Rasoi indian kitchen

15 min$7.00 delivery

Washington, DC

Samunderi Thali

$26.00

Nawabi Thali

$24.00

Begumi Thali

$22.00

Scallops Masala

$20.00

Rasoi Mixed Grill

$20.00

Shrimp Biryani

$20.00

Malai Shrimp Korma

$19.00

Goan Shrimp Curry

$19.00

First Taste

Vegetable Samosa

Crispy turnovers stuffed with potatoes and green peas. Contains gluten. Contains gluten.

$6.00

Assorted Appetizers

Vegetable samosa, potato cake and fresh vegetable fritters. Contains gluten.

$8.00

Paneer Wrap

Indian cottage cheese, green pepper and onion wrapped in a tortilla. Contains gluten.

$8.00

Rosemary Chicken Tikka

Chicken marinated in creamy yogurt, spiced with rosemary and baked.

$7.00

Spicy Calamari

Calamari with a hint of herbs and lemon juice. Contains gluten.

$8.00

Vegetable Pakora

Assorted fresh vegetable fritters in gram flour batter.

$6.00

Makhmali Seekh

Minced lamb, mint, green chilies and cilantro spiced with aromatic herbs.

$7.00

Aloo Tikki Chaat

Spiced potato cakes topped with masala channa served with tamarind sauce.

$8.00

Palak Chaat

Crispy fresh spinach laid on a bed of sweet yogurt, topped with tamarind chutney. Contains gluten.

$8.00

Chaat-Papri

Semolina chips, steamed potatoes and chick peas topped with yogurt and tamarind chutney. Contains gluten.

$7.00

Bhel Puri

Puffed rice and crisp gram flour strings tossed with potato, onions and chutneys.

$6.00

Assorted Grill Platter

Makhmali seekh, chicken tikka and shrimp tandoori.

$10.00

Seafood

Tamarind Salmon Curry

Salmon cooked in onion, garlic, and tomato curry with a hint of tamarind. Served with basmati rice.

$18.00

Scallops Masala

Scallops in aromatic sauce of caramelized onions, ginger and ground spices. Served with basmati rice.

$20.00

Malai Shrimp Korma

Shrimp in a creamy sauce with nuts and fruits flavored with green cardamom. Served with basmati rice.

$19.00

Salmon Masala

Salmon tossed in aromatic sauce of caramelized onions, ginger and ground spices. Served with basmati rice.

$18.00

Kadhai Jhinga

Shrimp tossed with onions, tomatoes and peppers finished with dry coriander seeds. Served with basmati rice.

$18.00

Goan Shrimp Curry

Shrimp in a velvety sauce made with coconut milk, curry leaves and mustard seeds. Served with basmati rice.

$19.00

Nectars

Mango Lassi

$5.00

Sweet Lassi

$5.00

Salty Lassi

$5.00

Strawberry Lassi

$5.00

Fruit Juice - Mango Juice

Choice of mango juice, orange juice, or cranberry juice.

$4.00

Masala Chai

$3.00

Soda - Coke

Choice of coke, diet coke, or ginger ale.

$2.50

Iced Tea

$2.50

Fruit Juice - Orange Juice

Choice of mango juice, orange juice, or cranberry juice.

$4.00

Fruit Juice - Cranberry Juice

Choice of mango juice, orange juice, or cranberry juice.

$4.00

Soda - Diet Coke

Choice of coke, diet coke, or ginger ale.

$2.50

Soda - Ginger Ale

Choice of coke, diet coke, or ginger ale.

$2.50

Salads

Tandoori Chicken Salad

Tandoori chicken on a bed of lettuce topped with our special chef's dressing.

$7.00

Bean Salad

Beans, steamed potato, tomatoes and green chilies in a tangy dressing.

$6.00

Kachumber Salad

Diced cucumber, tomatoes, onions and cilantro spiced with chaat masala and lemon juice.

