15 min$7.00 delivery
Boulder, CO
Shrimp tempura, California mix and cucumber, wrapped with salmon and avocado, drizzled with sweet soy.
$21.20
Shrimp tempura, California mix and cucumber, wrapped in salmon, baked with a spicy Japanese aioli and drizzled with sweet soy.
$22.80
Spicy California roll wrapped in shrimp and drizzled with garlic sake butter.
$24.10
Whole lobster tail over a roll filled with crab salad, tempura asparagus and shiso, covered with a garlic sake butter.
$36.70
California mix, shrimp tempura and cucumber, wrapped in avocado and eel drizzled with sweet soy.
$24.10
Shrimp tempura, avocado and cucumber topped with spicy tuna, masago mayo, sweet soy and tempura crunchies.
$26.00
California roll wrapped in salmon.
$18.40
Lobster tempura, asparagus tempura and masago mayo, topped with salmon and avocado, then finished with garlic sake butter.
$32.90
Yellowtail, Thai chili aioli, fried onion, cucumber and chive, wrapped with avocado.
$24.70
Albacore tuna, salmon, chives and mandarin oranges.
$15.20
Cream cheese, California mix and smoked salmon tempura fried, then baked in a spicy Japanese aioli and drizzled with sweet soy.
$23.50
California roll wrapped in salmon, broiled in a spicy Japanese aioli and drizzled with sweet soy.
$22.20
Spicy tuna, tempura asparagus and jalapeno, rolled up and topped with albacore tuna, cilantro and chili ponzu.
$25.00
Cucumber and avocado wrapped in tuna drizzled with poke sauce, onions and scallions with poke sauce on top
$23.80
Apples, avocado, snow crab leg and tuna.
$16.50
Lobster tempura, asparagus and avocado in a roll topped with seared wagyu beef and drizzled with garlic basil butter and served with a side of balsamic reduction.
$34.90
Tempura lobster, asparagus, cucumbers, avocado, masago mayo and sweet soy.
$25.30
Freshwater eel, cucumber and cream cheese, drizzled with sweet soy.
$17.20
Avocado and tempura asparagus roll wrapped with hamachi and jalapenos, seared with olive oil and served with ponzu.
$25.30
4 oz. portion
$1.10
Fresh tuna.
$11.10
Salmon.
$11.10
White fish.
$9.60
Saltwater eel.
$10.20
Extra large sweet shrimp.
$11.80
Baked egg.
$7.00
Flying fish roe.
$8.90
Wasabi infused tobiko.
$9.50
Seared fresh tuna.
$11.10
Japanese yellowtail.
$11.10
$11.10
Albacore tuna.
$10.20
Cooked shrimp.
$9.20
Octopus.
$9.80
Japanese mackerel.
$8.30
Surf clam.
$7.60
Snow crab leg.
$10.80
Raw scallops.
$10.10
Grilled scallops.
$10.10
Raw scallops with mayo.
$10.20
Freshwater eel.
$10.80
Salmon roe.
$10.80
Smelt roe.
$8.90
8 pieces California roll, 1 piece each maguro, shake, hamachi, ebi, saba and shiromi.
$31.70
All natural red bird chicken, beef, salmon, or tofu seasoned with our own Hawaiian style teriyaki sauce. Served with rice, miso soup, sauteed vegetables and greens or Asian slaw.
Price varies
A spicier version of our teriyaki with choice of all natural red bird chicken, beef, salmon or tofu. Served with rice, miso soup, sauteed vegetables and greens. Spicy.
Price varies
Salmon fillet grilled and basted with our honey miso glaze. Served with rice, miso soup, sauteed vegetables and greens.
$17.80
Spicy Hawaiian style domestic shrimp served with sweet chili pepper dipping sauce. Served with rice, miso soup, sauteed vegetables and greens. Spicy.
$19.00
Fresh ahi or salmon tossed with onions, scallions, ginger, garlic, sesame seeds and Hapa's own poke sauce. Served with rice, miso soup, sauteed vegetables and greens.
$19.60
Served with rice, miso soup, sauteed vegetables and greens.
$19.60
$7.60
Tofu pockets.
$6.70
Pickled daikon.
$5.70
$7.00
$7.60
$6.30
$14.30
$16.80
$13.00
$12.10
$11.10
$13.60
$14.00
$13.40
$10.50
$13.00
$10.50
$9.80
$29.10
$23.50
$15.20
$25.60
$23.80
$16.50
$25.30
Served with tofu, scallions and wakame.
$6.40
Lightly salted soybeans.
$8.90
Sauteed soybeans with Hapa's spicy seasonings.
$10.20
Avocado wrapped in salmon, broiled with Japanese aioli and drizzled with sweet soy.
$16.50
Steamed shrimp dumplings.
$12.10
Hapa's pork potstickers served with a spicy soy sauce.
$12.10
Hapa's vegetable potstickers served with a spicy soy sauce.
$12.10
New Zealand green lipped mussels broiled in a Japanese aioli and drizzled with sweet soy.
$14.00
Traditional style tofu in a pool of dashi broth.
$13.40
Seasonal vegetable tempura served with a dipping sauce.
$22.80
1 piece per order.
$3.20
Lightly Salted Edamame
$8.90
Sauteed soybeans with Hapa's spicy seasonings
$10.20
Served with tofu, scallions, and wakame
$6.40
Avocado wrapped in salmon, broiled with Japanese aioli.
$16.50
New Zealand green lipped mussels broiled in Japanese aioli
$14.00
Hawaiian Style tuna or salmon, served with taro chips
$26.60
Black Pepper seared Wagyu beef served with fresh jalapenos and ponzu
$27.80
Spicy Hawaiian style shrimp served with a sweet chili pepper dipping sauce.
