15 min$7.00 delivery
Bakersfield, CA · $15.00 minimum
Organic kale blend served with organic brussels sprouts, applewood smoked bacon, seasonal apples, cilantro, chevre cheese, toasted pecans, avocado, sliced dates, green onions, tossed in honey dijon vinaigrette.
$6.00
Organic garbanzo beans, organic hard-boiled egg, black forest ham, provolone cheese, pecorino romano cheese, genoa salami, Mediterranean olive medley, Italian pepper medley, tomatoes, cucumbers, red and green onions, tossed in Italian dressing.
$6.00
Grilled chicken, avocado, organic mixed greens, house-made candied walnuts, bleu cheese crumbles, bacon, dried cranberries, red and green onions, tossed in our citrus white balsamic vinaigrette.
$6.00
Organic hard-boiled egg, mixed greens, tomatoes, bleu cheese crumbles, grilled chicken, black forest ham, bacon, avocado and green onions. Served with your choice of dressing.
$6.00
Bbq slow roasted pulled pork, organic black beans, organic corn, avocado, tomatoes, green onions, red onions and cilantro topped with fritos, drizzled with BBQ sauce and chipotle ranch dressing. We'll substitute house smoked BBQ tri-tip or grilled BBQ chicken breast upon request.
$6.00
Organic white beans, organic kidney beans, genoa salami, feta cheese, kalamata olives, artichoke hearts, pepperoncinis, organic raw sunflower seeds, tomatoes, red and green onions. Served with Italian dressing.
$6.00
Wedge of iceberg lettuce, smoked tri-tip, house-made candied walnuts, bacon, tomatoes, red onions, bleu cheese crumbles and balsamic reduction. Served with bleu cheese dressing. We"ll substitute iceberg for romaine.
$6.00
Sauteed stone fruit, brussels sprouts, avocado, chevre cheese, house made candied walnuts, applewood smoked bacon, chives, organic field greens served with a blend of olive oil and citrus white balsamic vinaigrette.
$6.00
Organic spinach topped with organic pine nuts, bacon, grilled chicken, melted French brie cheese, tossed in a warm bacon shallot vinaigrette dressing.
$6.00
Monday: Stuffed Cabbage Tuesday: Chef"s Choice Wednesday: Cream Potato Leek Thursday: Stuffed Cabbage Friday:Cream Potato Leek
$3.00
$3.00
$10.50
$10.50
Open faced breakfast sandwich served on toasted sourdough smothered with soft cream cheese topped with organic scrambled eggs, melted monterrey jack, tomatoes, onions and avocado.
$8.00
Three organic eggs scrambled with feta cheese melted monterrey jack cheese, artichoke hearts, chives, kalamata olives and tomatoes. Add avocado for $0.75.
$8.00
Black forest ham, organic scrambled eggs, melted monterrey jack and cheddar cheese in between a flaky grilled croissant.
$8.00
House brined turkey breast served with your choice of cheese, lettuce, tomato, red onions and mayo.
$7.00
Black forest ham served with your choice of cheese, lettuce, tomato, red onions and mayo.
$7.00
Cheddar cheese, lettuce, tomato, red onions and horseradish-mayo.
$7.00
Applewood smoked bacon, lettuce, tomato, avocado and mayo.
$7.00
Shredded chicken breast, celery, seasonal apples, and mayo. Served with lettuce (raisins or cranberries added upon request).
$7.00
Albacore tuna, mixed with celery, dill pickles, red onions, and mayo. Served with lettuce and tomato. Sub a whole avocado for the bread and make it gluten free for an additional cost.
$7.00
Organic chopped hard-boiled eggs mixed with mayo and mustard. Served with lettuce. Add provolone cheese for $0.75.
$7.00
Thinly sliced prosciutto, fresh mozzarella medallions, fresh basil, marinated roasted red pepper, sundried tomato spread, house-made balsamic reduction, wild organic arugula, red onions served on a toasted baguette.
$9.00
Albacore tuna, mixed with seasonal apples, dried cranberries, walnuts, celery, dill pickles, red onions and mayo. Served with lettuce, avocado and provolone cheese.
