Lobster Bar Sea Grille

15 min$7.00 delivery

Fort Lauderdale, FL · $10.00 minimum

Dry Aged Porterhouse Experience for Two 26 Oz.

$68.00

Thinly Crisp & Flash Fried

$59.00

Bone-in Filet 12 Oz.

$49.00

Bone-in Rib Eye 20 Oz

$49.00

Porterhouse Lamb Chops Triple Cut (2)

$45.00

Hennessy XO

$45.00

Signature • Filet Mignon “Au Poivre” 8 Oz.

$44.00

Whole One & Half Pound Live Lobster

$38.00

Happy Hour Wines​

Pinot Noir

$5.00

Cabernet Sauvignon

$5.00

Chardonnay

$5.00

Pinot Grigio

$5.00

Happy Hour

All Florida Beers

$4.00

Other Domestics

$3.00

All Well Drinks Half Off​

Dewar's Scotch

Price varies

Bombay Gin

Price varies

Bacardi Rum

Price varies

Tito’s Vodka

Price varies

Four Roses Bourbon

Price varies

el Jimador Tequila

Price varies

All Hand Crafted Cocktails Half Off​

Rosemary Lemontini

Tito's Vodka, rosemary syrup, fresh lemon

Price varies

Mint Passion

Ketel​ One Vodka, passion fruits, mint, lime, habanero, chipotle syrup

Price varies

French 76

Double Cross Vodka, champagne, lemon, hibiscus flower

Price varies

Gold Coast

Prairie Cucumber Vodka, St. Germain, fresh cucumber, oranges, soda

Price varies

St. Germain Cocktail

St. Germain, champagne, soda, lemon twist

Price varies

Lucky Day

Four Roses Bourbon, brown sugar char-grilled lemon

Price varies

Lbsg G & T

Hayman's Old Tom Gin, Jack Rudy Small Batch Tonic, soda

Price varies

Paloma

El Jimador Tequila, San Pellegrino, grapefruit soda, lime, salt rim

Price varies

Small Bites​

Iced Blue Point Oysters

Red​ cocktail, champagne mignonette, fresh horseradish

$1.49

Perfect to Share

Buttery House Smoked Salmon Tarte

$11.95

Wild Mushrooms & Gruyere Cheese Tarter

$11.95

Small Bites​

LBSG Tater Tots

Pow pow sauce

$5.00

Crisp Va. Oyster Sliders (2)

Remoulade

$6.95

Mussels & Frites

Half​ pound of our signature mussels "le coze" with H.M. fries

$6.95

Thai Chili Rhode Island Calamari

Red peppers, scallions, roasted peanuts

$7.75

Ceviche of Pristine Seafood

Pickled pineapple, fresh citrus, mango, cilantro, coriander

$7.95

Steak Tartare "Parisienne"

Toast​ points

$8.75

Ahi Tuna Carpaccio

Pickled​ hon shimeji mushrooms, minced chives

$11.95

Crisp Shrimp Brique

wild gulf shrimp wrapped in French brique paper with lemon aioli, celeriac slaw

$12.00

Combo Colossal Lump Crab & Jumbo Shrimp

Pink brandy mayo, red cocktail sauce, fresh horseradish

$12.00

Colossal Lump Crab Cake "Maryland"

Lemon-mustard emulsion

$14.00

Signature

Cold Water Baby Lobster Tail 1/4 lb

Thinly​ crisp, flash fried, drawn butter, Greek honey-mustard aioli

$17.95

On Ice​

Cocktails

Pink brandy mayo, red cocktail sauces & fresh horseradish

Price varies · Customizable

Today's Cold Water Oysters • East & West Coast (3 Pcs. Each Coast)

Red​ cocktail, champagne mignonette, fresh horseradish

$16.00

Shellfish Tower

Maine lobster, cold water oysters, fl jumbo shrimp, alaskan red king crab, seafood ceviche (two pers min)