$24.10
Mixed greens in a sesame soy vinaigrette served with cucumbers, tomatoes and carrot.
$11.40
Sliced Fuji apples and field greens tossed in balsamic vinaigrette, then topped with bleu cheese crumbles and candied pecans.
$12.70
Seaweed marinated in a sesame oil dressing.
$9.60
Chilled cucumber salad in a citrus vinaigrette topped with shrimp and octopus.
$12.10
6 pieces of maguro sashimi with wakame furikake, chive and yuzu miso sauce.
$31.70
6 pieces of salmon sashimi, sprinkled with diced tomato, garlic, red onion, caper, basil and cilantro. Finished with olive oil and yuzu soy.
$31.70
6 pieces of hamachi sashimi, served with fresh jalapenos, yuzu soy and cilantro.
$31.70
Fresh tuna, encrusted with crushed Japanese rice crackers, seared and served with Asian slaw and sweet chili sauce.
$25.30
5 pieces of assorted sashimi, seared in a garlic olive oil with cilantro and ponzu.
$24.70
All natural panko breaded red bird chicken cutlet served with Japanese curry, rice and vegetables.
$20.30
Noodle in a dashi broth with tempura bits, bok choy and wakame.
$15.20
An assortment of sashimi and pickled vegetables arranged over sushi rice.
$35.50
A 3 handroll lunch featuring a hapa, California and a rock'n roll.
$20.30
8 pieces California roll, 4 pieces each of tuna roll and cucumber roll.
$20.30
3 pieces each of tuna, yellowtail, and salmon sashimi. Served with a bowl of rice.
$34.20
Saltwater eel, cucumber and sweet soy.
$13.40
Broiled freshwater eel and cucumber wrapped in avocado with sweet soy.
$20.30
California roll wrapped in a vibrant school of fish.
$21.80
Gobo, salmon skin, cucumber, bonito flakes, masago, scallions and sweet soy.
$10.20
Shrimp tempura, cucumber, California mix and avocado drizzled with sweet soy.
$15.20
Maryland softshell crab, cucumber, avocado, gobo and sweet soy.
$20.30
Freshwater eel, cucumber and sweet soy.
$14.60
Lightly battered and fried daikon, served with Sriracha ketchup.
$10.80
2 steamed bao buns, loaded up with sauteed wagyu beef, pickled daikon and carrot, cucumber, Sriracha hoisin and kimchi.
$19.70
Hawaiian style salmon, tuna or hamachi poke over a seared taro cake, finished with cool cucumbers and yuzu sour cream.
$26.60
Black pepper seared wagyu beef served with fresh jalapenos and jalapeno ponzu.
$27.80
Spicy tuna, fresh mango salsa, guacamole and sour cream served with fresh tortilla chips and sweet soy.
$25.00
All natural chicken thigh skewers marinated with Thai seasonings, grilled over an open flame and topped with toasted shredded coconut.
$14.00
Spicy Hawaiian style domestic shrimp served with a sweet chili pepper dipping sauce.
$24.10
5 pieces of assorted sashimi seared in a garlic olive oil with cilantro and ponzu.
$24.70
Sliced tempura avocado stuffed with spicy tuna and California mix, drizzled with Sriracha mayo and sweet soy, topped with green onions.
$20.20
Panko crusted calamari with a mango chili dipping sauce.
$18.40
4 mini kalua pork sandwiches on Hawaiian sweet rolls with Asian slaw and tomatoes.
$20.30
Hamachi sashimi served with fresh jalapenos, yuzu soy and cilantro.
$31.70
Warm banana bread served with Hapa's house made toffee sauce. Garnished with fresh fruit.
$11.40
Rich decadent chocolate cake with raspberry coulis and sweet cream.
$11.40
Asparagus roll.
$8.90
Vegetable caterpillar roll with tempura asparagus and sweet soy.
$17.10
$9.80
$11.10
Fermented soy bean with scallions.
$7.00
Pickled gourd roll.
$8.30
Cucumber roll.
$6.30
Pickled radish roll.
$7.00
Plum and shiso leaf.
$8.30
Drizzled with sweet soy.
$10.80
Cucumber roll wrapped in avocado and drizzled in sweet soy.
$15.90
Cucumber, avocado and tempura sweet potato, rolled with broiled miso eggplant, drizzled with sweet soy and topped with tempura crunch.
$21.50
Avocado, cucumber, takuan, shiitake mushrooms, kanpyo and gobo. .
$12.40
Rice roll. Vegetarian.
$2.90
Price varies
Price varies
Price varies
Smoked salmon, cucumber and cream cheese.
$14.30
California mix, avocado and cucumber.
$11.80
Hapa's spicy tuna recipe and cucumber.
$13.00
Shrimp, avocado and cucumber.
$12.10
Yellowtail and scallions. Add jalapeno for an additional charge.
$11.10
Fresh salmon, cucumber and cream cheese.
$13.60
Spicy rock shrimp and cucumber in Hapa's secret sauce.
$14.00
$13.40
Salmon roll.
$10.50
Spicy salmon and cucumber.
$13.00
Tuna roll.
$10.50
Albacore tuna, ginger and scallions.
$9.80
$20.90
Japanese yellowtail.
$20.90
Fresh tuna.
$20.90
Japanese mackerel.
$17.20
Salmon.
$20.30
White fish.
$17.80
Octopus.
$18.40
Albacore tuna.
$18.40
1 piece each of Hamachi, Maguro, Saba, Seared Ahi, Shake, Shiromi, Tako and Tombo.
$33.60
2 pieces of each of the following: Hamachi, Maguro, Saba, Seared Ahi, Shake, Shiromi, Tako and Tombo.
$60.80
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