Taj Mahal Indian Cuisine

15 min$7.00 delivery

Raleigh, NC · $10.00 minimum

2 Course Meal

$54.95

Mixed Tandoori

$23.95

Chef Mohans Special

$23.95

Lamb Ribs

$20.95

Shrimp Vindaloo

$19.95

Shrimp Korma

$19.95

Shrimp Madras

$19.95

Shrimp Dopyaza

$19.95

Seafood

Shrimp Masala

Shrimp Masala Shrimp cooked with spices, fresh tomato, bell peppers and onion.

$18.95

Shrimp Vindaloo

Shrimp Vindaloo Shrimp cooked with potatoes, a light touch of vinegar and hot spices.

$19.95

Fish Curry

Fish Curry Fish fillets cooked with lemon juice in a mildly spiced sauce.

$17.95

Shrimp Korma

Shrimp cooked in a mildly creamy Almond and Cashew Nut Sauce.

$19.95

Shrimp Saag

Shrimp Saag Shrimp cooked with spinach and blended with spices.

$18.95

Shrimp Madras

Shrimp cooked with Traditional Spices. ( a south indian Specialty)

$19.95

Fish Bhuna

Fish bhuna Fish Marinated in spicy yogurt and cooked with delicious gravy, onion and green pepper.

$17.95

Shrimp Biryani

Shrimp Biryani Basmati Rice flavored with saffron and cooked with shrimp in a delicate blend of exotic spices. Served with raita.

$18.95

Shrimp Dopyaza

Shrimp Dopyaza tender pieces of Shrimp cooked in a thick gravy and garnished with grilled onion.

$19.95

Tandoor

Chicken Tikka

Delicious boneless chicken cooked in tandoor and served on a sizzler.

$16.95

Lamb Tikka

Succulent chunks of lamb marinated in garlic, ginger and Taj Special Sauce.

$17.95

Chicken Reshmi Kebab

A boneless chicken breast marinated with yogurt, ginger Taj Special Spice mix.

$16.95

Seekh Kebab

Ground Lamb marinated in herbs and spices. Gently baked in the tandoor oven and served on a sizzler.

$17.95

Tandoori Fish

Fish roasted in a charcoal oven with mild spices and served on a sizzler.

$18.95

Tandoori Chicken

Chicken Marinated in yogurt and mild spices. Roasted in the charcoal oven and served on a sizzler.

$13.95

Tandoori Shrimp

Jumbo Shrimp marinated in delicate spices and baked on skewers in a tandoor oven. Served on a sizzler.

$18.95

Mixed Tandoori

Chicken Tikka, Chicken Tandoori, Fish Shrimp, Seekh Kebab and Chicken Reshmi Kebab.

$23.95

Chef Mohans Special

Special Whole Chicken marinated in herbs and spices. Stuffed with vegetables and cooked in tandoor.

$23.95

Condiments

Fresh Indian Salad

$3.75

Mango Chutney

$2.00

Mint Chutney

$2.00

Mixed Pickles

$2.00

Cucumber Ratta

$2.50

Appetizers

Onion Bhazi

Onion Rings marinated in spices and herbs, dipped in batter and deep fried.

$4.95

Vegetable Samosa

Two Patties stuffed with potatoes and [eas.

$4.95

Lamb Samosa

Two Patties stuffed with lamb and peas.

$5.50

Chicken Drumettes

Marinated in spices and herbs the deep fried in vegetable oil.

$5.75

Vegetable Pakora

Potatoes, cauliflower, and onion fritters cooked in chickpea batter.

$4.95

Chicken Pakora

Chunks of Boneless chicken marinated in spicy sauce and fried.

$6.25

Mixed Appetizers

A Delicious Combinationof vegetables, Chicken Pakora and Samosa.

$6.50

Paneer Pakora

Homemade Cheese dipped in Batter and Fried Served with Chutney.

$5.95

Soups

Mulligatawny Soup

South Indian Delicacy Made with lentils tomato, Exotic Indian Herbs and Chicken.

