Amerigo

15 min$7.00 delivery

Nashville, TN

Filet with Gorgonzola & Rosemary Butter

$33.00

Tuscan Ribeye

$28.50

Tuscan Ribeye

$28.50

Scallops Veneto

$26.00

Veal Saltimbocca

$24.00

Scallops Veneto

$23.00

Cedar-Roasted Pork Chop

$21.50

Prime Sirloin

$19.50

Starters

Cheese Fritters

As featured in bon appétit, blended cheeses, fried with marinara and honey mustard

Price varies · Customizable

Oven-Roasted Artichoke Cheese Dip

Artichokes, swiss and parmesan blend, with focaccia crisps

$9.50

Calamari Fritti

Fried with creamy caper pesto sauce and marinara

Price varies · Customizable

Shrimp Bisque or Soup of the Day

Price varies · Customizable

Bruschetta Amerigo

Grilled focaccia bread and melted mozzarella cheese topped with balsamic roasted grape tomatoes, kalamata olives, garlic and basil

$9.00

Tuscan Crab Cakes

Jumbo lump crab, baby greens, white bean salsa and lemon basil butter sauce

Price varies · Customizable

Prince Edward Island Mussels

In garlic wine broth with diced tomatoes, capers and grilled focaccia bread

$12.50

Salads

Caesar Salad

Price varies · Customizable

Arugula with Flame-Grilled Apples

Roasted walnuts, gorgonzola cheese and gorgonzola vinaigrette

Price varies · Customizable

Mediterranean Pasta Salad

Bowtie pasta with olive oil, sun-dried tomatoes, kalamata olives, roasted red peppers, walnuts, parmesan cheese and capers over mixed greens with focaccia crisps, balsamic vinaigrette and red chili sauce

Price varies · Customizable

Tomato and Mozzarella Salad

Baby greens with grape tomatoes, fresh mozzarella, pickled red onions, croutons and green goddess dressing

Price varies · Customizable

Insalata Nona

Baby greens, roasted red peppers, grape tomatoes, kalamata olives, red onions and grilled asparagus with balsamic vinaigrette

Price varies · Customizable

Goat Cheese and Walnut Salad

Baby greens in balsamic vinaigrette with grape tomatoes, red onions, roasted red peppers, goat cheese and roasted walnuts

Price varies · Customizable

Pasta

Spaghetti

Traditional tomato sauce with jumbo meatball

$11.50

Five-Layer Lasagna

Layers of fresh pasta with parmesan cheese, spicy italian sausage ragu, cream sauce and tomato sauce

$11.50

Garden Fresh Lasagna

Butternut squash layered with fresh pasta, broccolini, roasted garlic and mozzarella cheese. Topped with parmesan cream sauce

$14.00

Cannelloni Al Forno

Fresh egg pasta stuffed with roasted chicken, ricotta cheese, spinach, fresh herbs and parmesan cheese topped with fresh mozzarella and served with tomato and cream sauces

$14.50

Fettuccine Imperial

Grilled chicken and pancetta with mushrooms in parmesan cream sauce

$12.50

Pasta Pomodoro

Spaghetti pasta with balsamic roasted grape tomatoes, onion, capers, garlic and fresh herbs in an olive oil-marinara sauce

Price varies · Customizable

Pasta Carbonara

Spaghetti pasta tossed with sautéed pancetta, onions and an egg-yolk parmesan cream sauce

$12.50

Leo's Pasta

Our version of amatriciana with spaghetti pasta, pancetta, red onion, roasted red peppers and fresh herbs in a white wine marinara sauce

Price varies · Customizable

Gemelli and Sausage in Vodka Tomato Cream

Spicy ground sausage, peppers and onions in a vodka tomato cream reduction with asiago cheese

$13.00

Shrimp Scampi

Over angel hair pasta with white wine garlic butter, scallions and tomatoes

$17.00

Pasta Bolognese

Spaghetti pasta with meat sauce, a touch of cream, parmesan cheese and fresh basil

$11.50

Smoked Chicken Ravioli

Parmesan cream sauce, diced tomatoes, scallions and flash-fried roman artichoke

$14.00

Three-Cheese Tortellini with Jumbo Lump Crab Meat

Tossed in spiced parmesan cream sauce with garlic, onions and fresh spinach

$15.00

Kids Items

Spaghetti

$5.00

Chicken Strips and Fries

$5.00

Fettuccine Alfredo

$5.00

Cheese Pizza

$5.00

Pepperoni Pizza

$5.00

Main Course

Chicken Margarite

Flame-grilled chicken over angel hair pasta with mozzarella cheese, basil and choice of tomato sauce, scallion cream or tomato-basil cream sauce

