and roasted in a clay oven.
$14.00
Paneer tossed in a tomato-coriander sauce and wrapped with flat bread.
$10.00
Paneer marinated with aromatic herb, yogurt and spices roasted in a clay oven.
$12.00
Boneless chicken marinated with mint sauce and roasted in a clay oven.
$13.00
Mughlai style of almond based marinated boneless chicken cooked in a clay oven.
$13.00
Finely ground chicken meat with aromatic herb and spices on Iron skil.
$13.00
Finely ground lamb meat with aromatic herb and spices.
$14.00
Whole chicken marinated with yogurt and spices finished in a clay oven.
$14.00
Garlic marinated shrimp roasted in a clay oven.
$14.00
Lamb chops. Chef signature marinated lamb chop roasted in a clay oven.
$18.00
Tamilian style of rice and lentil pancake with fresh tomato, onion, chili and cilantro. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Light, crispy, sour-dough crepe made from rice and lentils.
$9.00
Light, crispy, sour-dough crepe made from rice and lentils.
$9.00
Crepe topped with your choice of veggies or meat. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Crepe topped with onion and chilies. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Crepe brushed with vegetable ghee. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Crepe topped with vegetables. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Crepe stuffed with noodles and vegetables in Persis style. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Crepe with special batter topped with onion and chiies. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Crepe with special batter topped with onion and chilies. Light, crispy, sour-dough crepe made from rice and lentils.
$10.00
Boneless chicken tossed in a Persis speciality sauce.
$10.00
Fish tossed in a Persis speciality sauce.
$12.00
Shrimp tossed in a Persis speciality sauce.
$12.00
A batter fried chicken cubes tossed in Manchurian sauce.
$10.00
A batter fish cubes tossed in Manchurian sauce.
$12.00
Boneless chicken cubes tossed in hot garlic sauce.
$10.00
Boneless chicken cubes cooked in traditional South Indian style with black pepper and spices.
$10.00
Battered fried chicken cubes coated in red chili sauce.
$10.00
Battered fish cubes coated in red chili sauce.
$12.00
Battered Shrimp coated in red chili sauce.
$12.00
Crispy fried chicken wings Indo-Chinese style.
$11.00
Fish chunks in a Hyderabadi spice with sesame seeds and fried.
$13.00
Pieces of goat cooked in traditional South Indian style with freshly aromatic spices and ground black peppers.
$13.00
Goat cooked in unique South Indian style.
$13.00
Assortment of tandoor chicken, chicken sheik kabab, tandoor shrimp.
$16.00
Authentic south Indian soup made of lentils and flavored with fresh herbs.
$4.00
$4.00
$4.00
$4.00
Diced onion, tomato, cucumber and cilantro based salad.
$5.00
Romaine lettuce with clay oven roasted boneless chicken.
$8.00
Combination of whole chickpea in onion and tomato gravy with spices.
$9.00
Northern Indian style of yellow lentil stew.
$9.00
Chef signature mixed vegetable in a coconut based sauce.
$9.00
Kerala style of fresh garden vegetable gently simmered in a creamy-coconut milk sauce.
$10.00
Mixed fresh vegetables with nuts simmered in a creamy sauce laced with spiced.
$10.00
Cut okra simmered in double onion and tomato sauce.
$10.00
Fried eggplant stewed in pepper and sesame based sauce.
$10.00
Western Indian Goan style of spicy mixed vegetable in a chilly-vinegar sauce.
$10.00
Potato and cauliflower cooked in blend of tomato and cumin flavor curry sauce.
$10.00
Baby potato in a tomato based creamy sauce with aromatic Kashmiri spice.
$10.00
Eggplant roasted and cooked in Indian style in a tomato and onion based sauce.
$10.00
Fresh hot long peppers cooked in sesame flavored curry sauce.
$10.00
Homemade cottage cheese cooked in rich tomato sauce with herbs and spices and touch of butter then garnished with cream.
$12.00
Homemade paneer simmered in spinach based gravy with mild spices topped with cream.
$12.00
Homemade cheese and vegetables simmered in mint flavored cream sauce with perfect spice touch.
$12.00
Homemade Indian cottage cheese cooked with onions, tomatoes, peppers in kadai masala.
$12.00
Homemade Indian cottage cheese cooked with onions, tomatoes, peppers in kadai masala.
$12.00
Homemade Indian cottage cheese cubes cooked in a creamy tomato sauce with spice and sweet.
$12.00
Fenugreek leaf flavor creamy cashew based sauce with choice of assorted vegetable or paneer.
$12.00
$9.00
$9.00
$9.00
$9.00
$10.00
$10.00
A unique layered Hyderabadi biryani (Persis) cooked in a traditional way of nawabi.
$11.00
Persis special biryani cooked in dum style with chicken 65.
$12.00
Persis prime biryani prepared in secrecy of traditional way of Hyderabadi cooking.
$13.00
Persis prime biryani prepared in secrecy of traditional way of Hyderabadi cooking.
$14.00
Unique shrimp biryani cooked in dum style the garden fresh vegetables are perfectly matched with Punjabi basmati rice.
$14.00
$2.00
Whole wheat bread cooked in tandoor oven.
$2.00
$3.00
Whole wheat bread cooked in tandoor oven.
$3.00
$3.00
$4.00
Stuffed bread cooked in clay oven.
$4.00
Wheat flour flat bread stuffed with tandoori roasted white chicken meat.
$4.00
Layered bread made out of duram wheat.
$4.00
A unique potato stuffed paratha from our griddle.
$4.00
Wheat flour multi-layer flat bread dusted with fenugreek leaf.
$4.00
Wheat flour multi-layer flat bread stuffed with fresh Indian cottage cheese (paneer).
$4.00
$6.99
$7.99
$4.99
$6.99
$9.99
$7.99
$7.99
$7.99
$9.99
$9.99
$9.99
$10.99
$7.99
$8.99
$7.99
$8.99
$7.49
$7.99
$10.99
$11.99
$13.99
$12.49
Freshly grated carrots, almonds and raisins slow cooked in sweetened milk.
$3.00
Pastry balls soaked in a cardamom infused sugar and honey syrup.
$3.00
A traditional firm rice and milk pudding.
$3.00
Homemade traditional vermicelli pudding.
$3.00
$3.00
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