$29.00

Crudo​

Hamachi Sashimi

E.V. Olive oil, ginger, lime, uzukuchi soy, jalapeno

$16.00

Lobster & Seafood Ceviche

Pickled pineapple, papaya, fresh citrus, cilantro, pink peppercorns

$16.00

Ahi Tuna Carpaccio

Pickled hon shimeji mushrooms, minced chives

$17.00

Starters​

Buttery House Smoked Salmon

$16.00

Selected Wild Mushrooms, Gruyere

$16.00

Chilled Gazpacho Andalouse

Tapenade toast

$11.00

Colossal Lump Crab Cake “Maryland”

Lemon-mustard emulsion

$18.00

Genuine Petrossian Caviar on Deviled Egg (2 Pcs.)

Full​ half ounce petrossian grade a caviar

$24.00

Blue Point Oysters “Florentine”

Melted baby spinach, leeks, pernod, mouselline glaze

$17.00

Crispy Baby Maine Calamari

Fresh lemon aioli

$14.00

Mussels “Le Coze”

White​ wine, shallots, garlic, cream

$14.00

Specialty • Mediterranean Octopus, Char-Grilled

Pickled red onion, santorini capers, greek olives

$17.00

Prime Steak Tartare “Parisienne”

Watercress, toast points

$16.00

Wild Burgundy Escargots Au Pernod

Shallots,​ parsley garlic butter, puff pastry

Price varies · Customizable

Signature Cold Water Lobster Tail ¼ Lb

Thinly​ crisped, flash fried, drawn butter, greek honey-mustard aioli

$19.00

Lobster Bar

Lobster bisque au cognac

$11.00 · Customizable

Salads​

Tuscan Kale

Shaved fennel, gala apple, dried cranberries, toasted almonds, fresh apple vinaigrette

$12.00

Caesar

Pecorino romano, soft cooked egg

$12.00

Pickled Local Beets • Beet Sorbet

Fresh​ burrata cheese, roasted walnuts, watermelon radish

$12.00

Farmer's Tomato, Dodonis Feta & Arugula Salad

Sweet peppers, sweet onion, cucumber, ev olive oil, red wine vinegar

$12.00

Chops Chopped Salad

Triple cream blue cheese, lemon-basil-lime dressing

$12.00

Whole Fish Experience​

Royal Dorade

Greece, similar to red snapper, medium flavor, semi-firm

$28.00

Loup De Mer

Mediterranean sea bass, clean, mild flavor, flaky

$28.00

Arctic Char

Iceland, similar to salmon, medium flavor, semi-firm

$28.00

Turbot

Norway, semi-firm, sweet, medium flavor

Price varies

Dover Sole

Holland, sauteed, sweet, medium flavor, semi-firm (lemon, brown butter, capers)

Price varies

Local Snapper

Florida, full flavor, moist, flaky

$28.00

Sea Salt Crusted Whole Fish

Slow baked in sea salt (min 3 lb whole fish)

$28.00

Lobster Bar Favorites​

Whole One & Half Pound Live Lobster

Our chefs baste your lobster with your selected enhancement sauce.

$38.00 · Customizable

Signature Lobster Tail​

Thinly Crisp & Flash Fried

Drawn​ butter, lemon, greek honey-mustard aioli 1 lb

$59.00

Live Lobsters​

From the Deep Icy Waters of Nova Scotia.

Large live lobsters “steamed & cracked” 1.5, 2, 3, 4 or 5 lbs drawn butter, lemon

Price varies

L.B. Prime Steaks​

Filet Mignon Barrel Cut

Price varies · Customizable

Bone-in Filet 12 Oz.

$49.00

N.Y. Strip

Price varies · Customizable

Bone-in Rib Eye 20 Oz

$49.00

Porterhouse Lamb Chops Triple Cut (2)

$45.00

Dry Aged Porterhouse Experience for Two 26 Oz.