$12.50

Chicken Tuscany

Breaded, sautéed chicken breast over fettuccine with red wine brown sauce, herbs, tomatoes, scallions and gourmet mushrooms

$14.50

Marsala

Sautéed chicken breasts or veal over fettuccine with marsala wine brown sauce, gourmet mushrooms and artichoke hearts chicken

Price varies · Customizable

Parmesan

Breaded, sautéed eggplant, chicken or veal over fettuccine with traditional tomato sauce, mozzarella and parmesan cheese

Price varies · Customizable

Piccata

Sautéed chicken breasts or veal with white wine lemon butter sauce, gourmet mushrooms and capers over angel hair with jumbo lump crab meat chicken

Price varies · Customizable

Chicken Acuto with Black Bean Salsa

Flame-grilled chicken breasts over black bean salsa with grilled roman artichokes and green beans. Topped with a spicy sauce of olive oil, cilantro, lemon juice and seasoning

$15.50

Prime Sirloin

Grilled 8 oz center-cut sirloin with blended asiago cheese leek potatoes, green beans and brandy-peppercorn sauce

$19.50

Tuscan Ribeye

A 14 oz choice, aged ribeye rubbed with italian herbs and spices, grilled and topped with a garlic brown butter sauce. Served with asparagus and blended asiago cheese leek potatoes

$28.50

Filet with Gorgonzola & Rosemary Butter

Grilled 8 oz center-cut beef filet served with fettuccine alfredo and green beans

$33.00

Cedar-Roasted Pork Chop

Roasted on cedar wood with pineapple glaze, asiago cheese leek potatoes and vegetables

$21.50

Scallops Veneto

Blackened jumbo scallops over white bean and arugula succotash with pancetta and basil walnut pesto

$26.00

Flame-Grilled Salmon Filet

With sun-dried tomato herb butter over black bean salsa with green beans petite

Price varies · Customizable

Cedar-Roasted Fish of the Day

Today's selection roasted on cedar wood with blended asiago cheese leek potatoes and vegetables

Price varies

Veal Saltimbocca

Stuffed with mozzarella and sage, wrapped with prosciutto and pan-sautéed. Served over spinach and parmesan polenta in a tomato brown sauce

$24.00

Chef's Seasonal Menu Selections

COFFEE FAMILY FARM BUTTERNUT SQUASH SOUP

garnished with sour cream and bacon with grilled focaccia bread

$6.00

BEET SALAD

mesclun greens, roasted beets, Bonnie Blue Farms feta, orange segments and pancetta garlic vinaigrette

$11.00

Noble Springs Mac & Cheese

Pimento goat cheese, mozzarella, crispy country ham, fresh herbs and panko-parmesan

Price varies · Customizable

Caramelized Salmon

Sweet pea risotto, sautéed arugula with roasted red pepper compound butter

Price varies

CHARCUTERIE

assorted salumi, cheese, Rogue Creamery blue cheese popcorn, tomato jam and crostini

$12.00

FIG & PROSCIUTTO PIZZA

$13.00

Wild Mushroom Ravioli

Pancetta mushroom cream sauce, chili flakes, fresh spinach and parmesan cheese

$14.00

Bear Creek Farms Burger

Bacon, tomato, romaine, gorgonzola cheese, aioli and a provence bakery bun with your choice of french fries or salad

$14.00

Lucy's Kitchen Vanilla Cheesecake

With daily featured toppings

$7.00

Pizza

Margherita

Tomato, basil and fresh mozzarella

$10.00

Pepperoni

Roasted red bell peppers and gourmet mushrooms

$10.50

Sausage

With pickled red onion and smoked mozzarella cheese

$12.00

Quattro Formaggi

Bonnie blue feta, asiago, parmesan, fresh mozzarella cheese and basil walnut pesto sour cream

