Seasons Restaurant

15 min$7.00 delivery

Fremont, MI · $10.00 minimum

Grilled Scottish Salmon

$25.00

Wood Oven Braised Short Ribs

$23.00

Honey Brined Petaluma Chicken Chop

$20.00

Tiger Shrimp Pappardelle

$18.00

Duck Risotto

$17.00

Rabbit Confit Bolognese

$16.00

Ahi Tuna

$15.00

Burrata Alla Panna

$13.00

Starters

Asparagus & Potato Bisque

creme fraiche, olive oil

$6.00

Wood-fired Sonoma Goat Cheese

extra virgin olive oil, grilled toast points

$8.00

Spinach & Mushroom Deviled Eggs

meyer lemon creme fraiche

$8.00

Warm California Olives & Marcona Almonds

house marinade

$5.00

Burrata Alla Panna

prosciutto di parma carpaccio, marinated olives, onion jam, toast points

$13.00

Wood-fired Mussels

triple citrus, shallot, cilantro, curry aioli crouton

$11.00

Fried Oysters

sweet pepper, marinated potato, arugula, anchovy vinaigrette

$10.00

Ahi Tuna

coconut slaw, sweet chili emulsion

$15.00

Lobster Cake Sliders

meyer lemon aioli, arugula

$13.00

Roasted Duck Tacos

marinated cabbage, salsa verde, cotija

$10.00

Salads

Wedge

bacon cracklings hard cooked egg, radish gorgonzola dressing

$9.00

Warm Baby Spinach

raddichio, date, hazelnut goat cheese, bacon dressing

$9.00

Pickled Beets

fennel + leek caponata almond, mache, sour cream zinfandel vinaigrette

$9.50

Mixed Lettuces

fresh herbs, crudites sunflower seeds triple citrus citronette

$9.00

Pizzas

Canadian Bacon & Pineapple

grilled red onion mozzarella tomato sauce, basil

$12.00

Beet & Green Apple

goat cheese, fennel pesto mache, toasted almond

$11.00

Smoked Prosciutto & Fried Egg

arugula, provolone tomato sauce

$13.00

Pastas

Rabbit Confit Bolognese

hand-cut noodles pancetta, pepato

$16.00

Duck Risotto

heirloom bean, swiss chard caramelized onion, goat cheese hazelnut, blood orange emulsion

$17.00

Tiger Shrimp Pappardelle

spinach, shiitake mushroom leek, fennel tomato saffron broth

$18.00

Entrees

Market Fish

Price varies

Grilled Scottish Salmon

baby pink beet, pickled carrot, golden potato, mache, lemon-horseradish vinaigrette

$25.00

Honey Brined Petaluma Chicken Chop

crispy risotto cake, blanched asparagus, shiitake jus

$20.00

Wood Oven Braised Short Ribs

horseradish potato puree, swiss chard, cippolini onion, gremolata

$23.00

Valley Raised Kobe Burger

grilled red onion, dill pickle relish, house ketchup, havarti, lettuce, creole french fries

Price varies · Customizable

Daily Steak

Price varies

Nightly Specials

Tuesday - Mozzarella Stuffed Turkey Meatballs

Price varies

Wednesday - Tamales

Price varies

Thursday - Wood Fired Half Duck

Price varies

Friday - Crab Cake Dinner

Price varies

Saturday - Lamb Shank

Price varies

Sunday - Pork Osso Bucco

Price varies

Sweet Bites

Warm Peanut Butter Chip Cookie

$2.00

Raspberry Sorbet

$3.00

Artisan Gelato

by konditorei austrian pastry cafe

$5.00

Desserts

Wild Berry Almond Crisp

lemon buttermilk ice cream

$7.50

Double Chocolate Brownie

vanilla ice cream scharffen berger cacao nibs

$7.50

Vanilla Bean Creme Brulee

$7.50

Bread Pudding Du Jour

$7.50

Dessert Flight

chefs selection

$8.00

Restaurant info

Address

5883 S Warner Ave
Fremont, MI 49412

Phone

2319245500

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