$68.00

Signature • Filet Mignon “Au Poivre” 8 Oz.

Cracked pepper crusted, brandy cream, selected mushrooms, potato confit, port braised shallot

$44.00

Surf & Turf

$29.00 · Customizable

Steak Enhancements​

Triple Creme Blue Cheese Butter

$4.00

White Truffle Butter

$4.00

Sauteed Wild Mushrooms

$4.00

Cracked Pepper Crusted-Au Poivre Sauce

$4.00

Classic Bearnaise Sauce

$4.00

Share​

“Tater Tot” Coins

$9.00

Creamy Yukon Potato Mash

$9.00

Our Hand Cut French Fries

$9.00

Garlic Baby Leaf Spinach

$9.00

Thin Beans in Shallot Butter

$9.00

Baked Idaho Potato

Sour​ cream, butter

$9.00

Cauliflower Gratin

Romesco

$9.00

Creamless Pure Corn Mash

$9.00

Brussels Sprouts Leaves

Bacon lardons

$9.00

Asparagus

Parmesan baked

$9.00

Sauteed Wild Selected Mushrooms

Grana padana cheese

$9.00

Speciaty Entrees​

Favorite • Chilean Sea Bass “Bangkok”

Sticky rice cake, tomato jam, bkk sauce

$34.00

Maine Scallops “St. Jacques”

Sauteed sea scallops, asparagus, sorrel white wine nage, pomme puree

$30.00

Turbot, Semi-Firm, Medium Flavor, Slow Braised

Brown lemon butter, capers, baby leaf spinach, tournee potatoes

$32.00

Nova Scotia Halibut

Melted leeks, pearl barley risotto, lobster tomato ev olive oil emulsion

$32.00

One Pound Maine Lobster, Pasta “Americaine”

Lobster morsels, selected mushrooms, lobster sauce, fresh fettucini pasta

$29.00

Sliced Sesame Seared Ahi Tuna

Scallion yukon potato mash, port wine red wine glaze

$32.00

Florida Snapper, Horseradish Crust

Quinoa & spring vegetables, florida citrus emulsion

$30.00

Starters​

Cold Water Oysters

East & West coast (3 pcs. each coast) red cocktail, champagne mignonette, fresh horseradish

$14.00

Chilled Combo

Colossal​ lump crab & jumbo FL shrimp pink brandy mayo & red cocktail sauces, fresh horseradish

$15.00

Specialty

Mediterranean octopus, char-grilled pickled red onion, santorini capers, Greek olives

$16.00

Ahi Tuna Carpaccio

Pickled hon shimeji mushrooms, minced chives

$16.00

Colossal Lump Crab Cake "Maryland"

Lemon-mustard emulsion

$16.00

Soups & Salads​

Velvety Blue Crab Soup au Sherry

Jumbo lump crab

$11.00

Caesar

Parmesan, crushed croutons, caesar dressing

$10.00

Chops Chopped Salad

Triple cream blue cheese, lemon-basil-lime dressing

$10.00

Local Hand Picked Mesclun Lettuces

Sherry-mustard​ vinaigrette

$8.00

Tuscan Kale Salad

Shaved fennel, gala apple, dried cranberries, toasted almonds, fresh apple vinaigrette

$12.00

Main Salad​

Chicken Paillard

Thinly pounded & grilled chicken breast, endive, tomato, arugula, asparagus, vinaigrette

$18.00

Seared Tuna Nicoise

Thin​ beans, roma tomato, potato, sliced egg, roasted red pepper, sherry mustard vinaigrette, black olive tapenade

$19.00

Sauteed Scottish Salmon & Apple Kale Salad

Fresh apple vinaigrette

$18.00

Chopped Jumbo Shrimp & Jumbo Lump Crab Chopped Salad

Lemon-lime-basil dressing

$19.00

"Steak & Wedge"

Sliced​ broiled beef tenderloin, colossal onion ring, loaded iceberg wedge

$19.00

Sandwiches​

"Specialty" Fresh Maine Lobster Roll

Tarragon​ celery mayo, butter toasted N.E. style bun

$19.00 · Customizable

Maine Lobster "B.L.T."

