15 min$7.00 delivery
Fishers, IN
Two mini filets cooked to order and served with a side of horsey dipping sauce.
$15.00
Blue moon beer battered shrimp tossed in our dynamite sauce set atop coleslaw. Served on toasted mini-buns.
$14.00
Three mini cheese burgers served with lettuce, tomato, and pickle.
$12.00
Our house made pulled pork tossed in BBQ with coleslaw and pickles on top. Served on toasted mini buns.
$13.00
Three hands breaded chicken medallions tossed in dynamite sauce. Served on mini buns with Asian slaw.
$12.00
Three hands breaded chicken medallions tossed in Buffalo sauce topped with crumbled bleu cheese and lettuce.
$12.00
Sesame crusted and seared rare ahi tuna. Served with Asian slaw, eel sauce, dynamite sauce, and wasabi.
$15.00
Marinated char-grilled chicken tender skewers served with Asian slaw and Thai peanut dipping sauce.
$10.00
Grilled shrimp skewers basted with our dynamite sauce. Served with our Asian slaw and dynamite dipping sauce.
$13.00
Tortilla chips topped with mixed cheeses, queso, sliced jalapenos, black beans, corn, lettuce, and pico de gallo. Salsa and sour cream served on the side.
$9.00
Diced char-grilled chicken mixed with a special blend of cheeses and our hot Buffalo sauce. Served with tortilla chips for dipping.
$9.00
Tender white fish basted with Buffalo sauce then hand breaded and cooked to a golden brown. Served with a side of our house made mango habanero.
$9.00
House-made white queso served with tortilla chips and salsa.
$9.00
Choice of char-grilled chicken or steak, stuffed between a flour tortilla with mixed sautéed peppers and onions, house queso, mixed cheeses, and special seasonings. Served with salsa and sour cream.
$15.00
A mountain of crispy tots smothered with mixed cheeses, queso, and moody’s smoked sweet bacon. Topped with sour cream.
$11.00
Daytona style wings seasoned and tossed with choice of sauce. Served with celery and carrot sticks with your choice of bleu cheese or house made Ranch dressing.
$9.00
Two fish filets battered in house made blue moon beer batter. Served with detour fries, coleslaw, and tarter sauce.
$16.00
Prepared grilled, blackened, BBQ or teriyaki style. Served with mashed potatoes, and chef’s vegetable.
$15.00
Prepared pan seared or blackened topped with our house made mango salsa. Served with mashed potatoes and chef’s vegetable.
$17.00
Choice of steak, chicken, shrimp, or a combo of two. Served on a sizzling platter of sautéed peppers and onions. Served with shredded lettuce, mixed cheeses, house pico de gallo, sour cream, and soft tortillas.
$16.00
Choice of blackened mahi-mahi or blackened shrimp. Served in soft tortillas with guacamole, citrus lime slaw, and house made mango salsa.
$16.00
Prepared pan seared, blackened, or teriyaki style. Served with mashed potatoes and chef’s vegetable.
$17.00
Boneless chicken tenders hand breaded and cooked to a golden brown. Served with honey mustard dipping sauce, detour fries, and coleslaw.
$13.00
House made three cheese blend mixed with lobster and cavatappi pasta. Topped with seasoned bread crumbs and lightly baked.
$16.00
House made three cheese blend mixed with char-grilled chicken, house made pesto, and cavatappi pasta. Topped with parmesan cheese and served with garlic bread.
$15.00
House made three cheese blend mixed with grilled chicken tossed with Buffalo sauce, bleu cheese dressing, and cavatappi pasta. Topped with bleu cheese crumbles.
$15.00
$2.75
$3.00
$2.25
$2.25
$2.75
$2.75
$1.75
$3.75
$4.25
$4.25
$4.25
$3.00
$3.00
$3.00
$3.00
$4.00
$3.00
$3.00
$3.00
$4.00
$3.00
Fresh lettuce blend topped with strawberries, mandarin oranges, crumbled feta cheese, and grilled or blackened salmon. Served with your choice of dressing.
$9.00
Baby spinach topped with Moody’s smoked sweet bacon crumbles, diced egg, and sliced mushrooms. Served with warm bacon dressing.
$8.00
Hearts of Romaine tossed with a creamy Caesar dressing. Topped with shredded parmesan and house made croutons.
$5.00
Hearts of Romaine tossed with a creamy Caesar dressing. Topped with shredded parmesan and house made croutons.
$9.00
Fresh lettuce blend with diced grilled chicken, diced tomato, diced egg, Moody’s smoked sweet bacon, avocado, and crumbled feta cheese. Served with your choice of dressing.
$9.00
Fresh lettuce blend topped with bleu cheese crumbles, Moody’s smoked sweet bacon, diced tomato, and grilled or breaded chicken tossed in Buffalo sauce. Served with your choice of dressing.