$5.00

Punjabi Pyaz Salad

Onions and green chilies salad in Indian vinaigrette.

$3.00

Tandoor

Saffron Chicken Tikka

Chicken breast marinated in ginger, green chilies, cream cheese and saffron. Low fat entree grilled in a traditional fired clay oven. Served with basmati rice.

$16.00

Tandoori Chicken

Indian specialty! Chicken marinated with garlic, ginger and tandoori masala and grilled. Low fat entree grilled in a traditional fired clay oven. Served with basmati rice.

$16.00

Paneer Malai Tikka

Grilled cottage cheese, marinated in yogurt, flavored with turmeric, ginger and spices. Low fat entree grilled in a traditional fired clay oven. Served with basmati rice.

$16.00

Garlic Herb Salmon

Fillet of salmon, marinated in yogurt, garam masala, garlic, herbs and grilled to perfection. Low fat entree grilled in a traditional fired clay oven. Served with basmati rice.

$19.00

Shrimp Tandoori

Shrimp marinated in ginger, yogurt, paprika, dried mango and grilled in a tandoori. Low fat entree grilled in a traditional fired clay oven. Served with basmati rice.

$19.00

Lamb Sheesh Kebab

Boneless lamb marinated in yogurt, fenugreek leaves, cumin powder, mint and chilies. Low fat entree grilled in a traditional fired clay oven. Served with basmati rice.

$18.00

Rasoi Mixed Grill

Lamb sheesh kebab, chicken tikka and shrimp tandoori. Low fat entree grilled in a traditional fired clay oven. Served with basmati rice.

$20.00

A King's Treat

Nawabi Thali

A feast of our non-vegetarian curried entrees. Served with naan, appetizer and dessert.

$24.00

Begumi Thali

A feast of our vegetarian curried entrees. Served with naan, appetizer and dessert.

$22.00

Samunderi Thali

A feast of our seafood curried entrees. Served with naan, appetizer and dessert.

$26.00

Vegan

Tava Baingan Masala

Baby eggplant sliced and stuffed with tava masala. Served with basmati rice.

$14.00

Amchoori Bhindi

Okra tossed with onions and tomatoes spiced with dry mango powder. Served with basmati rice.

$14.00

Palak Channa

Lightly spiced spinach with garbanzo beans. Served with basmati rice.

$14.00

Pindi Channa

Chick peas cooked in ginger, chili and tomato with cumin and freshly ground spices. Served with basmati rice.

$14.00

Adraki Gobi Matar

Cauliflower and green peas cooked with ginger, cumin and dry coriander seeds. Served with basmati rice.

$14.00

Tarkari Haandi

Seasonal vegetables sauteed with cumin and crushed black pepper. Served with basmati rice.

$14.00

Gobi Manchurian

Crispy cauliflower florets in a sweet and sour sauce. Served with basmati rice.

$15.00

Vegetables

Paneer Tikka Masala

Cottage cheese with chunks of tomatoes, onions and bell pepper with green cardamom. Served with basmati rice.

$15.00

Malai Palak Paneer

Cumin and garlic spiced creamy spinach and cottage cheese. Served with basmati rice.

$15.00

Subz E Bahar Korma

Seasonal vegetables in green cardamom flavored cashew nut sauce. Served with basmati rice.

$15.00

Hyderabadi Baingan

Baby eggplant in a velvety sauce with coconut milk. Served with basmati rice.

$15.00

Matar Paneer

Green peas and cottage cheese cubes in a traditional Indian curry. Served with basmati rice.

$15.00

Nawabi Kofta Curry

Vegetable and cheese dumplings in a creamy velvety sauce. Served with basmati rice.

$15.00

Dal Makhani

Slow cooked black lentils, a specialty of the Northwest Frontier. Served with basmati rice.

$14.00

Chicken

Murgh Makhani

Our signature Rasoi recipe! Tandoor grilled chicken in creamy tomato sauce. Served with basmati rice.

