15 min$7.00 delivery
Mobile, AL
Chicken wings cooked to order and served with celery.
$8.80
Chicken wings cooked to order and served with celery.
$7.70
Chicken wings cooked to order and served with celery. Fresh, buttermilk soaked breaded chicken tenders with choice of dipping sauce.
$7.70
Fish fillet Served grilled or blackened with favourite hurricane sauce.
$18.70
Coconut encrusted jumbo shrimp with spicy coco loco sauce for dipping.
$16.50
Grilled shrimp perfectly seasoned with smoky mesquite rub and drizzled with garlic parm sauce.
$16.50
Ten large shrimp breaded and fried to a golden shade of delicious. Served with cocktail sauce, natural cut fries and classic coleslaw.
$16.50
A generous lightly fried haddock fillet with a side of tartar sauce. Served with natural cut fries and classic coleslaw.
$14.30
$7.70
$7.70
$7.70
$7.70
$7.70
Served over mixed greens. Topped with bleu cheese, bacon, cheddar jack cheese, red onions and diced tomatoes. Topped with crispy tortilla strips and served with house dressing.
$14.30
Served over mixed greens. Topped with bleu cheese, bacon, cheddar jack cheese, red onions and diced tomatoes. Topped with crispy tortilla strips and served with house dressing.
$14.30
Mixed greens honey roasted pecans, blue cheese, tomatoes, and dried cranberries. Served with a honey lime dressing.
$13.80
Crisp romaine tossed in a creamy caesar dressing. Parmesan and croutons.
$11.60
Mixed green tossed in Mandarin ginger dressing. Topped with seared ahi tuna medallions Asian slaw, mandarin orange segments, and red peppers slices. Finished with a drizzle of a cucumber wasabi sauce and green onions.
$13.20
Thinly sliced grilled steak piled high with sauteed onions and peppers then topped with melted American cheese and served on a toasted hoagie roll.
$13.20
A grilled sliced steak served medium on toasted garlic bread topped with Monterey jack cheese, jumbo onion rings, and a spicy horseradish sauce.
$14.90
Fresh, buttermilk soaked hand breaded chicken breast served with lettuce, tomato, red onions, pickles, and mayonnaise on a toasted brioche bun.
$11.60
Served with lettuce, tomato, red onions, and signature crema on a toasted brioche bun.
$13.80
Served with lettuce, tomato, red onions, and signature crema on a toasted brioche bun.
$13.80
Blackened chicken drizzled with a sriracha buttermilk dressing. Lettuce, tomatoes, red onions, avocado slices, shredded cheese, and black bean salsa wrapped in a flour tortilla.
$11.00
Mesquite grilled chicken cheddar jack cheese, grilled peppers, onions over cilantro lime rice and served with guacamole, sour cream, and salsa.
$13.80
Sweet and spicy pineapple marinated chicken breast served over cilantro lime rice with crisp bell peppers, and cabbage tossed in a ginger sauce. Topped with cucumber, and fresh guacamole garnished with toasted sesame seeds, green onions, and lime crema.
$13.20
Seared steak glazed with Asian ginger sauce, with sauteed onions, and bell peppers. Served over cilantro lime rice topped with ancho chile lime crema, and green onions.
$14.30
Cajun seasoned shrimp and seasonally available flaky white fish sauteed with onions, peppers and ginger sauce. Served on a bed of our cilantro lime rice.
$13.80
Four pieces. Served with one side item and drink.
$7.70
Served with one side item and drink.
$7.70
Three pieces. Served with one side item and drink.
$7.70
Three pieces. Served with one side item and drink.
$7.70
Four pieces. Served with one side item and drink.
$7.70
Served with one side item and drink.
$7.70
Served with one side item and drink.
$7.70
$2.80
$2.80
$2.80
$2.80
$2.80
$2.80
A hearty beef and red bean chili topped with cheddar jack cheese.
$4.40
Four of our favorites. firecracker shrimp, fried pickles, boneless wings, and garlic and parm fries. Served with cyclone and firecracker sauces and third sauce of your choice.
$15.40
These are addictive lightly fried and served with cyclone sauce for dipping.
$8.80
Crisp tortilla chips served with salsa and fresh guacamole.
$7.70
Lightly fried shrimp tossed in sweet and spicy firecracker sauce. Finished with sesame seeds.
$10.50
Tender calamari, lightly breaded and fried. Served with a sweet red chili sauce.
