15 min$7.00 delivery
Grand Island, NE
Certified angus beef seasoned and char-grilled garnished with tomato, lettuce, and red onion on a brioche bun. Served with french fries.
$10.80
Certified angus beef seasoned and char-grilled topped with BBQ sauce, applewood smoked bacon, and American and Swiss cheese on a brioche bun. Served with french fries.
$12.10
Certified angus beef seasoned and char-grilled topped with seasoned mushrooms and a slice of aged Swiss cheese on a brioche bun. Served with french fries.
$11.60
Certified angus beef seasoned and char-grilled topped with caramelized onions, applewood smoked bacon, our house spread, and Swiss cheese. Served on a thick marble rye bread. Served with french fries.
$11.60
Strips of chicken breast tenders are hand-breaded and deep-fried. Served with ranch or honey mustard.
$8.80
Marinated and grilled chicken breast, sautéed peppers, onions, white American, and Spanish montoro cheese inside a flour tortilla. Served with lettuce, salsa, and sour cream.
$8.80
Homemade chips topped with your choice of taco beef or chicken, cheddar cheese sauce, sliced black olives, sliced jalapenos, diced red onion, tomato, and shredded cheddar. Served with salsa and sour cream.
$9.90
Jumbo shrimp wrapped in applewood smoked bacon, seasoned, char-grilled, and brushed with BBQ sauce. Served with a side of BBQ sauce.
$13.80
Hard wood-smoked the best part of the rib. Our homemade wing sauces.
$9.10
This spinach and artichoke dip has all the creamy inside, brown and crispy on the top texture, and a cheesy taste that makes it amazing. Served with corn chips.
$8.80
Crispy seasoned waffle fries topped with scratch-made yellow and white cheese sauce, seasoned ground beef, tomatoes, onions, sour cream, and salsa.
$11.00
Our house recipe topped with sauteed onion and green peppers, shaved prime rib, steak seasoning, a lighthouse red sauce, and mozzarella cheese.
$11.60
Topped with grilled chicken, applewood smoked bacon, spinach, artichoke spread, and mozzarella cheese drizzled with a balsamic glaze.
$11.60
Al dente macaroni tossed with chunks of ham and creamy cheese sauce topped with buttered bread crumbs and broiled until golden brown. Served with a garden salad and garlic bread.
$13.20
Fettuccine tossed in creamy homemade alfredo sauce and topped with parmesan cheese. Served with a garden salad and garlic bread.
$14.30
Penne pasta tossed with grilled chicken, 3 grilled shrimp, andouille sausage, sauteed peppers, onions, and mushrooms all in a mild cajun alfredo sauce with parmesan cheese. Served with a garden salad and garlic bread.
$18.70
Salad greens topped with sliced ham, turkey breast, sliced American, and Swiss cheese with hardboiled eggs, tomato, and bacon bits.
$12.10
Char-grilled chicken breast over salad greens with hardboiled eggs, tomato, fresh fruit, and dressing.
$12.10
Grilled sirloin steak char-grilled and fanned on a bed of salad greens with tomato, hardboiled eggs, pepperoncini peppers, and sliced red onion.
$17.60
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