$3.50

Vegetable Soup

Mixed Vegetables and Mild indian spices.

$2.95

Tandoori Bread

Naan

Unleavened Bread Baked in tandoor

$2.75

Garlic Naan

Unleavened bread with garlic on top and then baked in the tandoor.

$2.95

Keema Naan

Multilayered unleavened white bread stuffed with minced lamb and spices

$4.25

Chicken Naan

Unleavened bread stuffed with chicken and light spices.

$4.25

Cheese Naan

Unleavened bread stuffed with French Cheese.

$4.25

Onion Kutcha

Unleavened bread stuffed with Onion and Light Spices

$3.95

Paneer Kutcha

Flour bread stuffed with home made cottage cheese.

$3.95

Allo Paratha

Leavened Whole Wheat Bread Stuffed with Spiced Potato and Peas.

$4.25

Paratha

Multilayered bread freshly made with Butter

$3.95

Roti

Thin Unleaved wheat bread cooked in tandoor

$2.95

Peshawari Naan

A popular unleaved bread of white flour stuffed flour stuffed with coconut, almonds and raisins.

$3.95

Puri

Deep Fried unleavened whole wheat bread.

$3.95

Taj Mahal Chicken Specialties

Chicken Curry

Boneless chicken cooked in homemade gravy sauce and spices.

$15.95

Chicken Saag

Delicately spiced boneless chicken with spinach cooked in freshly ground spices and cream sauce,

$15.95

Chicken Karahi

Boneless chicken cooked in chunks of onion, bell pepper, tomato, broccoli abd slices of ginger roasted onion.

$15.95

Chicken Vindaloo

Boneless chicken cooked with potatoes and a light touch of vinegar and hot spices.

$15.95

Chicken Dopyaza

Tender cubes of chicken cooked in thick gravy and garnished with grille onions.

$15.95

Chicken Korma

A true to home milder preparation of chicken simmered in a traditional curry and enriched with a nut and cream sauce garnished with aromatic sauces.

$16.95

Chicken Tikka Masala

Boneless chicken chunks grilled in the oven, cooked in tomato sauce and bell peppers.

$15.95

Butter Chicken

Boneless chicken cooked with indian spicy sauce and fresh tomato sauce.

$16.95

Chicken Biryani

Basmati Rice flavored with saffron and cooked with boneless chicken in a delicate blend of Exotic herbs.

$15.95

Chicken Madras

Boneless cubes of chicken cooked with traditional Spices. (A south Indian Specialty)

$16.95

Chicken Methee

Boneless cubes of chicken cooked with fenugrede Spices. (A Northern Indian Specialty)

$16.95

Keema Maltar

Ground Chicken cooked with green peas, onion gravy and spices.

$16.95

Taj Mahal Lamb Specialties

Lamb Rogan josh

Lamb cooked in mild rich almond and cream sauce.

$17.95

Lamb Curry

Lamb cooked in home made onion sauce and spices.

$16.95

Lamb Vindaloo

Lamb cooked with potatoes and a lighttouch of vinegar and hot spices.

$16.95

Lamb Bhuna

Tangy Piguant preparation of lamb tossed with green pepper, onion, tomato and ginger slices.

$16.95

Lamb Mughlai

Lamb mildy cooked in cream sauce, nuts, homemade onion gravy and spices.

$16.95

Goat Curry

Goat Cooked in a thick brown gravy seasoned with exotic herbs and spices.

$17.95

Lamb Saag

Delicately spiced lamb with spinach cooked in freshly ground spices.

$16.95

Lamb Jalfrezi

Boneless Lamb cooked with fresh cauliflower potatoes and spices.

$16.95

Lamb Ribs

Lamb with bone cooked in onion gravy, yogurt, fresh tomato, herbs and spices.

$20.95

Lamb Biryani

Basmati rice flavored with saffron and cooked with boneless lamb in a delicate blend of exotic herbs and spices. Served with raita.

