15 min$7.00 delivery
Chicago, IL
Toasted Italian bread with garlic, tomato, olive oil, fresh basil, and parmigiano. Three pieces.
$11.00
Baked turnover stuffed with fresh spinach and besciamella
$6.60
Golden fried calamari served with marinara sauce and lemon wedges
$16.50
Baked turnover stuffed with chicken, onions, red peppers, green olives and hard boiled egg
$6.60
Grilled calamari dressed with olive oil, balsamic vinegar and lemon
$16.50
Grilled salmon topped with blue cheese and asparagus
$25.30
Mixed greens in vinaigrette dressing with tomato, onions, walnuts, and raisins.
$11.00
Grilled chicken breast over mixed greens with walnuts, tomatoes, onions, and raisins in balsamic vinaigrette dressing.
$26.40
Tomatoes, red onions, artichokes, hearts of palm, sundried tomatoes, mushrooms with mix greens in vinaigrette apple dressing
$19.80
Smoked Norwegian salmon filet in bed ob mix greens and capers topped with cream cheese
$23.10
Thin slices of turkey breast, infused blend of artichoke, fontina cheese and pesto-mayo butter. Tuscan grilled bread
$23.10
Assorted sesasonal grilled vegetavles in extra olive oil, aged balsamic and burrata truffle mozzarella. Tuscan grilled bread
$23.10
$8.80
Layers of eggplant, mozzarella, tomatoes sauce and romano cheese
$24.20
Spaghetti prepared in meat sauce with two meatballs
$23.10
Short pasta with chunks of chicken, mushrooms, spinach, sun-dried tomatoes in port wine cream
$25.30
Pappardelle sautéed with porcini, whole and shiitaki mushrooms with speck in porcini infused cream
$27.50
Corkscrew pasta with chunks of chicken breast and Italian bacon in our special sauce
$25.30
Portobello stuffed agnolotti, sun-dried tomato. spinach and béchamel.
$27.50
Spinach and ricotta ravioli with fresh pomodoro topped with burrata truffle mozzarella
$27.50
Potato dumplings with pomodoro, parmigiano, fresh basil, romano and melted mozzarella cheese
$26.40
Rich cream sauce with Italian bacon, onions parmigiano cheese
$25.30
Eggplant, mushrooms, onions, carrots, zucchini, peas, capers in basil and cherry tomato sauce
$25.30
Pesto Pomodoro Basil
$24.20
Spicty tomato sauce, olives, capers, touch of sardine infusion
$24.20
Shrimp and broccoli sauteed with olive oil and garlic served over linguine.
$30.80
Grilled calamari, shrimp and octopus. Green beans, potatoes and cherry tomatoes in olive oil and fresh garlic aged balsamic
$41.80
Fresh squid fettuccine with chunks of Norwegian salmon and shallots in vodka sauce
$33.00
Calamari sautéed in white wine and garlic or in marinara sauce
$27.50
Prepared with fresh neck clams in marinara or garlic white wine sauce
$27.50
Calamari, shrimps, mussels, clams and octopus in marinara sauce
$38.50
Shrimps, fresh tomatoes, artichokes and capers served over fettuccine in white wine reduction
$33.00
Chicken breast sauteed in lemon and white wine sauce with red roasted peppers and capers.
$27.50
Chicken breast with mushrooms in marsala wine sauce, served with roasted potatoes.
$26.40
Grilled, marinated in special blend of herbs, spices balsamic reduction served with fresh spinach
$29.70
Half farmer chicken with bone, crispy, roasted with garlic, fresh rosemary and Vesuvio potatoes
$25.30
Veal scaloppini sautéed in lemon and white wine with red roasted peppers and capers served with spinach
$39.60
Tender slices of veal topped with prosciutto, white wine sage served with mascarpone mashed potatoes
$42.90
Sautéed Norwegian salmon fillet, shrimp and scallops, zucchini, sun dried tomatoes, asparagus, and button artichokes, served with spinach ravioli, with a touch of Brandy saffron sauce.
$38.50
Lamb loin chop marinated in oregano, garlic and rosemary, grilled and roasted in pinot grigio reduction, served with spinach mascarpone mashed potatoes.
$41.80
Our signature dessert for the last 36 years
$13.20
Dark chocolate mousse on top of chocolate sponge cake
$12.10
Short pastry filled with pastry cream, hint of lemon and topped with toasted pine nuts, almond and glazing sugar
$11.00
Short pastry base filled with Chantilly cream, topped with fresh blueberries and raspberries
$11.00
Made with lemons from Sicily, served in the natural fruit shell.
$11.00
Peach filled into natural fruit shell
$11.00
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch served in a fine glass container.
$13.20
Each Roll
$0.90
Balanced and crispy final flavor. Our secret. Excellent to pair with our bread roll or any greens.
$5.50
Fresh spinach sautéed and dressed with first press Olive oil, garlic and white wine
$8.80
Al dente broccoli flower boiled in pasta water and seasoned
$8.80
Oven cooked with fresh herbs and first press olive oil.
$7.70
All natural tomatoes, fresh basil. spices slow cooking.
$11.00
Quantity 6
$19.80
Potatoes reduction in mascarpone soufflé
$8.80
Veneto Italy. Must be 21 to purchase.
$15.40
Must be 21 to purchase.
$55.00
Must be 21 to purchase.
$44.00
$38.50
Crispy, well balanced Toscano chianti At the end spicy due to soil. Food Pairing is our Eggplant alla Parmigiana or our classic Spaghetti Meatballs. Must be 21 to purchase.
$39.60
Emilia Romagna Italy. Must be 21 to purchase.
$45.10
$57.20
$33.00
$40.70
$39.60
$40.70
Must be 21 to purchase.
$6.60
$33.00
Coke, Diet Coke or Sprite
$3.30 · Customizable
$4.40
$4.40
$5.50
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