Crisp flash fried lobster tail, applewood bacon, bibb, vine tomato, old bay mayo, toasted house-baked challah

$19.00 · Customizable

"Specialty" House-Made Pastrami

Hot smoked beef brisket, red cabbage slaw, melted gruyere cheese, on toasted H.M. ciabatta

$14.00 · Customizable

Grilled Chicken Breast Pretzel Club

Applewood bacon, melted provolone, bibb, vine tomato, dijon mayo on our just baked pretzel bun

$14.00 · Customizable

Custom Blend Hamburger

Ground​ short rib, brisket & chuck with tomato jam, melted gruyere cheese, bibb, special sauce, just baked homemade bun

$15.00 · Customizable

Main Plates​

Tempura "Fish & Tots"

Fresh pacific cod, tartar sauce, homemade tater tot coins

$18.00

Scottish Salmon Sautee Quinoa & Braised Tuscan Kale

Three citrus emulsion

$19.00

Today's Fresh Fish Filet & Petite Salad Platter

Greek ev olive oil, lemon, Santorini capers

$22.00

Prime Lunch Steaks & Hand Cut Fries

Price varies · Customizable

Whole Maine Lobster 1 1/2 lbs "Steamed & Cracked"

Drawn butter, lemon (select one side)

$36.00

Side Dishes​

Garlic Baby Leaf Spinach

$5.00

Thin Beans

Shallot butter

$5.00

Quinoa & Braised Tuscan Kale

$5.00

Tater Tot Coins

$5.00

Hand Cut Fries

$5.00

Petite Mesclun Salad

Sherry-mustard vinaigrette

$5.00

Sweets​

Citrus Tart

Almond sable, toasted meringue, mandarin orange sorbet

$10.00

Flourless Valrhona Chocolate Cake

Salted​ caramel chantilly

$10.00

Fabiola's Creme Brulee

Tahitian vanilla custard, toasted coconut crust

$10.00

Milk Chocolate Mousse

Bourbon caramel, strawberry compote frozen greek yogurt

$10.00

Rum Baba

Brioche, Haitian rum, apricots coulis, diplomat cream

$10.00

Specialty Tropical Pavlova

Crisp meringue, passion fruit mousse, mango pudding, exotic sorbet

$10.00

Profiteroles

Mini puffs, vanilla bean ice cream, sugar roasted almonds, dark and white chocolate sauces

$10.00

Apple Tart

Thin cisp butter pastry, vanilla bean ice cream, fuji apple chip

$10.00

Choco Praline Sundae

Hazelnut​ & chocolate ice cream, banana cake, toasted marshmallow cream

$10.00

Ice Cream

Vanilla Bean

$9.00

Milk Chocolate

$9.00

Dulce de Leche

$9.00

Rum Raisin

$9.00

Sorbet

Mandarin Orange

$9.00

Raspberry Champagne

$9.00

Coconut Lime

$9.00

Exotic

$9.00

Coffee & Tea​

Espresso

$4.25

Decaffeinated Espresso

$4.25

Double Espresso

$5.95

Cappuccino

$5.00

Latte

$4.50

Pano's Private Reserve Coffee

$3.75

Selection of Fine Tea

$2.95

Dessert Cordials​

Taylor Fladgate Late Bottle Vinatage

$10.00

Taylor Fladgate 10 year Tawny

$14.00

Taylor Fladgate 20 year Tawny

$18.00

Chateau De Cosse, Sauternes

Price varies · Customizable

Martel VS

$12.50

Remy VSOP

$15.00

Hennessy XO

$45.00

Restaurant info

Address

450 E. Las Olas Blvd.
Fort Lauderdale, FL 33301

Phone

9547722675

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