$8.00
Fresh lettuce blend topped with blue lump crab, shrimp, avocado, diced tomato, diced egg, Moody’s smoked sweet bacon, and crumbled feta cheese. Served with your choice of dressing.
$16.00
Fresh lettuce blend topped with house made pico de gallo, black beans, corn, shredded mixed cheeses, tortilla strips, and blackened chicken. Recommended dressing, our house made chipotle Ranch.
$8.00
A wedge of Iceberg lettuce topped with bleu cheese crumbles, bleu cheese dressing, diced tomatoes, Moody’s smoked sweet bacon, and balsamic glaze.
$9.00
2014 Indianapolis bull burger battle winner. Topped with our BBQ pork, Cheddar cheese, Moody’s smoked sweet bacon, and our tasty coleslaw. Cooked to order and served on a brioche bun with detour fries.
$15.00
Topped with Cheddar cheese, fresh avocado, and Moody’s smoked sweet bacon. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$15.00
Moody’s smoked sweet bacon and Cheddar cheese. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$15.00
With ham, provolone cheese, sweet chili sauce, grilled pineapple, and Moody’s smoked sweet bacon. Cooked to order and served on a brioche bun with detour fries.
$15.00
Choice of American, Swiss, Cheddar, pepper Jack, crumbled bleu, crumbled feta or provolone. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$13.00
Caramelized onions, Swiss cheese, and Thousand Island dressing on marble rye. Cooked to order and served on a brioche bun with detour fries.
$14.00
Topped with an over medium egg, Cheddar cheese, and Moody’s smoked sweet bacon. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$15.00
House made black bean burger topped with pepper Jack cheese, avocado, and house roasted tomato aioli. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$12.00
Moody’s free range fresh ground turkey topped with Swiss cheese, fresh avocado, and our chipotle Ranch. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$14.00
Blackened and topped with Heinz 57 and crumbled bleu cheese. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$14.00
Topped with fresh jalapenos, Cheddar cheese, Moody’s smoked sweet bacon, and peanut butter. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$15.00
Topped with house made bourbon BBQ sauce, Cheddar cheese, Moody’s smoked sweet bacon, and onion straws. Served with lettuce and tomato. Cooked to order and served on a brioche bun with detour fries.
$15.00
Sautéed mushrooms and Swiss cheese. Served with lettuce, tomato, onion, and pickle. Cooked to order and served on a brioche bun with detour fries.
$14.00
A perfect blend of chorizo and ground beef with guacamole, jalapenos, house Cajun aioli, and pepper Jack cheese. Served with lettuce, tomato, and onion. Cooked to order and served on a brioche bun with detour fries.
$14.00
Marinated char-grilled chicken tender skewers served with Asian slaw and Thai peanut dipping sauce.
$10.00
2014 Indianapolis bull burger battle winner. Topped with our BBQ pork, Cheddar cheese, Moody’s smoked sweet bacon, and our tasty coleslaw. Cooked to order and served on a brioche bun with detour fries.
$15.00
Two fish filets battered in house made blue moon beer batter. Served with detour fries, coleslaw, and tarter sauce.
$16.00
Sesame crusted and seared rare ahi tuna. Served with Asian slaw, eel sauce, dynamite sauce, and wasabi.
$15.00
Fresh lettuce blend topped with strawberries, mandarin oranges, crumbled feta cheese, and grilled or blackened salmon. Served with your choice of dressing.
$9.00
Hand breaded chicken breast cooked to a golden brown topped with smoked ham and Swiss cheese. Served on toasted sour dough bread with avocado Ranch aioli, lettuce, and tomato.
$14.00
Fish filet battered in house made blue moon beer batter. Served on a pretzel roll with lettuce, tomato, and our house made remoulade sauce on the side.
$13.00
Prepared grilled, blackened, or breaded. Served on a brioche bun with lettuce, tomato, onion, and pickle.
$12.00
Chicago style slow roasted beef placed atop a toasted Italian roll with melted provolone cheese and spicy giardiniera. Au-jus served on the side.
$14.00
Our slow roasted pork on a ciabatta bun with ham, pickles, Swiss cheese, and spicy mustard.
$13.00
Slow roasted hickory smoked pork smothered in BBQ Sauce. Topped with shredded mixed cheeses and pickles, served on a toasted ciabatta bun.
$12.00
Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled marble rye.
$13.00
Grilled, blackened, BBQ, or teriyaki. Served on a brioche bun with lettuce, tomato, onion, and pickle.
$12.00
Grilled or breaded chicken tossed in buffalo sauce with diced tomato, shredded lettuce, and our Ranch dressing. Choice of flour, honey wheat, or tomato basil wrap.
$12.00
Blackened chicken mixed with shredded lettuce, house made pico-de-gallo, black beans, corn, shredded mixed cheeses, tortilla strips, and our chipotle Ranch dressing. Choice of flour, honey wheat, or tomato basil wrap.
$13.00
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