$12.00

Chicken Pesto Pizza

With artichokes, roasted garlic and fresh mozzarella

$12.00

La Carne Pizza

Sausage, salami and pepperoni with smoked mozzarella

$12.00

Dessert

Tiramisu

Vanilla cream and kahlua chocolate sauce

$6.50

Pecan Butter Crunch Cake

Vanilla ice cream and granny smith apple cinnamon glaze

$6.50

Chocolate Bread Pudding

With rye whiskey caramel and vanilla cream sauces

$7.00

Bravo Gelato or Sorbet of the Day

$4.00

Sandwiches

Smoked Turkey Panini

Griddle-pressed focaccia, smoked turkey, bacon, caramelized onions, fontina cheese and roasted coriander aioli

$9.00

Tomato and Mozzarella Wrap

Flatbread with grape tomatoes, fresh mozzarella, spring mix, pickled red onions and green goddess dressing

$8.00

Grilled Chicken Wrap

Flatbread with grilled chicken, bonnie blue farm feta cheese, roasted red peppers, kalamata olives, spring mix and balsamic vinaigrette. Served with parmesan-peppercorn dressing for dipping

$8.50

Daily Specials

Monday - Chicken Courtbouillon

Grilled chicken breast over angel hair pasta with mozzarella cheese, spicy creole tomato sauce and vegetables

$9.00

Tuesday - Roasted Chicken & Vegetable "Lasagna"

Wood-grilled chicken and vegetables rolled in pasta sheets with spinach and ricotta cheese. Topped with cream sauce and melted mozzarella cheese

$9.00

Wednesday - Nashville Hot Chicken Pasta Alfredo

Crispy hot chicken tenders on a bed of creamy fettuccine alfredo with scallions

$9.00

Thursday - Porchetta

Roasted sausage and rosemarystuffed pork loin wrapped in bacon, sliced and served over blended asiago cheese leek potatoes with green beans

$9.00

Friday - Plantation Chicken

Grilled chicken breast with melted mozzarella cheese over angel hair pasta in a chicken cream sauce with vegetables, peppers and pancetta. Served with vegetables

$9.00

Combinations

Soup and Salad

Your choice of shrimp bisque or the soup of the day along with choice of caesar or spring mix salad

$8.00

Half Pizza and Salad

Your choice of three authentic pizzas: quattro formaggi, pepperoni or chicken pesto pizza, served with choice of caesar or spring mix salad

$9.00

Pasta and Salad

A half portion of spaghetti and meatball, fettuccine imperial or pasta pomodoro with choice of caesar or spring mix salad

$9.00

Main Course

Cannelloni Al Forno

Fresh egg pasta stuffed with roasted chicken, ricotta cheese, spinach, fresh herbs and parmesan cheese topped with fresh mozzarella and served with tomato and cream sauces

$10.00

Chicken Acuto

Flame-grilled chicken breast over black bean salsa with grilled roman artichokes and green beans. Topped with a spicy sauce of olive oil, cilantro, lemon juice and seasoning

$10.50

Veal Piccata

Sautéed and finished with a white wine lemon butter, gourmet mushrooms and capers, topped with jumbo lump crab meat, over angel hair pasta

$14.50

Chicken Marsala

Sautéed chicken breast over fettuccine with marsala wine brown sauce, gourmet mushrooms and artichoke hearts

$11.50

Flame-Grilled Salmon Filet

With sun-dried tomato herb butter over black bean salsa with green beans

$12.00

Cedar-Roasted Fish

Today's selection roasted on cedar wood with blended asiago cheese leek potatoes and vegetables

Price varies

Starters

Caesar Salad

$7.00

Goat Cheese and Walnut Salad

$8.00

Arugula Salad with Grilled Apples

$8.00

Insalata Nona

$8.00

Pei Mussels

In garlic wine broth

$12.50

Main Course

Pasta Pomodoro

$10.50

Leo's Pasta

$10.50

Pasta Imperial

$13.50

Pasta Carbonara

$13.50

Chicken Acuto

With asiago potatoes

$15.50

Chicken Vesuvio

$15.00

Prime Sirloin

$19.50

Tuscan Ribeye

$28.50

Scallops Veneto

With asiago potatoes

$23.00

Cedar-Roasted Fish

Price varies

Cedar-Roasted Pork Chop

$19.50

Dessert

Peanut Butter Blondie

With rocky road ganache, topped with vanilla ice cream

$6.50

Restaurant info

Address

1920 West End Ave
Nashville, TN 37203

Phone

6153201740

Hours

Monday11:00-22:00
Tuesday11:00-22:00
Wednesday11:00-22:00
Thursday11:00-22:00
Friday11:00-22:30
Saturday11:00-22:30
Sunday11:00-22:00

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