$16.95

Lamb Dopyaza

Tender cubes of lamb cooked in a thick gravy and garnished with grilled onion.

$16.95

Lamb Madras

Cubes of Lamb cooked with Traditional spices. (a south indian specialty.)

$17.95

Taj Mahal Vegetarian Specialties

Mattar Paneer

Fresh Homemade cubes of cheese lightly fried and cooked with green peas in an onion and tomato sauce.

$12.95

Saag Paneer

Chopped spinach cooked with homemade cheese herbs and spices.

$12.95

Channa Masala

Chick peas soaked overnight with potato cooked in fresh tomato onion and spices.

$12.95

Allo Gobi Masala

Fresh Cauliflower and potato cooked with fresh onion tomato and spices

$12.95

Bhindi Masala

Fresh cut okra cooked with onion, tomato and fresh herbs and spices.

$12.95

Paneer Pasanda

Homemade cheese cubes cooked in a tomato sauce with coconut powder, almonds, raisins and mild spices.

$13.95

Dumm Allo

Boiled Potato cooked with tomato onion ginger garlic and sauce.

$12.95

Mushroom Curry

Fresh mushroom with onion tomato sauce and spices.

$13.95

Malai Kotta

Fresh ground vegetables balis delicately spiced and cooked in onion sauce with coconut and almond powder.

$13.95

Punjabi curry

Yogurt whipped with graham powder then cooked with onion spices.

$12.95

Dal Tadka

Black peas cooked in aromatic spices.

$12.95

Eggplant Bhartha

Eggplant roasted in clay oven mashed and cooked with onion and spices.

$13.95

Vegetable Jalfrezi

Garden Fresh vegetables sauteed with an exotic Array of spices.

$12.95

Nav Retam Korma

Mixed Vegetables gently cooked with onion and spices.

$12.95

Vegetable Biryani

Basmati Rice flavored with saffron and cooked with mixed vegetables in a delicate blend of herbs and spices.

$13.95

Paneer Shai Korma

"Chef's Special" Home made cheese cooked with bell pepper, tomato and spices. Topped with dries fruits and nuts.

$13.95

Indian Desserts

Gulab Jamun

Dried milk Balls Served in Rose Flavored Syrup.

$3.50

Coconut Barti

Coconut Batter, Sugar, Non-Fat Milk, Cooked on Oven.

$4.25

Rasmalai

Popular North Indian Dessert of a cottage cheese Patty Served with Reduced Milk and Pistachios.

$4.25

Kulti with Pistachios

An Indigenous Iced Preparation of milk and pistachios.

$4.25

Kulfi Mango

An Indegenous iced preparation of milk and mango pulp.

$3.75

Rice Pudding

Made with Fresh milk and basmati rice.

$4.25

Beverages

Soda

Choice of Pepsi, Diet Pepsi, sunkist orange, mountain dew, Dr. Pepper and Sierra Mist.

$2.25

Ice Tea

$2.25

Lassi

Sweet or Salted Yogurt Drink

$3.50

Mango Lassi

Yogurt Drink with mango.

$3.95

Indian tea

$2.25

Perrier Sparkling Water

$2.00

Taj Mahal Recommendations

2 Course Meal

Chicken Tandoori, Chicken Reshmi Kebab, Seekh Kebab, Chicken Tikka and Shrimp Tandoori. Second Course: Chicken or Lamb Curry, Dal, One Vegetable Dish, Rice, Bread, Raita, Choice of Dessert, and a choice of Coffee or Indian Tea.

$54.95

Non Vegetarian Taj Mahal Thali

Chicken Curry, Lamb Curry, Dal, Rice, Bread, Samosa, Dessert and Choice of Coffee or Indian tea.

$17.95

Vegetarian Taj Mahal Thali

Choice of Two Vegetables Dal, Rice, Bread Raita and choice of coffee or Indian Tea.

$16.95

Restaurant info

Address

6611 Falls of Neuse Rd
Raleigh, NC 27615

Phone

9198482262

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