15 min$7.00 delivery
Sandy, UT
Hawaiian seared walu served with house ponzu mix
$17.10
Seared big eye tuna in orange salsa.
$20.40
Yellowtail belly, jalapenos in jalapeno vinaigrette sauce.
$18.20
Tempura fried served with zen sauce.
$14.90
Bell peppers puree and honey glazed vegetables.
$17.60
Big eye tuna, cucumber, avocado, and seaweed.
$18.70
Fresh salmon and Siberian caviar in avocado sauce.
$17.60
Avocado wrapped spicy tuna, crisps, and eel sauce.
$16.00
Green onion puree, habanero, and amaranth.
$17.60
Marinated salmon in green onion puree.
$12.10
New Zealand mussels served with bagutte.
$14.90
Deep-fried vegetables and shrimp.
$13.80
Sauteed spicy soybeans or steamed soybeans.
$8.80 · Customizable
Tempura fried shishitos in sweet chili sauce.
$11.60
Avocado, cucumber, crab mix, and baked shrimp.
$13.20
Avocado and green onions puree in sesame oil.
$18.70
Beef and Vegetable dumpling
$13.20
pickled cucumber, marinated in sesame
$8.80
Torched sable served with scallion puree and sun dried tomatoes
$15.40
Sesame Seared Atlantic Salmon served with orange salsa and ponzu
$18.70
Australian Lamb served with pickled radish and garlic dressing
$19.80
Marinated Pork Belly served with garlic dressing and pickled papaya
$13.20
Sous Vide Wagyu beef served with tempura fried asparagus, potato crisps and eel sauce
$19.80
Sous Vide Chicken served with sauteed yellow and green zucchini, teriyaki and crisps
$19.30
Salmon fillet served with tempura fried green beans and lemon gravy
$19.30
Avocado puree served with big eye tuna and ponzu sauce
$19.30
Garlic butter shrimp served with white steamed rice
$13.20
Spicy tuna served with truffle oil and caviar
$15.40
$7.70
$8.80
$7.70
With field greens, tomatoes, and strawberries in house dressing.
$18.70
$16.50
$15.40
$17.60
$4.40
Chef's choice assorted 20 pieces sashimi.
$44.00
Chef's choice assorted 10 pieces nigiri.
$35.20
6 pieces. Tuna, salmon, yellowtail, walu, eel, and octopus.
$17.60
Salmon, cream cheese, lemon, cucumber topped with spicy crab mix in ponzu sauce, and crisps.
$16.50
Chef's choice assorted 12 pieces sashimi.
$29.70
Chef's choice assorted 6 pieces nigiri.
$22.00
Chef's choice assorted 15 pieces sashimi over rice bedding.
$29.70
2 pieces. Tuna, salmon, yellowtail, walu, eel, octopus, and tobiko.
$8.80
Tempura shrimp, cucumber, avocado, and topped with spicy tuna in eel sauce.
$18.70
Tempura shrimp, cream cheese, cucumber topped with salmon and jalapeno in eel, and aioli sauce.
$16.50
Tuna, crab mix, cucumber topped with avocado, and lemon slices in eel sauce.
$16.00
Spicy tuna, cucumber, inari topped with spicy crab mix in eel sauce.
$18.70
Tempura fried yellowtail, avocado, cream cheese topped with baked scallops and crab mix in eel, and aioli sauce.
$18.20
White tuna, cucumber, crab mix topped with avocado, jalapeno in jalapeno vinaigrette sauce.
$16.50
Tempura shrimp, cucumber topped with tuna, tobiko in eel, and aioli sauce.
$17.10
Cucumber, crab mix topped with eel and avocado in eel sauce, and sesame seeds.
$14.30
Tempura fried soft shell crab, cucumber topped with salmon, and shredded peppers in habanero and eel sauce.
$17.60
Tempura shrimp, jalapenos, cream cheese topped with salmon and crisps in habanero, and eel sauce.
$16.00
Salmon, avocado topped with seared tuna, and crisps in jalapeno vinaigrette sauce.
$16.50
Crab mix, cucumber topped with salmon, and lemon slices in ponzu sauce.
$16.50
Green apples, topped with avocado, and lemon slices in ponzu sauce.
$13.20
Wrapped in cucumber, avocado, salmon, strawberries, and lemon in ponzu sauce, and sesame seeds.
$16.00
Spicy tuna, cucumber, jalapeno wrapped in crunches, and served in eel sauce.
$14.30
Spicy tuna, shishito peppers topped with seared walu in sweet and chili sauce.
$16.50
Tuna, salmon, California, yellowtail, spider , spicy tuna, shrimp tempura, veggie tempura, and avocado.
$19.80
deep fried roll with salmon, avocado, and cream cheese served with aioli and eel sauce
$15.40
california roll topped with salmon, tuna, walu, yellowtail, sable and sesame seeds
$17.60
$9.90
$9.90
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