$11.60
A florida favorite. A blend of smoked wahoo and mahi served with seasoned tortilla chips, diced red onions, tomatoes, and jalapenos.
$11.00
Natural cut fries tossed in signature garlic parm sauce.
$9.20
Two grilled avocado halves topped with black bean corn salsa, seasoned with cajun spices, sprinkled with cotija cheese, and garnished with a signature crema. Served with crisp corn tortilla chips.
$9.90
Perfectly crisp, seasoned, natural cut fries covered with warm queso cheese, bacon, and jalapenos.
$9.90
Served with a spicy horseradish dipping sauce.
$9.40
Eight golden fried mozzarella sticks served with a tasty marinara sauce.
$8.80
Crisp tortilla chips loaded with house chili, queso cheese, and jalapenos. Drizzled with ancho chile lime sauce and topped with diced tomatoes, red onions, and sour cream.
$11.00
Crispy chicken, bacon, lettuce, and tomatoes. Served in two flour tortillas and drizzled with cyclone sauce.
$8.80
Grilled seasonal flaky white fillets rubbed with cajun flavors. Served in two corn tortillas and topped with shredded cabbage, lime crema, and fresh cilantro. Served with a wedge of lime.
$8.80
Lightly fried shrimp tossed in firecracker sauce. Served in two flour tortillas with garlic ginger slaw, and sesame seeds.
$8.80
Slow cooked beef marinated with Korean bulgogi sauce. Served in two flour tortillas, topped with Asian slaw, drizzled with a sriracha crema and garnished with green onion.
$8.80
Perfectly seared ahi tuna cooked medium rare served on top of an Asian slaw in two flour tortillas. Finished with a cucumber wasabi sauce, and green onions. Served with a side of teriyaki dipping sauce.
$11.60
Made from freshly squeezed key limes, classic features a traditional graham cracker crust.
$7.20
A decadant warm chocolate cake with a rich creamy chocolate truffle center.
$7.20
Served with creamy New York cheesecake sprinkled with crunchy sea salt and topped with a gooey layer of Hershey's caramel.
$7.20
A simple sweet treat to finish your meal.
$2.20
Fresh burgers seared to perfection, on a toasted brioche bun.
$10.00
Fresh burgers seared to perfection, on a toasted brioche bun. It has all of the flavor and protein of a beef burger, but it is made from plants.
$11.00
Fresh burgers seared to perfection, on a toasted brioche bun. Half pound signature burger beautifully balanced with sauteed mushrooms, mild swiss cheese, and creamy mayonnaise.
$12.10
Fresh burgers seared to perfection, on a toasted brioche bun. Beef burger topped with delicious crispy bacon, American cheese, fresh guacamole, creamy mayonnaise, and garden fresh red onion, crisp lettuce, and vine ripened tomato.
$12.40
Fresh burgers seared to perfection, on a toasted brioche bun. Tender, juicy burger with tangy bleu cheese crumbles, house ranch dressing, crisp lettuce, vine ripened tomato, and garden fresh red onion, topped off with signature buffalo sauce.
$12.10
Fresh burgers seared to perfection, on a toasted brioche bun. A half pound of delicious beef, smothered in melted cheddar cheese, topped with maple dunked bacon slices, sauteed onions in a tangy steak sauce, and layered with famous lightly fried jumbo onion rings.
$14.30
Queso topped with blue cheese crumbles and jalapeno peppers. Served with kettle chips.
$8.80
Four crisp lettuce leaves topped with chicken salad, dried cranberries, and pecans. Served with diced onions. tomatoes, and honey lime dressing.
$8.80
Pulled pork sliced ham. Swiss cheese, pickles, mustard, and mayonnaise hot pressed on a authentic cuban bread. Served with choice of one side item.
$11.00
Grilled tortilla stuffed with fried shrimp. Crumbled bacon, diced tomatoes, melt jack and cheddar cheese, and ranch dressing. Served with sour cream and salsa.
$12.10
Grilled tortilla filled with grilled chicken, tomatoes, and smothered in a blend of Monterey jack and cheddar cheese. Served with sour cream and salsa.
$9.90
Chicken breasts grilled and topped with sauteed onions, peppers, bacon, melted cheddar jack cheese, and drizzled with honey lime sauce.
$15.40
An Eight Oz. Sirloin. Served to temp with garlic parm sauce.
$18.70
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