$9.50
Genoa salami, calabrese salami, black forest ham, provolone cheese, lettuce, tomato, red onion, mild yellow pepper rings, mayo served on a hoagie and house-made Italian dressing on the side.
$9.00
House brined turkey breast, applewood smoked bacon, black forest ham, dutch gouda cheese, lettuce, tomato, avocado, mayo on your choice of bread.
$9.00
Our traditional albacore tuna salad and melted cheddar cheese served on grilled sourdough.
$8.00
Corned beef, sauerkraut, melted Swiss cheese, house made thousand island dressing, served on grilled rye bread.
$8.00
Sharp cheddar, Swiss gruyere and dutch gouda melted on grilled sourdough, stuffed with your choice of grilled tomatoes, avocado or bacon. Croissant add for $1.00.
$8.00
Black forest ham, melted monterey jack and cheddar cheese on a flaky croissant.
$8.00
Organic arugula tossed in Italian dressing, roasted red pepper, melted dutch gouda, grilled chicken breast house made aioli tomatoes and red onions on a toasted bun. Add avocado for $0.75.
$9.00
Three BBQ pulled pork tacos with organic black beans, corn, avocado, cilantro, tomatoes, red and green onions. Topped with chipotle ranch and BBQ sauce sprinkled with crushed fritos.
$8.00
Three pulled pork tacos marinated in our house made sriracha BBQ sauce topped with our house made brussels sprout coleslaw, the perfect combination of sweet and savory!
$8.00
Three pulled pork tacos with avocado, cilantro and chopped onion. Topped with a creamy chipotle sauce.
$8.00
Build a burger and pick your toppings.
$7.00
Build a burger and pick your toppings.
$8.00
Cheddar cheese, thousand island, applewood smoked bacon, lettuce, tomatoes and red onions.
$9.00
Bacon, goat cheese, caramelized onions, arugula, fig jam, provolone cheese.
$9.00
Cheddar, grilled onions, thousand island with lettuce and tomatoes on grilled sourdough.
$9.00
Swiss, grilled onions on grilled rye.
$9.00
Organic arugula tossed in Italian dressing, roasted red pepper, avocado, dutch gouda, house-made aioli tomatoes, pickles and red onions. We"ll make it vegan.
$9.00
Cheddar cheese, applewood smoked bacon, house battered onion rings, and BBQ sauce.
$9.00
Our house smoked tri-tip, caramelized onions, sauteed portobello mushrooms, cheddar and provolone cheese with a house made chimichurri and aioli spread. Served on grilled pyrenees sourdough.
$9.00
Our house brined turkey breast on grilled pyrenees sourdough with melted cheddar cheese, grilled tomatoes, applewood smoked bacon and chipotle ranch sauce.
$9.00
Tenderized chicken breast with house made pyrenees bread crumbs, melted mozzarella and pecorino romano cheese topped with our house made tomato sauce on a toasted hoagie.
$9.00
Grilled pastrami topped with house made coleslaw, melted monterey jack cheese, sliced dill pickles, pepperoncinis, and finished with our house made thousand island dressing.
$9.00
16 hour slow cooked pulled pork, black forest ham, dill pickles, three mustard blend, mayo, melted Swiss and provolone cheese, with house made coleslaw on a grilled hoagie.
$9.50
Sweet potatoes topped with applewood smoked bacon, melted gouda, and gruyere, shaved pecorino romano, brussels sprouts, an organic egg over easy and your choice of aioli or sriracha aioli. Add avocado for $0.75.
$10.00
Tempura cauliflower glazed with buffalo sauce and served with blue cheese and celery.
$5.00
Served with aioli and parmesan cheese.
$4.00
Served with local honey, sea salt and our chipotle ranch dressing.
$4.00
$3.00
$3.00
$3.00
$4.00
Topped with sea salt and garlic. Add melted mozzarella for $0.75.
$1.50
Chocolate chip and walnut, chocolate chip, PB Jack's peanut butter, PB Jack's almond butter.
$2.00
Coke, diet coke, sprite.
$2.00
$2.00
$2.00
$3.00
$3.00
$3.00
$3.00
$3.00
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