15 min$7.00 delivery
Asheville, NC · $10.00 minimum
A popular starter at napelese weddings. Tender white meat chicken is cooked with bell peppers and onions giving it a subtle hint of sweetness.
$7.99
Sampler appetizer platter served with vegetable pakora, samosa and aloo tikki.
$7.99
A traditional north Indian snack. Potato stuffed pastry mixed with himalayan pink salt, pepper, turmeric and served with tangy tamarind sauce.
$4.99
A favorite snack throughout south asia. Seasonal vegetables are dipped in mixture of chickpea butter and garam masala giving it a crisp and savory bite.
$4.99
Fresh lettuce, greens, and cucumbers and tossed with roasted garlic, himalan salt, pepper and vinegar.
$4.99
Fresh spring mix, clay oven roasted chicken, Himalayn salt, pepper and fresh lemon juice.
$6.99
Warm and nutritious yellow lentils simmered in fresh garlic. A favorite of kathmandu people as well as our staff.
$4.99
Also known as "gyang" in the thakali community in nepal is prepared with fresh organic spinach and seasoned with whole cumin, turmeric and a touch of cream.
$5.99
Cubes of lamb marinated for 24 hours in 7 select spices including ginger, garlic, and organic mustard oil, then grilled (polekno) in our clay oven resulting n a tender delicacy.
$18.95
Dellicately seasoned boneless chicken marinatd for 24 hours in 7 select spiced including ginger, garlic and organic mustard oil, then cooked over an open flame in our clay oven.
$15.95
Atlantic salmon massaged with mustard oil and marinated in traditional napali style with fresh himalyan spices for 24 horus and grilled (poleko) in our clay oven.
$17.95
Tandoori dishes trace their origin from punjab, India. Marinated in freshly ground spices, seasonal vegetables are skewered and cooked in clay oven.
$13.95
Trout is native to the western region of nepal. Our local trout is marinated overnight with ginger, garlic, and spices, then baked in our clay oven.
$18.95
Local and organic carolina bison dumplings seasoned to a savory perfection, similar to traditional nepali buffalo dumplings, a popular dish in kathmandu valley.
$18.95
Sauteed soft noodles with tender chicken and mild spices.
$12.95
Spiced lamb stuffed dumplings served with homemade tomato chutney.
$14.95
Tibetan steamed dumplings stuffed wtih minced spinach and homemade cheese mixed wtih nutmeg, onions and ground spices.
$13.95
Sauteed soft noodles with fresh garden vegetables.
$11.95
A savory nepali classic. Bamboo shoots, black eyed peas, and potatoes cooked slowly over low heat for optimum flavor.
$12.95
Fresh potatoes and cauliflower seasoned with ginger, garlic, cooked slowly to perfection in a flavorful medium curry sauce.
$12.95
Our signature dish! Fresh eggplant slowly roasted in our clay overn, seasoned with cumin, coriander and garam masala.
$13.95
Marinated cubes of tender lamb slowly cooked with fresh ginger, garlic, and potatoes.
$18.95
Local and organic bison cooked with fresh himalayan spices in the traditional Nepali style to bring out the savory and nutritious flavor similar to the water buffalo in nepal.
$24.95
Local and organic goat marinated with ginger, garlic, turmeric, cumin, and coriander, then cooked slowly for tender delicacy. A festive dish in Nepal, traditinally served at Dashai, a festival that defeats negativity, brings a smile to everyone"s face and happiness to all!
$22.95
Black lentils are soaked overnight, then simmered with onion, cumin seeds, garlic, and Himalayan "jimbu" spice, a favorite spice of Nepali people found only aboce 18,000 feet.
$12.95
Tandoori roasted jumbo shrimp simmered in a tangy medium spiced curry sauce.
$17.95
Marinated boneless chicken cooked with onions and freshly ground spices to create a delicious and tangy traditional Nepali gravy.
$14.95
Tofu and fresh seasonaly available local/organic vegetables tempered in a light Nepali curry sauce.
$13.95
Delicate lamb cubes grilled in our clay oven in a light curry cream sauce with mentholated spinach.
$18.95
Vegetarian "meatballs" made with potatoes, carrots, raising, cashews, homemade cheese, garam masala, and himalyan salt and pepper, simmered in a rich cream sauce.
$13.95
Tender boneless chicken cooked with coriander in a deliciously sweet coconut cream sauce made with cashews and raisins.
$14.95
A mixture of nine vegetables cooked in a mildly spiced and deliciously sweet coconut cream sauce.
$13.95
Garlic seasoned homemade cheese made with cow"s milk in a light cream sauce with spinach, mint, and curry.
$13.95
Clay oven roasted boneless chicken simmered in tomato cream sauce. One of India"s most popular dishes.
$14.95
Clay oven roasted chicken simmered in a light curry cream sauce with mentholated spinach.
$13.95
Aromatic basmati rice with boneless chicken flavored with saffron, himalayan spices, cashews and raisin.
$14.95
Aromatic basmati rice with tender lamb flavored with saffron, himalayan spices, cashews and raisins.
$16.95
With fresh minced garlic and cilantro.
$2.99
With fresh minced garlic.
$2.99
With minced cashew, raisins, and coconut.
$2.99
With mildly spiced round lamb.
$4.99
White bread brushed with ghee (homemade butter).
$2.50
Whole wheat bread brushed with ghee.
$2.50
Deep fried evaporated milk dumplings dipped in a sweet sauce.
$3.99
Nepali style rice pudding with clove, cinnamon, and green and black cardamom.
$3.99
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