15 min$7.00 delivery
Evansville, IN
Sauteed onions, mushrooms, Swiss, and Cheddar cheese with our house steak sauce.
$16.00
Applewood smoked bacon, grilled onions, and Cheddar cheese.
$17.10
Grilled onions, double Cheddar cheese, and grilled with buttered sourdough.
$16.00
Sauteed mushrooms, onions, applewood smoked bacon, and blue cheese.
$17.10
Applewood smoked bacon and Cheddar cheese topped with creamy ranch dressing.
$16.00
Blackened with Cajun spices and topped with slice of raw onion and blue cheese.
$16.00
Applewood smoked bacon, Cheddar cheese, and our own special bourbon sauce.
$16.00
BBQ sauce, applewood smoked bacon, grilled onions, and cheese.
$17.10
Blackened Cajun spices topped with roasted red and green peppers, grilled onions, and pepper jack cheese.
$16.00
Meatballs topped with marinara, shaved Parmesan, and mozzarella cheese.
$16.00
Italian sausage, mushrooms, onions, pepperoni, and green peppers.
$16.00
Charbroiled with onions and peppers on a grilled hoagie.
$16.00
On a toasted hoagie.
$20.40
Slow roasted thinly sliced tender juicy beef with provolone cheese, grilled onions, and green pepper.
$17.10
Blackened chicken breast with pepper jack cheese.
$16.00
Fried cutlet with marinara and mozzarella cheese.
$17.10
Add cheese or bacon with extra cost.
$17.10
Pickle, onion, and tartar sauce on a hoagie.
$17.10
Fried or grilled pork tenderloin sandwich, pickle, onion, and mayonnaise.
$13.20
Ham, Genoa Salami, Mozzarella, Lettuce, Tomato, Onion and Banana Peppers on a Hoagie.
$16.00
6 layers filled with meat and ricotta sauce. Our sauces are made in house from old family recipes. Includes house salad.
$23.10
Ricotta cheese-filled and baked in tomato cream sauce. Our sauces are made in house from old family recipes. Includes house salad.
$23.10
Ala bolognese. Our sauces are made in house from old family recipes. Include soup or house salad.
$20.40
Bolognese sauce and mozzarella cheese. Our sauces are made in house from old family recipes. Include soup or house salad.
$23.10
Served with sausage. Our sauces are made in house from old family recipes. Include soup or house salad.
$24.80
Flat noodles with creamy alfredo sauce, bell peppers, and Parmesan cheese. Our sauces are made in house from old family recipes. Include soup or house salad.
$23.10
$23.10
$5.80
$5.80
$5.80
$5.80
$5.80
$5.80
$5.80
$8.80
$8.80
$8.80
$8.80
$8.80
$5.80
$5.80
$5.80
$5.80
Sauteed shrimp in garlic butter, broiled with bread crumbs, and parmesan cheese. Include salad and choice of side or chef’s daily pasta.
$33.00
Pan-fried with lemon-caper beurre blanc sauce. Include salad and choice of side or chef’s daily pasta.
$30.30
Served with tartar sauce and lemon. Include salad and choice of side or chef’s daily pasta.
$30.30
Lightly coated in seasoned bread crumbs and pan-fried in butter until golden brown with marinara sauce and melted mozzarella cheese. Include salad and choice of side or chef’s daily pasta.
$31.40
Grilled filet of salmon. Include salad and choice of side or chef’s daily pasta.
$30.30
Ladyfingers soaked in dark rum and espresso layered with sweet mascarpone cheese topped with whipped cream and cocoa.
$8.80
$9.90
Fresh baked Browne topped with ice cream and hot fudge sauce.
$8.80
$11.60
Italian style vegetable soup.
$8.80
A light chicken cream soup.
$8.80
$13.20
Our signature steaks are USDA choice selected from the finest corn-fed Midwestern beef. Meats are aged 3 to 4 weeks to ensure the most flavorful juicy and tender cuts. Seasoned with our famous butter zip sauce.
$37.40
The king of steaks. Our signature steaks are USDA choice selected from the finest corn-fed Midwestern beef. Meats are aged 3 to 4 weeks to ensure the most flavorful juicy and tender cuts. Seasoned with our famous butter zip sauce.
$37.40
Our signature steaks are USDA choice selected from the finest corn-fed Midwestern beef. Meats are aged 3 to 4 weeks to ensure the most flavorful juicy and tender cuts. Seasoned with our famous butter zip sauce.
$21.50
Our signature steaks are USDA choice selected from the finest corn-fed Midwestern beef. Meats are aged 3 to 4 weeks to ensure the most flavorful juicy and tender cuts. Seasoned with our famous butter zip sauce.
$70.40
Best of both worlds you get the New York Strip and filet on the bone. Our signature steaks are USDA choice selected from the finest corn-fed Midwestern beef. Meats are aged 3 to 4 weeks to ensure the most flavorful juicy and tender cuts. Seasoned with our famous butter zip sauce.
$51.70
Grilled with our steak butter sauce. Our signature steaks are USDA choice selected from the finest corn-fed Midwestern beef. Meats are aged 3 to 4 weeks to ensure the most flavorful juicy and tender cuts. Seasoned with our famous butter zip sauce.
$23.10
Choice of lettuce, tomato, pickle, and onion. 8 oz USDA choice ground chuck grilled to perfection.
$12.10
Choice of lettuce, tomato, pickle, and onion. 8 oz USDA choice ground chuck grilled to perfection.
$14.30
Baked garlic toast topped with fresh tomatoes, basil, balsamic vinegar, and mozzarella cheese.
$16.00
Choice of sweet and spicy, Barbeque sauce, or honey-lime wing sauce.
$17.40
$17.40
Served with mozzarella and chives.
$16.00
$12.10
Breaded mozzarella. Served with marinara sauce.
$16.00
Mixed greens with tomatoes, onions, and garbanzo beans. Served with side of Italian vinaigrette.
$9.90
Large tossed salad with ham, salami, olives, onions, garbanzo beans, and provolone cheese with our homemade Italian vinaigrette.
$13.20
Vine-ripened tomatoes, fresh mozzarella, basil leaves drizzled with olive oil, and balsamic vinegar.
$13.20
House-made Caesar dressing and garlic croutons (comes with anchovies).
$9.90
$20.40
Fresh salmon on top of salad with capers, red onions, black olives, sliced boiled egg, tomatoes, and our balsamic dijon vinaigrette.
$23.10
Salad topped with grated mozzarella cheese, chicken tenders, pepperoncinis, tomatoes, and walnuts.
$20.40
Include salad and choice of side or chef’s daily pasta.
$23.10
Sauteed with mushrooms. Include salad and choice of side or chef’s daily pasta.
$34.70
Include salad and choice of side or chef’s daily pasta.
$23.10
Pan-fried with seasoned bread crumbs baked with marinara sauce and mozzarella cheese. Include salad and choice of side or chef’s daily pasta.
$34.70
Include salad and choice of side or chef’s daily pasta.
$23.10
Cutlets sauteed with capers and lemon butter. Include salad and choice of side or chef’s daily pasta.
$34.70
Roasted peppers and caramelized onions. Include salad and choice of side or chef’s daily pasta.
$25.90
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