$16.00

Green Chili Chicken

Spicy! Boneless chicken spiced with hot green chilies and green herbs. Served with basmati rice.

$15.00

Murgh Masala

Boneless chicken tossed in an aromatic sauce with onions, capsicum and ground spices. Served with basmati rice.

$16.00

Murgh Chettinad

A traditional Southern Indian style spicy chicken curry with curry leaves. Served with basmati rice.

$16.00

Saagwala Chicken

Chicken in a creamy spinach sauce with garlic, ginger and dry coriander powder. Served with basmati rice.

$15.00

Kashmiri Murgh

Exotic chicken curry, slow cooked with whole spices, yogurt and Kashmiri chilies. Served with basmati rice.

$16.00

Chicken Vindaloo

Red hot chicken curry in vinegar, hot peppers and a blend of ground spices. Served with basmati rice.

$16.00

Chicken Tikka Masala

Chicken tikka in a creamy sauce with onions and green peppers. Served with basmati rice.

$16.00

Lamb

Malai Gosht Korma

Boneless cubes of lamb in a creamy sauce with nuts and fruits flavored with cardamom. Served with basmati rice.

$18.00

Lamb Vindaloo

Red hot lamb curry in vinegar, hot peppers and a blend of ground spices. Served with basmati rice.

$18.00

Masala Pepper Gosht

Lamb morsels in ginger, garlic and ground spices with capsicum. Served with basmati rice.

$18.00

Lasooni Lamb Saagwala

Lamb in a creamy spinach sauce with garlic, ginger and dry coriander power. Served with basmati rice.

$18.00

Kesar Ajwani Lamb

Lamb morsels simmered in carom seeds and saffron curry. Served with basmati rice.

$18.00

Biryani

Vegetable Biryani

Steamed basmati rice and aromatic spices cooked with vegetables. Served with raita.

$16.00

Chicken Biryani

Steamed basmati rice and aromatic spices cooked with chicken. Served with raita.

$17.00

Lamb Biryani

Steamed basmati rice and aromatic spices cooked with lamb. Served with raita.

$18.00

Shrimp Biryani

Steamed basmati rice and aromatic spices cooked with shrimp. Served with raita.

$20.00

Breads

Bread Basket

Onion kulcha, naan and parantha. Contains gluten.

$9.00

Spinach Naan

Contains gluten.

$4.00

Cheese Naan

Contains gluten.

$4.00

Garlic Naan

Contains gluten.

$4.00

Cauliflower Naan

Amritsari. Contains gluten.

$4.00

Herb Naan

Rosemary and basil. Contains gluten.

$4.00

Pudina Parantha

Mint. Contains gluten.

$4.00

Naan

Contains gluten.

$3.00

Roti

Contains gluten.

$3.00

Acompaniments

Kachumber Raita

Yogurt with cucumbers topped with roasted cumin.

$4.00

Sade Chawal

Steamed basmati rice.

$3.00

Vegetable Pulau

Basmati rice folded with vegetables.

$4.00

Mango Chutney

Mango relish.

$3.00

Lime Pickle

Lime pickled with mustard seeds and spices.

$3.00

Papadum

Served with assorted homemade chutneys.

$2.00

Sweet Note

Kesari Kheer

Rice pudding topped with saffron and green cardamom.

$5.00

Mango Kulfi

Indian mango ice cream.

$5.00

Mango Mousse Cake

Light tropical mango cake. Contains gluten.

$5.00

Gulab Jamun

Soft milk dumplings dipped in honey syrup. Served warm. Contains gluten.

$5.00

Saffron Pista Kulfi

Indian pistachio ice cream.

$5.00

Lunch Platter Special

Lunch Platter To-Go

Includes chicken, vegetable and rice.

$6.95

*Exclusive Special*

Spend $35 get a free dessert

Add this special to your cart before you check out!

Price varies

Restaurant info

Address

1810 K St NW
Washington, DC 20006

Phone

2027755660

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