15 min$7.00 delivery
Dallas, TX · $125.00 minimum
baked garlic toast topped with fresh tomatoes, basil, balsamic vinegar and roasted garlic
$7.50
diced artichoke hearts, spinach, tomatoes and asiago cheese baked with alfredo sauce and served with crispy focaccia bread
$9.75
sliced tomatoes topped with fresh mozzarella and basil, drizzled with a balsamic glaze
$7.75
breaded mozzarella, served with marinara sauce
$9.50
crispy calamari, served with marinara sauce
$11.50
strips of zucchini hand battered with japanese bread crumbs and fried to a golden brown, served with a zesty lemon aioli cream sauce
$8.25
jumbo mushroom caps stuffed with spinach and topped with seasoned breadcrumbs, served in a garlic white wine sauce
$9.25
prince edward island mussels tossed with a white wine sauce, cannellini beans, and sun-dried tomatoes, finished with lemon and roasted garlic
$9.95
roasted chicken with fresh herbs and vegetables
Price varies · Customizable
italian sausage, fennel, white beans and fresh tomatoes
Price varies · Customizable
iceberg lettuce, arugula, kalamata olives, red onions and pepperoncini, served with italian vinaigrette
Price varies · Customizable
a traditional caesar salad of romaine lettuce, croutons and shaved parmesan, served with caesar dressing
Price varies · Customizable
tender leaf spinach tossed with diced red peppers, roasted red onions and gorgonzola cheese, topped with applewood smoked bacon and toasted pine nuts served with apple cider vinaigrette
Price varies · Customizable
rigatoni pasta, herb-roasted chicken, mushrooms and caramelized onions, tossed in a marsala cream sauce
$15.75
spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce
$22.95
hand-twisted pasta, grape tomatoes, zucchini and lemon garlic sauce
$20.95
lobster, shrimp, mussels, clams and spicy lobster tomato broth
$20.95
ziti, prosciutto, asiago cheese and red pepper cream sauce
$16.75
breaded chicken breasts baked with provolone cheese and marinara sauce, served with spaghetti marinara
$16.50
chicken breasts sauteed with capers and lemon butter with angel hair aglio olio
$16.50
chicken breasts, lightly floured and sauteed with mushrooms, onions and marsala sauce with angel hair aglio olio
$16.50
parmesan-crusted chicken breasts sauteed with lemon butter, served with crispy red potatoes.
$16.50
chicken breasts lightly breaded and topped with fresh sage, prosciutto and provolone cheese, served in a garlic white wine sauce with caramelized onions, served with angel hair aglio olio
$16.95
potatoes roasted with herbs then fried, served with garlic butter, rosemary, parsley and basil
$4.25
potatoes mashed with heavy cream and roasted garlic
$4.25
spinach sauteed with garlic and olive oil, served with lemon
$4.25
broccolini sauteed with garlic, lemon and olive oil
$4.25
fresh green beans served with bacon and crispy onions
$4.25
granny smith apples baked in a pastry crust dipped in cream and crystallized sugar, served with caramel sauce and a scoop of vanilla bean ice cream
$7.50
new york style ricotta cheesecake topped with fresh berries and whipped cream
$7.50
toasted poundcake with caramelized bananas, hot fudge and vanilla bean ice cream
$7.50
rich and creamy vanilla custard with a hint of citrus, caramelized sugar crust, topped with fresh strawberries
$7.50
chocolate cake layered with sambuca chocolate mousse, iced with chocolate frosting and dusted with cocoa powder
$7.50
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